Black Bean Salsa

Ingredients

 2c cooked black beans

 1 (15 ounce) can whole corn
 1 garlic clove, chopped – sub 1/8tsp
garlic powder
 1 jalapeno, diced
 1 avocado, diced
 1 tablespoon oregano, chopped
 1 tablespoon cilantro, chopped
 2 teaspoons olive oil
 1 lime, juice of
 1 dash salt

Directions

Drain and rinse corn. Place beans and corn in bowl.

Next, add rest of ingredients, and mix thoroughly.

Serve room temperature.