TECHNOLYMPICS 2023

SKILLS MATRIX/GUIDELINES/CRITERIA

ELEMENTARY:

SKILL NO. OF TIME GUIDELINES CRITERIA

CONTESTANTS ALLOTMENT
FRUITAND VEGETABLE CARVING 2 4 hrs Creativity - 25
-To be competed up to the National Level Process - 25
-Please refer to DEPED memo no. 23 s, 2023 Proper use of tools - 15
Speed - 10
Safety - 10
Ability to present idea - 15
100
INVITATION CARD MAKING 1 3 hrs Creativity - 25
USING MICROSOFT -To be competed in the National Level Technical use of the
PRODUCTIVITY TOOLS Please refer to DEPED memo no. 23 s, 2023 productivity tools - 25
Relevance to the theme - 15
Layout and measurement - 10
Wide use of fire/speed - 10
Ability to present the process - 15
100
BASIC ENCODING 1 1 hr -Bring your own laptop Accuracy - 40
-Judges will give the topic Speed - 40
Presentation - 20
100
ARTISTIC PRODUCT MAKING 1 2 hrs -All accessories are allowed to use Creativity - 30
(OUT OR RECYCLABLE WASTE Attractiveness - 30
MATERIALS) Design - 30
Speed - 10
100
PUTO MAKING 2 3 hrs -Any kind Taste - 30
-Steamed Texture - 20
-Make use of flour Packaging - 30
Workmanship - 20
100
TIE-DYE 2 2 hrs -use (three) 3 colors only Neatness - 40
-White t-shirt (with or w/o collar) Visual Impact - 30
-Bring your own materials Proper combination of colors - 30
100
DUSTPAN MAKING 1 2 hrs -plain galva sheet; g, 24; Durability - 30
Pre-cut – 15’x15’ Accuracy - 30
-No prior markers allowed Workmanship - 20
-Wooden handle Proper use of tools - 20
-No painting 100

FRUIT SHAKE MAKING 2 30 minutes -Three (3) kinds of fruits Taste - 30

Workmanship - 20
Presentation - 20
100
CHICKEN DISH 2 1 hr -1/2 kilo Taste - 50
-Choice cuts Texture - 20
Workmanship - 20
Presentation - 10
100
TECHNOQUIZ 3
(Direct to the Division Level) contestants
per district
Note: Only the First Placer of first two (2) listed skills will join the Regional Level.

SECONDARY:

SKILL NO. OF TIME GUIDELINES CRITERIA

CONTESTANTS ALLOTMENT
FOOD PROCESSING (Meat, Fish, 3 4 hrs Palatability - 25
and Vegetable) - To be competed up to the National Level Process used in the preservatives - 20
Please refer to DEPED memo no. 23 s, Product Presentation and Packaging - 15
2023 Use of Tools and Equipment - 10
Sanitation Procedures, Methods
and Safety habits - 10
Speed - 10
Ability to present process - 10
100
ELECTRICAL INSTALLATION AND 2 4 hrs Accuracy of Interpretation
MAINTENANCE (EIM) - To be competed up to the National Level Schematic Diagram - 25
-Please refer to DEPED memo no. 23 s, Accuracy of Installation - 30
2023 Use of Tools - 15
Safety - 15
Speed - 10
Ability to explain Process - 5
100
TECHNICAL DRAFTING 1 4 hrs Aesthetic/Architectural, Originality
- To be competed up to the National Level and creativity of design/ideas - 40
-Please refer to DEPED memo no. 23 s, Accuracy (measurement against
2023 drawing) - 40
Speed (on time-10, 5 mins late-5 - 10
and 9 mins late-1) - 10
100
DRESSMAKING 2 4 hrs Creativity - 20
- To be competed up to the National Level Process - 25
-Please refer to DEPED memo no. 23 s, Accuracy - 25
2023 Use of tools, materials & equipment - 10
Neatness - 10
Speed - 5
Ability to present ideas - 5
100
ORNAMENTAL POT STAND 2 3 hrs -Bring own welding equipment, tools & Creativity and Design - 40
MAKING materials Use of tools/equipment - 10
-Size/type of bar: Round bar- 1 pc.,9mm Accuracy - 20
dia. (white) 3.8 kgs. Workmanship - 20
-Not more than 1 foot excess of materials Speed - 10
100
HAIR STYLE AND FACIAL DAY 1 1 hr -Bring own model Accuracy - 20
MAKE-UP -Model: long hair and wear casual dress Speed - 20
-May use hair accessories Appearance of the model - 60
-Contestant should bring all needed 100
supplies, materials & extension cord
-No using of wigs, false eyelashes and
contact lenses
- Contestant should wear white t-shirts
and pants
TARPAULIN DESIGNING 1 2 hrs -Contestant should bring their own laptop Message - 40
-Size: 2’ x 3’ Visual Impact - 40
-3 images will be used (will be signed by Readability - 20
the judges prior to contest) 100
-CS-4
-Layered
-Resolution: 100 PPI
-Any application
-Outputs will be printed
-5 minutes presentation
 EXPERIMENTAL FISH DISH 1 1 ½ hrs -Salmon ½ kilo Taste - 50
- No pre- preparation Nutritive Value - 30
Presentation - 20
100
NAIL ART WITH HAND MASSAGE 1 1 ½ hrs -Bring own model Creativity - 20
-Contestant should bring their own tools, Accuracy - 30
materials and supplies: Attractiveness - 30
1. Platinum nail polish Speed - 20
2. Colorless nail polish 100
3. 3 colored nail polish (any color)
- Gel polish is allowed
-No accessories such as nail extensions,
glitters, stones, beads, etc.
DISH GARDENING 1 2 hrs -Basin: 18-21 inches in diameter; Creativity - 30
plastic, any color, not clay Attractiveness - 40
-Bring own materials Speed - 30
*ready made materials could be used 100
*All accessories allowed
-Unlimited plants of any kinds except San
Francisco
TECHNOQUIZ (Direct to the 1
Division Level) Contestant
per School
NOTE: Only the First Placer of the first four (4) listed skills will join the Regional Technolympics.

REMINDERS:

- Division Technolympics - June 10, 2023 (Saturday)

Venue: EPAC, Sta. Maria, Pangasinan

- 2 Entries per skill per Cluster to Division Level

- P100 Registration Fee per entry (Division Level)