No Nama Barang Satuan Qty

1 Gs. Caramel liter 1

2 Gs. Chocolate Cookie liter 1
3 Gs. Hazelnut liter 1
4 Gs. Irish liter 1
5 Gs. Macadamia liter 1
6 Gs. Vanilla liter 1
7 Gs. Blue Curacao liter 1
8 Gs. Kiwi liter 1
9 Gs. Lychee liter 1
10 Gs. Manggo liter 1
11 Gs. Peach liter 1
12 Gs. Rose liter 1
13 Gs. Strawberry liter 1
14 Gs. Mojito liter 1
15 Powder M. Greentea kg 2
16 Powder Chocolate kg 5
17 Powder Vanilla kg 2
18 Powder Thaitea kg 3
19 Powder Red Velvet kg 2
20 Powder Avocado kg 1
21 Powder Taro kg 2
22 Powder Lemon Tea kg 1
23 Gula Aren liter 1
24 Kopi Blend kg 10
25 Creamer kg 2
26 Gs. Lychee kg 1
27 Gs. Mojito kg 2
28 Gs. Strawberry kg 1
 LYCHEE ROSE
Steps Ingredients Qty Unit Garnish :
1 Gs. Lychee 10 ML 1 Cup 16 oz 1
2 Gs. Rose 15 ML 2 Daun Mint 1
3 Gs. Blue Curacao 5 ML 3 Buah Lemon 1
4 Yakult 30 ML
5 Simple Sirup 20 ML Display

PINK SANSEONG
Steps Ingredients Qty Unit Garnish :
1 Gs. Lychee 25 ML 1 Cup 16 oz 1
2 Yakult 60 ML 2 Daun Mint 1
3 Mineral Water 50 ML 3 Buah Lychee 1
4 Simple Sirup 20 ML
5 Display

PEACH BERRYS
Steps Ingredients Qty Unit Garnish :
1 Gs. Peach 10 ML 1 Cup 16 oz 1
2 Gs. Strawberry 15 ML 2 Daun Mint 1
3 Gs. Blue Curacao 5 ML 3
4 Yakult 30 ML
5 Simple Sirup 20 ML
Display
6 Mineral Water 90 ML

STRAW LAVA
Steps Ingredients Qty Unit Garnish :
1 Gs. Strawberry 25 ML 1 Cup 16 oz 1
2 Yakult 60 ML 2 Daun Mint 1
3 Mineral Water 50 ML 3 Buah Stawberry 1
4 Simple Sirup 20 ML
5
Display
 Display
6
 YOUNG LYCHEE
Steps Ingredients Qty Unit Garnish :
1 Gs. Lychee 10 ML 1 Cup 16 oz 1
2 Gs. Strawberry 15 ML 2 Buah Lychee 1
3 Simple Sirup 20 ML 3
4 Soda Water 125 ML
5 Total HPP
6 Display

VIRGIN MOJITO
Steps Ingredients Qty Unit Garnish :
1 Gs. Mojito 10 ML 1 Cup 16 oz 1
2 Soda Water 125 ML 2 Daun Mint 1
3 Buah Lemon 1 PCS 3
4 Daun Mint 1 LBR
5
6 Display

PINK MOJITO
Steps Ingredients Qty Unit Garnish :
1 Gs. Mojito 10 ML 1 Cup 16 oz 1
2 Gs. Strawberry 15 ML 2 Buah Stawberry 1
3 Soda Water 125 ML 3
4 Buah Lemon 1 PCS
5 Daun Mint 1 LBR Total HPP
6 Display

KIWI GREEN LEAF

Steps Ingredients Qty Unit Garnish :
1 Gs. Kiwi 10 ML 1 Cup 16 oz 1
2 Gs. Mojito 15 ML 2 Buah Kiwi 1
3 Soda Water 125 ML 3
4 Buah Lemon 1 PCS
5 Daun Mint 1 LBR Total HPP
 Total HPP
6 Display
 POWDER BLEND
Steps Ingredients Qty Unit Garnish :
1 POWDER 30 GR 1 Cup 16 oz 1
2 Susu Powder 30 GR 2 Whip Cream 50
3 SKM Murni 30 ML 3
4
5
6 Display

THAITEA
Steps Ingredients Qty Unit Garnish :
1 Susu Powder 20 GR 1 Cup 16 oz 1
2 SKM Murni 30 ML 2 Whip Cream 50
3 Thaitea 100 ML 3
4 Susu Evaporasi 20 ML
5 Simple Sirup 50 ML
6 Display

LEMON TEA
Steps Ingredients Qty Unit Garnish :
1 TEA 150 GR 1 Cup 16 oz 1
2 Buah Lemon 1 PCS 2 Daun Mint 1
3 Simple Sirup 50 ML 3
4
5
6 Display

TEH MANIS
Steps Ingredients Qty Unit Garnish :
1 TEA 150 ML 1 Cup 16 oz 1
2 Simple Sirup 50 ML 2
3 3
4
5
6 Display
 COLD COFEE (CARAMEL / HAZELNUT / VANILA / MACADAMIA / IRISH / CHOCO COOKIES)
Steps Ingredients Qty Unit Garnish :
1 GIFFARD SIRUP 20 ML 1 Cup 16 oz 1
2 Fresh Milk 90 ML 2 Whip Cream 50
3 Simple Sirup 20 ML 3
4 Espreso Double 40 ML 1 ML
5
6 Display

HOT COFFEE (CARAMEL / HAZELNUT / VANILA / MACADAMIA / IRISH / CHOCO COOKIES)

Steps Ingredients Qty Unit Garnish :
1 GIFFARD SIRUP 10 ML 1 Cup 16 oz 1
2 Fresh Milk 250 ML 2 Choco Powder / Art
3 Espreso Single 30 ML 1 ML 3
4 Sugar Stick
5 Simple Sirup
6 Display

ICE COFFEE JAMAN NOW

Steps Ingredients Qty Unit Garnish :
1 Gula Aren 30 ML 1 Cup 16 oz 1
2 Creamer 100 ML 50 ML 2 Whip Cream 50
3 Espreso Single 20 ML 1 ML 3
4
5
6 Display