Short Quant.

Report (ESTD)

Data file: C:\Chem32\1\Data\UDK\Natalia Stec 2022-02-17 09-44-58\003-0301.D

Sample name: Alwa 3
Description: proby po fermentacji

Instrument: HPLC 1260 Location: 3

Injection date: 2/17/2022 11:36:56 AM Injection: 1 of 1
Acq. method: owoce75.M Injection volume: 20.000
Analysis method: owoce75.M Acq. operator: SYSTEM
Last changed: 2/18/2022 8:47:36 AM

Sample amount: 0.000 Sample type: Sample

Multiplier: 1 Dilution: 2
Calib. data modified: 12/15/2021 10:24:10 AM Lims ID:

Column name:
Serial #:

Short_Quant_ESTD.rdl [Rev. 1] Printed: 2/23/2022 12:29:49 PM Page 1 of 2

 Short Quant. Report (ESTD)

Percent report based on Area

Signal: RID1 A, Refractive Index Signal

Name RT [min] RF Area Amount Group
[g/L]
kwas winowy 14.294 0.00000 70801.5000 0.40301
NZDVMDEáNRZ\ 15.741 0.00000 892302.437 7.82035
5
arabinoza 16.886 0.00000 1000291.87 4.62809
50
kwas bursztynowy 18.591 0.00000 128961.265 0.78032
6
kwas mlekowy 20.326 0.00000 6079.8105 0.04210
glicerol 21.009 0.00000 890229.625 4.97997
0
kwas octowy 23.213 0.00000 13892.7705 0.13522
glikol propylenowy 26.406 0.00000 4324.8301 0.02499
etanol 32.861 0.00000 4301721.50 42.98915
00
Sum 61.8032

Short_Quant_ESTD.rdl [Rev. 1] Printed: 2/23/2022 12:29:49 PM Page 2 of 2