Name of Student School Track Duration of Work Immersion ‘CONDUCT PRE-OPERATIONS ‘AQUACULTURE ACTIVITIES PREPARE GROW-OUT FACILITIES Republic of the PI DEPARTMENT OF EDUCATION CARAGA Administrative Region Division of Surigao del Sur LINGIG 1! DISTRICT BARCELONA NATIONAL HIGH SCHOOL pines Barcelona, Lingig, Surigao del Sur BEIS: 304860 STUDENT'S PERFORMANCE ASSESSMENT CHECKLIST BARCELONA NATIONAL HIGH SCHOOL ‘TECH-VOC LIVELIHOOD 10 Days( $ hours/Day = 80 Hours) JAYSON D. LAURENTE Check and clean tools and equipment. Check harvesting tools Perform simple repairs Inspect materials for possible repair Dry pond Apply predator control Analyze soll pH Apply lime to correct soil acidity Compute fertilizer requirement Apply fertilizer to enhance growth of natural food ‘Grade 12 CHRYSANTHEMUM | City Organic Ageiculture-Fishery Tourism | Comples, Sta, Cruz, Bishig City Grade & Section Immersion Site: Specialization Contact Number. | 09095920208STOCKING OF FINGERLINGS AND STOCK SAMPLING PERFORM FEEDING OPERATIONS AND MAINTAIN GOOD WATER QUALITY PERFORM COMMON DISEASE DIAGNOSIS AND TREATMENT / HARVEST AND POST- HARVEST HANDLING Acclimatize fish/erustacean fingerlings Determine the stocking density with due consideration on the pond carrying capacity Classify suitable species of fish/shrimp Assess fingerling quality Release fingerlings as scheduled or at appropriate time of the day Maintain growth of natural food Weigh stock samples for ABW and Biomass determination Undertake regular stock sampling Select feeds based on quality ‘Sample and analyze feeds periodically Compute Average Body Weight (ABW), Biomass, Daily Feed Ration (DFR) and Feed Conversion Ratio (FCR) Formulate feeds using locally available materials Record feed consumption Monitor water quality using appropriate measuring instruments according to the Standard Methods In The Analysis Of Water ‘And Wastewater Maintain optimum water quality by pond freshening and bio-manipulatio Observe and monitor disease through physical appearance and behavioral patterns of the stock Sample and diagnose Infected fish Identify and implement recommended treatment© Prevent/safeguard the stock against ‘occurrences of bacterial, fungal and parasitic diseases | ‘© Schedule harvest and market of products © Use seine in pond and cages to harvest the stock ‘© Lift the cages to collect the stock | * Pack and transport harvested fishes © Prepare cost and return analysis of the | project | _____#_Keep financial records | *note: please use the task/activities to scale the points of the learner. RATED BY: JAYSON D| Work Imm¢ ATTESTED BY: Noted by: