A B C D E

A-5
H
6.23 6.27 2.65 15.35 18.50 6.25 3.20 3.55

12.45
2.56 2.65 2.55
FIRE
EXIT

5
DOWN

DOWN
FIRE DOWN
MALE
EXIT

LOUNGE

6.95
FEMALE AREA
PWD QUARTERS/DORMITORY FOR DRIVERS

15.50

5.29
CLINIC
STOR.
UTIL. LOCKER

3.55
RM W.C.
SHO.
STOR. RM.

FOOD

5.00

5.00
STALL

4 UP

DOWN FOOD
STALL

4.80
REC.
RM.
FOOD
FOOD STALL
STALL
FOOD

4.80
STALL FOOD
16.50

16.50
STALL
STAFF
79.00

FOOD
STALL LOUNGE
FOOD

4.80
FOOD
STALL STALL

OPEN TO OPEN TO
3

64.00
LIFT

FOOD

4.80
LOBBY
BELOW BELOW LIFT STALL

FOOD

4.75
STALL FOOD
STALL
FOOD DISPATCH
16.50

16.50

STALL
FOOD OFFICE

4.85
STALL RETAIL
FOOD
STALL

4.20
FOOD RETAIL
STALL
2 DOWN
DOWN
2.50 2.50

MALE MAINT. RM.

PWD UTIL.
FEMALE RETAIL

9.50
4.50

OPEN TO
15.50

FIRE
EXIT BELOW FIRE
EXIT
2.70

2.70
DOWN DOWN B SECOND FLOOR PLAN
RETAIL RETAIL SCALE 1:200 MTS
RETAIL RETAIL A-2
3.30

3.30
1 13.00 9.00 9.50 17.00 13.50

SCHOOL: SUBJECT: PLATE TITLE: STUDENT: PLATE SCORE: PLATE NO.:

PHINMA-UNIVERSITY OF PANGASINAN ARC 007 - ARCHITECTURAL DESIGN 7 "DESIGN OF A REGIONAL BUS TERMINAL" BARTOLOME, ROHAN SIEGFRIED B.
DEPARTMENT:

DEPARTMENT OF ARCHITECTURE
SCHEDULE/SECTION:

UP-FC1-BSAR4-01
DATE ISSUED:

OCT. 1, 2023
DATE DUE:

OCT 24, 2023

DATE SUBMITTED:

OCT 18, 2023

INSTRUCTOR:

AR. CESAR L. AGPOON 03