BIOLIGO® GL-5700 IMF oligosaccharide

BIOLIGO® GL-5700 IMF is a oligosacharide synthesized from food-grade lactose in the transgalactosylation reaction using
β-galactosidases from microorganism and complies with the definition of galacto-oligosaccharide (GOS). It is sold in a
syrup form with 57% minimum GOS content.

Label Declaration Recommendation Chemical and Physical Properties

Galacto-oligosaccharide (GOS)
Please note the botanical origin of starch only needs to be declared if Min Max Unit
starch contains gluten. Solids 74 %
pH 2.8 3.8 -
EU Classification: Galacto-oligosacharides 57 %
product data sheet

Food Ingredient Lactose 17.5 %

Glucose 22 %
Storage and Handling: Galactose 0.8 %
Store in a clean, dry, well-ventilated area between 15 and Viscosity Brookfield 25°C 1000 5000 cP
25 degrees Celsius in the unopened originally sealed Ash sulfated 0.3 %
container, away from odorous materials.
Nitrogen 0.032 %
Shelf Life:
18 months from date of manufacture if stored correctly.
Best before dates printed on each bag.
Physical Appearance Typical
Safety Data: Colour pale yellow
Not regarded as hazardous. Please refer to Safety Data Form clear syrup
Sheet.

Microbiological Limits
Max Unit
Additional Information TVC (36°C) 300 cfu / g
Yeast 50 cfu / g
Contaminants: Complies with Regulation (EC)
Mould 50 cfu / g
1881/2006, as amended
E. coli negative per 10g
Pesticides: Complies with Regulation (EC) 396/2005, as Salmonella negative per 375g
amended Bacillus cereus 100 cfu / g
Kosher Certificate Yes Clostridium perfringens negative per 25g
Coliforms negative per 25g
Halal Certificate Yes Cronobacter spp. (E. sakazakii) negative per 400g
Sulfur Dioxide (SO2) none used Enterobacteriacea negative per g
Listeria monocytogenes negative per 375g
Shigella negative per 25g
Staphylococcus aureus negative per g
Staphylococci coagulase- negative per 10g
positive
Streptococcus hemolyticus negative per 25g
Anaerobic sulphite reducing 10 cfu / g
spores
Anaerobic sulphite reducing 100 cfu / g
clostridia

Effective Date 07.12.2022 Next Review: 2025

The information described above is offered solely for your consideration, investigation, and independent verification. It is up to you to decide whether and how to use this information.
Ingredion Incorporated and the Ingredion group of companies make no warranty about the accuracy or completeness of the information contained above or the suitability of any of their
products for your specific intended use. Furthermore, all express or implied warranties of noninfringement, merchantability, or fitness for a particular purpose are hereby disclaimed.
Ingredion Incorporated and the Ingredion group of companies assume no responsibility for any liability or damages arising out of or relating to any of the foregoing.
The INGREDION mark and logo are trademarks of the Ingredion group of companies. All rights reserved. All contents copyright © 2022.

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 Nutritional Data / 100 g Heavy Metals
While this information is typical of the product it should not be considered a specification Typical Unit
Typical Unit Arsenic 0.20 ppm
Energy 1618 kJ Lead 0.02 ppm
384 kcal Cadmium 0.01 ppm
Fat 0 g Mercury 0.01 ppm
of which saturates 0 g
Carbohydrates 79.9 g
of which sugar* 34.1 g
product data sheet

Fibre 32.4 g
Protein 0 g
Salt 0 g

*sugars: fructose, glucose, galactose, lactose

This document is issued on behalf of the Ingredion EMEA Company which is supplying the product. The Ingredion EMEA
Companies are part of the Ingredion group of companies. The respective details of each of the Ingredion EMEA
Companies are as follows:

Ingredion UK Limited Rafhan Maize Products Company Ltd Ingredion Germany GmbH Ingredion South Africa (Pty) Ltd
Ingredion House Rakh Canal East Road Grüner Deich 110 Infinity Office Park, Suite 6, Block C,
Manchester Green Faisalabad 20097 Hamburg 2 Robin Close, Meyersdal, 1448,
339 Styal Road Pakistan Germany Gauteng
Manchester M22 5LW RSA
England

P: +44 (0) 161 435 3200 P: +92 (0) 41 854 0121 P: +49 (0) 40 23 91 50 P: +27 (0) 11 867 9260
F: +44 (0) 161 435 3300 F: +92 (0) 41 871 1016 F: +49 (0) 40 23 91 51 70 F: +27 (0) 11 867 9271

Registered in England Registration number Amtsgericht Hamburg Registration number

No. 07315745 79 of 1952-1953 HRB 105432 2010/013219/07

Effective Date 07.12.2022 Next Review: 2025

The information described above is offered solely for your consideration, investigation, and independent verification. It is up to you to decide whether and how to use this information.
Ingredion Incorporated and the Ingredion group of companies make no warranty about the accuracy or completeness of the information contained above or the suitability of any of their
products for your specific intended use. Furthermore, all express or implied warranties of noninfringement, merchantability, or fitness for a particular purpose are hereby disclaimed.
Ingredion Incorporated and the Ingredion group of companies assume no responsibility for any liability or damages arising out of or relating to any of the foregoing.
The INGREDION mark and logo are trademarks of the Ingredion group of companies. All rights reserved. All contents copyright © 2022.

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