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CHEMISTRY PROJECT WORK TOPIC DISTRIBUTION

S.N. Name of Student Section Topics Supervisor


1 Aadarsh Sah B1 Study of the methods of purification of water. Santosh Lamichhane
2 Aanand Kumar Yadav B1 Study on the hardness of water and its causes Santosh Lamichhane
3 Aashika Chaudhary B1 Study of adulteration of food materials. Santosh Lamichhane
4 Aashika Ghimire B1 Study of application and adverse effects of pesticides on human health. Santosh Lamichhane
5 Aashish Kumar Shah B1 Study of use and adverse effects of plastics on environment. Santosh Lamichhane
6 Aayush Bhagat B1 Study of formation of rust in the iron nail in various conditions. Santosh Lamichhane
7 Aayusha Dangol B1 Study of the different types of food preservatives used in different food available inthe market. Santosh Lamichhane
8 Abhi Gupta Rauniyar B1 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Santosh Lamichhane
9 Aditi Aryal B1 Study the presence of pesticides residues in fruits and vegetables. Santosh Lamichhane
10 Alex Bhetwal B1 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Santosh Lamichhane
11 Alisha Shrestha B1 Study on importance of metal ions in biological systems. Santosh Lamichhane
12 Altaf Ali Ansar B1 Study of ores and minerals found in Nepal. Santosh Lamichhane
13 Anita Shahi B1 Study of general principles of extraction of metals. Santosh Lamichhane
14 Archana Pyakuryal B1 Study of different types of dyes. Santosh Lamichhane
15 Bibek Shrestha B1 Study of positive and negative effect of drugs. Santosh Lamichhane
16 Bikesh Kumar Sharma B1 Study of the methods of purification of water. Santosh Lamichhane
17 Deepshikha Basukala B1 Study on the hardness of water and its causes Santosh Lamichhane
18 Dimpal Ray B1 Study of adulteration of food materials. Santosh Lamichhane
19 Dipana Khadka B1 Study of application and adverse effects of pesticides on human health. Santosh Lamichhane
20 Divya Yadav B1 Study of use and adverse effects of plastics on environment. Santosh Lamichhane
21 Greeshma Adhikari B1 Study of formation of rust in the iron nail in various conditions. Santosh Lamichhane
22 Jasmine Khadka B1 Study of the different types of food preservatives used in different food available inthe market. Santosh Lamichhane
23 Kshitij Kumar Regmi B1 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Santosh Lamichhane
24 Nancy Singh B1 Study the presence of pesticides residues in fruits and vegetables. Santosh Lamichhane
25 Pawan Rauniyar B1 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Santosh Lamichhane
26 Pratyusana Ghimire B1 Study on importance of metal ions in biological systems. Santosh Lamichhane
27 Prince Rajak B1 Study of ores and minerals found in Nepal. Santosh Lamichhane
28 Priyanka Sah B1 Study of general principles of extraction of metals. Santosh Lamichhane
29 Puja Dhakal B1 Study of different types of dyes. Santosh Lamichhane
30 Raj Gupta B1 Study of positive and negative effect of drugs. Santosh Lamichhane
31 Rajan Mahaseth B1 Study of the methods of purification of water. Santosh Lamichhane
32 Ramanand Yadav B1 Study on the hardness of water and its causes Santosh Lamichhane
33 Republica Gautam B1 Study of adulteration of food materials. Santosh Lamichhane
34 Ridima Mali B1 Study of application and adverse effects of pesticides on human health. Santosh Lamichhane
35 Ritik Poudel B1 Study of use and adverse effects of plastics on environment. Santosh Lamichhane
36 Roshan Sah B1 Study of formation of rust in the iron nail in various conditions. Santosh Lamichhane
37 Sabin Tripathi B1 Study of the different types of food preservatives used in different food available inthe market. Santosh Lamichhane
38 Sadikshya Pandey B1 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Santosh Lamichhane
39 Salina Risal B1 Study the presence of pesticides residues in fruits and vegetables. Santosh Lamichhane
40 Sandesh Budha B1 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Santosh Lamichhane
41 Sasani Thapa B1 Study on importance of metal ions in biological systems. Santosh Lamichhane
42 Saurav Koirala B1 Study of ores and minerals found in Nepal. Santosh Lamichhane
43 Shivam Kumar Sah B1 Study of general principles of extraction of metals. Santosh Lamichhane
44 Shreya Parajuli B1 Study of different types of dyes. Santosh Lamichhane
45 Shuprava Karki B1 Study of positive and negative effect of drugs. Santosh Lamichhane
46 Sirjana Adhikari B1 Study of the methods of purification of water. Santosh Lamichhane
47 Spriha Maisaju Shrestha B1 Study on the hardness of water and its causes Santosh Lamichhane
48 Susmita Kumari Sah B1 Study of adulteration of food materials. Santosh Lamichhane
49 Vaskar Yadav B1 Study of application and adverse effects of pesticides on human health. Santosh Lamichhane
50 Aanand Kumar Sah B2 Study of use and adverse effects of plastics on environment. Bibek Raj Bhattarai
51 Abhi Thapa Shrees B2 Study of formation of rust in the iron nail in various conditions. Bibek Raj Bhattarai
52 Anik Devkota B2 Study of the different types of food preservatives used in different food available inthe market. Bibek Raj Bhattarai
53 Anima Pandey B2 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Bibek Raj Bhattarai
54 Anjal Gurung B2 Study the presence of pesticides residues in fruits and vegetables. Bibek Raj Bhattarai
55 Anjolica Dahal B2 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Bibek Raj Bhattarai
56 Anshu Kumar Sah B2 Study on importance of metal ions in biological systems. Bibek Raj Bhattarai
57 Archana Karki B2 Study of ores and minerals found in Nepal. Bibek Raj Bhattarai
58 Arju Pandey B2 Study of general principles of extraction of metals. Bibek Raj Bhattarai
59 Biky Patel B2 Study of different types of dyes. Bibek Raj Bhattarai
60 Bipin Kumar Nayak B2 Study of positive and negative effect of drugs. Bibek Raj Bhattarai
61 Brabin Khatri B2 Study of the methods of purification of water. Bibek Raj Bhattarai
62 Dhiraj Kumar Yadav B2 Study on the hardness of water and its causes Bibek Raj Bhattarai
63 Dipa Bam B2 Study of adulteration of food materials. Bibek Raj Bhattarai
64 Dipshikha Thapa B2 Study of application and adverse effects of pesticides on human health. Bibek Raj Bhattarai
65 Dipson Payango Limbu B2 Study of use and adverse effects of plastics on environment. Bibek Raj Bhattarai
66 Eva Karki B2 Study of formation of rust in the iron nail in various conditions. Bibek Raj Bhattarai
67 Gaurav Gautam B2 Study of the different types of food preservatives used in different food available inthe market. Bibek Raj Bhattarai
68 Jeevan Bista B2 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Bibek Raj Bhattarai
69 Krishna Pajiyar B2 Study the presence of pesticides residues in fruits and vegetables. Bibek Raj Bhattarai
70 Kusha Karna B2 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Bibek Raj Bhattarai
71 Kushal Babu Koirala B2 Study on importance of metal ions in biological systems. Bibek Raj Bhattarai
72 Laldev Kumar Sah B2 Study of ores and minerals found in Nepal. Bibek Raj Bhattarai
73 MD Aaqib Ansari B2 Study of general principles of extraction of metals. Bibek Raj Bhattarai
74 Mehnaj Anwar Ansari B2 Study of different types of dyes. Bibek Raj Bhattarai
75 Mithlesh Kumar Sah B2 Study of positive and negative effect of drugs. Bibek Raj Bhattarai
76 Neetu Upadhya B2 Study of the methods of purification of water. Bibek Raj Bhattarai
77 Nikita Mahato B2 Study on the hardness of water and its causes Bibek Raj Bhattarai
78 Nimesh Das Kathabaniya B2 Study of adulteration of food materials. Bibek Raj Bhattarai
79 Nisha Kumari Yadav B2 Study of application and adverse effects of pesticides on human health. Bibek Raj Bhattarai
80 Prince Kumar Sah B2 Study of use and adverse effects of plastics on environment. Bibek Raj Bhattarai
81 Reba Acharya B2 Study of formation of rust in the iron nail in various conditions. Bibek Raj Bhattarai
82 Ritesh Chandra Yadav B2 Study of the different types of food preservatives used in different food available inthe market. Bibek Raj Bhattarai
83 Sabita Subedi B2 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Bibek Raj Bhattarai
84 Samragyi Thapa B2 Study the presence of pesticides residues in fruits and vegetables. Bibek Raj Bhattarai
85 Sandeep Kumar Sah B2 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Bibek Raj Bhattarai
86 Sanjana Kumari Sah B2 Study on importance of metal ions in biological systems. Bibek Raj Bhattarai
87 Sashank Raj Dwivedy B2 Study of ores and minerals found in Nepal. Bibek Raj Bhattarai
88 Shivesh Yadav B2 Study of general principles of extraction of metals. Bibek Raj Bhattarai
89 Shreya Das B2 Study of different types of dyes. Bibek Raj Bhattarai
90 Shristi Kafle B2 Study of positive and negative effect of drugs. Bibek Raj Bhattarai
91 Siddhant Yadav B2 Study of the methods of purification of water. Bibek Raj Bhattarai
92 Siddhi Singh B2 Study on the hardness of water and its causes Bibek Raj Bhattarai
93 Sneha Kumari Bhagat B2 Study of adulteration of food materials. Bibek Raj Bhattarai
94 Sunil Darnal B2 Study of application and adverse effects of pesticides on human health. Bibek Raj Bhattarai
95 Yugant Adhikari B2 Study of use and adverse effects of plastics on environment. Bibek Raj Bhattarai
96 Yuthika Neupane B2 Study of formation of rust in the iron nail in various conditions. Bibek Raj Bhattarai
97 Aadarsh Chaudhary B3 Study of the different types of food preservatives used in different food available inthe market. Mahesh Bohora
98 Aashish Yadav B3 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Mahesh Bohora
99 Abhay Mishra B3 Study the presence of pesticides residues in fruits and vegetables. Mahesh Bohora
100 Alija Regmi B3 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Mahesh Bohora
101 Alizen Dhakal B3 Study on importance of metal ions in biological systems. Mahesh Bohora
102 Aljish Shrestha B3 Study of ores and minerals found in Nepal. Mahesh Bohora
103 Ananta Basyal B3 Study of general principles of extraction of metals. Mahesh Bohora
104 Anish Pandey B3 Study of different types of dyes. Mahesh Bohora
105 Anushka Bhattarai B3 Study of positive and negative effect of drugs. Mahesh Bohora
106 Anuska Upreti B3 Study of the methods of purification of water. Mahesh Bohora
107 Apekshya Chiluwal B3 Study on the hardness of water and its causes Mahesh Bohora
108 Asmika Sah B3 Study of adulteration of food materials. Mahesh Bohora
109 Barsha Pandey B3 Study of application and adverse effects of pesticides on human health. Mahesh Bohora
110 Barsha Sah B3 Study of use and adverse effects of plastics on environment. Mahesh Bohora
111 Basanta Bahadur Oli B3 Study of formation of rust in the iron nail in various conditions. Mahesh Bohora
112 Biki Adhikari B3 Study of the different types of food preservatives used in different food available inthe market. Mahesh Bohora
113 Binayak Sah B3 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Mahesh Bohora
114 Bishwa Prajwal Karki B3 Study the presence of pesticides residues in fruits and vegetables. Mahesh Bohora
115 Chandan Kumar Yadav B3 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Mahesh Bohora
116 Girish Thapa B3 Study on importance of metal ions in biological systems. Mahesh Bohora
117 Hikmat Dahal B3 Study of ores and minerals found in Nepal. Mahesh Bohora
118 Kabindra Oli B3 Study of general principles of extraction of metals. Mahesh Bohora
119 Karuna Apagai B3 Study of different types of dyes. Mahesh Bohora
120 Katif Kamal B3 Study of positive and negative effect of drugs. Mahesh Bohora
121 Kristina Khadka B3 Study of the methods of purification of water. Mahesh Bohora
122 Kritan Sharma B3 Study on the hardness of water and its causes Mahesh Bohora
123 Lava Karna B3 Study of adulteration of food materials. Mahesh Bohora
124 MD Amzad Reza B3 Study of application and adverse effects of pesticides on human health. Mahesh Bohora
125 MD Sagir Thakurai B3 Study of use and adverse effects of plastics on environment. Mahesh Bohora
126 Ojeswi Maisaju Shrestha B3 Study of formation of rust in the iron nail in various conditions. Mahesh Bohora
127 Om Prakash Mandal B3 Study of the different types of food preservatives used in different food available inthe market. Mahesh Bohora
128 Pratha Khanal B3 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Mahesh Bohora
129 Pravesh Gyawali B3 Study the presence of pesticides residues in fruits and vegetables. Mahesh Bohora
130 Puja Jayshwal B3 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Mahesh Bohora
131 Pujan Bhattarai B3 Study on importance of metal ions in biological systems. Mahesh Bohora
132 Raaj Shah B3 Study of ores and minerals found in Nepal. Mahesh Bohora
133 Radhe Shyam Sah B3 Study of general principles of extraction of metals. Mahesh Bohora
134 Ranju Dahal B3 Study of different types of dyes. Mahesh Bohora
135 Rohan Kumar Sah B3 Study of positive and negative effect of drugs. Mahesh Bohora
136 Rojina Oli B3 Study of the methods of purification of water. Mahesh Bohora
137 Sachin Basnet B3 Study on the hardness of water and its causes Mahesh Bohora
138 Sagar Bahadur Dhanuk B3 Study of adulteration of food materials. Mahesh Bohora
139 Sahid Anwar Ansari B3 Study of application and adverse effects of pesticides on human health. Mahesh Bohora
140 Shibani Sah B3 Study of use and adverse effects of plastics on environment. Mahesh Bohora
141 Shreya Koirala B3 Study of formation of rust in the iron nail in various conditions. Mahesh Bohora
142 Sudina Gurung B3 Study of the different types of food preservatives used in different food available inthe market. Mahesh Bohora
143 Sumit Kumar Yadav B3 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Mahesh Bohora
144 Sushant Sharma B3 Study the presence of pesticides residues in fruits and vegetables. Mahesh Bohora
145 Swastika Khatri B3 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Mahesh Bohora
146 Utsav Acharya B3 Study on importance of metal ions in biological systems. Mahesh Bohora
147 Aakifa Anwar B4 Study of ores and minerals found in Nepal. Manoj Shah
148 Aasthashree KC B4 Study of general principles of extraction of metals. Manoj Shah
149 Amit Kumar Sah B4 Study of different types of dyes. Manoj Shah
150 Anjali Yadav B4 Study of positive and negative effect of drugs. Manoj Shah
151 Ankit Pandit B4 Study of the methods of purification of water. Manoj Shah
152 Anurag Rastogi B4 Study on the hardness of water and its causes Manoj Shah
153 Ashutosh Kumar Sah B4 Study of adulteration of food materials. Manoj Shah
154 Ayush Thakur B4 Study of application and adverse effects of pesticides on human health. Manoj Shah
155 Barsha Yadav B4 Study of use and adverse effects of plastics on environment. Manoj Shah
156 Bishnu Kumar Mandal B4 Study of formation of rust in the iron nail in various conditions. Manoj Shah
157 Chudamani Prasad Sah B4 Study of the different types of food preservatives used in different food available inthe market. Manoj Shah
158 Diksha Kumari Pal B4 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Manoj Shah
159 Dipendra Kumar Mahato B4 Study the presence of pesticides residues in fruits and vegetables. Manoj Shah
160 Dipesh DC B4 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Manoj Shah
161 Jwala Babu Sah B4 Study on importance of metal ions in biological systems. Manoj Shah
162 Kritan Kafle B4 Study of ores and minerals found in Nepal. Manoj Shah
163 Lalit Kumar Sah B4 Study of general principles of extraction of metals. Manoj Shah
164 Laxman Yadav B4 Study of different types of dyes. Manoj Shah
165 Lucky Raj Patel B4 Study of positive and negative effect of drugs. Manoj Shah
166 Madhu Yadav B4 Study of the methods of purification of water. Manoj Shah
167 Muskan Shrestha B4 Study on the hardness of water and its causes Manoj Shah
168 Nibha Mahato B4 Study of adulteration of food materials. Manoj Shah
169 Nimesh Kumar Bhagat B4 Study of application and adverse effects of pesticides on human health. Manoj Shah
170 Nishchal Gharti Magar B4 Study of use and adverse effects of plastics on environment. Manoj Shah
171 Nitesh Paswan B4 Study of formation of rust in the iron nail in various conditions. Manoj Shah
172 Nittya Pradhan B4 Study of the different types of food preservatives used in different food available inthe market. Manoj Shah
173 Om Prakash Mandal B4 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Manoj Shah
174 Prithivi Gurung B4 Study the presence of pesticides residues in fruits and vegetables. Manoj Shah
175 Priya Yadav B4 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Manoj Shah
176 Rahul Kumar Sah B4 Study on importance of metal ions in biological systems. Manoj Shah
177 Rahul Kumar Sah B4 Study of ores and minerals found in Nepal. Manoj Shah
178 Rahul Kumar Yadav B4 Study of general principles of extraction of metals. Manoj Shah
179 Rahul Mandal B4 Study of different types of dyes. Manoj Shah
180 Rubi Kumari Verma B4 Study of positive and negative effect of drugs. Manoj Shah
181 Rupesh Kumar Sahani B4 Study of the methods of purification of water. Manoj Shah
182 Saina Syangbo B4 Study on the hardness of water and its causes Manoj Shah
183 Salil Shrestha B4 Study of adulteration of food materials. Manoj Shah
184 Salina Khatun Miya B4 Study of application and adverse effects of pesticides on human health. Manoj Shah
185 Sameer Pudasaini B4 Study of use and adverse effects of plastics on environment. Manoj Shah
186 Samir Neupane B4 Study of formation of rust in the iron nail in various conditions. Manoj Shah
187 Santosh mukhiya B4 Study of the different types of food preservatives used in different food available inthe market. Manoj Shah
188 Sharbadhik Shah B4 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Manoj Shah
189 Shashank Mishra B4 Study the presence of pesticides residues in fruits and vegetables. Manoj Shah
190 Siddhant Yadav B4 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Manoj Shah
191 Simran Rai B4 Study on importance of metal ions in biological systems. Manoj Shah
192 Sitesh Sah B4 Study of ores and minerals found in Nepal. Manoj Shah
193 Subina Dhungana B4 Study of general principles of extraction of metals. Manoj Shah
194 Suman Prasad Sah B4 Study of different types of dyes. Manoj Shah
195 Tulsi Kumari Isar B4 Study of positive and negative effect of drugs. Manoj Shah
196 Unisha Ale B4 Study of the methods of purification of water. Manoj Shah
197 Aakash Yadav B5 Study on the hardness of water and its causes Prabindra Jha
198 Aakriti Adhikari B5 Study of adulteration of food materials. Prabindra Jha
199 Aanand Kumar Pandit B5 Study of application and adverse effects of pesticides on human health. Prabindra Jha
200 Aastha Thakur B5 Study of use and adverse effects of plastics on environment. Prabindra Jha
201 Abadhesh Kumar Yadav B5 Study of formation of rust in the iron nail in various conditions. Prabindra Jha
202 Abhijit Kumar Yadav B5 Study of the different types of food preservatives used in different food available inthe market. Prabindra Jha
203 Abhisekh Kumar Yadav B5 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Prabindra Jha
204 Aman Kumar Yadav B5 Study the presence of pesticides residues in fruits and vegetables. Prabindra Jha
205 Amit Mandal B5 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Prabindra Jha
206 Arbind Kumar Yadav B5 Study on importance of metal ions in biological systems. Prabindra Jha
207 Ayusha Thapa B5 Study of ores and minerals found in Nepal. Prabindra Jha
208 Basant Singh B5 Study of general principles of extraction of metals. Prabindra Jha
209 Bhagwati Rokaya B5 Study of different types of dyes. Prabindra Jha
210 Bhumika Nembang B5 Study of positive and negative effect of drugs. Prabindra Jha
211 Brahma Nath Mandal B5 Study of the methods of purification of water. Prabindra Jha
212 Chandan Kumar Sah B5 Study on the hardness of water and its causes Prabindra Jha
213 Chetan Joshi B5 Study of adulteration of food materials. Prabindra Jha
214 Chhaya Karmacharya B5 Study of application and adverse effects of pesticides on human health. Prabindra Jha
215 David Rokaya B5 Study of use and adverse effects of plastics on environment. Prabindra Jha
216 Dipika Shahi B5 Study of formation of rust in the iron nail in various conditions. Prabindra Jha
217 Durga Adhikari B5 Study of the different types of food preservatives used in different food available inthe market. Prabindra Jha
218 Evansy Singh Thakuri B5 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Prabindra Jha
219 Govind Lahera B5 Study the presence of pesticides residues in fruits and vegetables. Prabindra Jha
220 Hardik Dahal B5 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Prabindra Jha
221 Himanshu Joshi B5 Study on importance of metal ions in biological systems. Prabindra Jha
222 Krishta Osti B5 Study of ores and minerals found in Nepal. Prabindra Jha
223 Manish Kumar Yadav B5 Study of general principles of extraction of metals. Prabindra Jha
224 Manu Lahera B5 Study of different types of dyes. Prabindra Jha
225 MD Shabbir Mansuri B5 Study of positive and negative effect of drugs. Prabindra Jha
226 Nitish Kumar Yadav B5 Study of the methods of purification of water. Prabindra Jha
227 Prabin Khatri B5 Study on the hardness of water and its causes Prabindra Jha
228 Prashant Yadav B5 Study of adulteration of food materials. Prabindra Jha
229 Pratiksha Rani B5 Study of application and adverse effects of pesticides on human health. Prabindra Jha
230 Priyanka Kewat B5 Study of use and adverse effects of plastics on environment. Prabindra Jha
231 Priyanka Kumar Yadav B5 Study of formation of rust in the iron nail in various conditions. Prabindra Jha
232 Rajan Kumar Mandal B5 Study of the different types of food preservatives used in different food available inthe market. Prabindra Jha
233 Rajnish Yadav B5 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Prabindra Jha
234 Roshani Prabin B5 Study the presence of pesticides residues in fruits and vegetables. Prabindra Jha
235 Samit Kumar Sah B5 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Prabindra Jha
236 Sanjeev Yadav B5 Study on importance of metal ions in biological systems. Prabindra Jha
237 Sany Kumar Sah B5 Study of ores and minerals found in Nepal. Prabindra Jha
238 Sebak Banjara B5 Study of general principles of extraction of metals. Prabindra Jha
239 Shekh Armaan B5 Study of different types of dyes. Prabindra Jha
240 Shikshya Shivakoti B5 Study of positive and negative effect of drugs. Prabindra Jha
241 Shreya Oli B5 Study of the methods of purification of water. Prabindra Jha
242 Shubham Yadav B5 Study on the hardness of water and its causes Prabindra Jha
243 Soman Kumar Thakur B5 Study of adulteration of food materials. Prabindra Jha
244 Subash Shahi B5 Study of application and adverse effects of pesticides on human health. Prabindra Jha
245 Subhash Kumar Sah B5 Study of use and adverse effects of plastics on environment. Prabindra Jha
246 Sukrit Yadav B5 Study of formation of rust in the iron nail in various conditions. Prabindra Jha
247 Sumit Kumar Sah B5 Study of the different types of food preservatives used in different food available inthe market. Prabindra Jha
248 Sunil Kumar Yadav B5 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Prabindra Jha
249 Twinkle Das B5 Study the presence of pesticides residues in fruits and vegetables. Prabindra Jha
250 Aashish Chaudhary B6 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Mahesh Bohora
251 Abinash Chaudhary B6 Study on importance of metal ions in biological systems. Mahesh Bohora
252 Ajay Kumar Mandal B6 Study of ores and minerals found in Nepal. Mahesh Bohora
253 Anbarul Rain B6 Study of general principles of extraction of metals. Mahesh Bohora
254 Angkej Paswan B6 Study of different types of dyes. Mahesh Bohora
255 Anil Kumar Sah B6 Study of positive and negative effect of drugs. Mahesh Bohora
256 Anuraj Chaudhary B6 Study of the methods of purification of water. Mahesh Bohora
257 Bidya Sah B6 Study on the hardness of water and its causes Mahesh Bohora
258 Bisheshwor Kumar Singh B6 Study of adulteration of food materials. Mahesh Bohora
259 Chandan Prasad Yadav B6 Study of application and adverse effects of pesticides on human health. Mahesh Bohora
260 Chandan Thakur B6 Study of use and adverse effects of plastics on environment. Mahesh Bohora
261 Dayanand Chaudhary B6 Study of formation of rust in the iron nail in various conditions. Mahesh Bohora
262 Dipendra Kumar Sah Kanu B6 Study of the different types of food preservatives used in different food available inthe market. Mahesh Bohora
263 Govinda Nayak B6 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Mahesh Bohora
264 Jagadish Khatri B6 Study the presence of pesticides residues in fruits and vegetables. Mahesh Bohora
265 Jyoti Kumari Shah B6 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Mahesh Bohora
266 Kalija Barmashakha B6 Study on importance of metal ions in biological systems. Mahesh Bohora
267 Lisa Gupta B6 Study of ores and minerals found in Nepal. Mahesh Bohora
268 Madhav Gautam B6 Study of general principles of extraction of metals. Mahesh Bohora
269 Mandira Tamang B6 Study of different types of dyes. Mahesh Bohora
270 Manoram Subedi B6 Study of positive and negative effect of drugs. Mahesh Bohora
271 Munna Sah B6 Study of the methods of purification of water. Mahesh Bohora
272 Namita Sindhali B6 Study on the hardness of water and its causes Mahesh Bohora
273 Namita Yadav B6 Study of adulteration of food materials. Mahesh Bohora
274 Neha Paswan B6 Study of application and adverse effects of pesticides on human health. Mahesh Bohora
275 Nimisa Paudel B6 Study of use and adverse effects of plastics on environment. Mahesh Bohora
276 Nirajan Kushwaha B6 Study of formation of rust in the iron nail in various conditions. Mahesh Bohora
277 Niyati Verma B6 Study of the different types of food preservatives used in different food available inthe market. Mahesh Bohora
278 Pankaj Kumar Rajak B6 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Mahesh Bohora
279 Prakash Kumar Rajak B6 Study the presence of pesticides residues in fruits and vegetables. Mahesh Bohora
280 Raihan Obaid Khan B6 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Mahesh Bohora
281 Ravi Kishan Sah B6 Study on importance of metal ions in biological systems. Mahesh Bohora
282 Ritu Raaj Yadav B6 Study of ores and minerals found in Nepal. Mahesh Bohora
283 Rohit Chaudhary Kalwar B6 Study of general principles of extraction of metals. Mahesh Bohora
284 Saroj Sah Lahera B6 Study of different types of dyes. Mahesh Bohora
285 Shanvi Kunwar B6 Study of positive and negative effect of drugs. Mahesh Bohora
286 Shibam Sharma B6 Study of the methods of purification of water. Mahesh Bohora
287 Smarika Shiwakoti B6 Study on the hardness of water and its causes Mahesh Bohora
288 Subham Chaurasiya B6 Study of adulteration of food materials. Mahesh Bohora
289 Subhamsha Paudel B6 Study of application and adverse effects of pesticides on human health. Mahesh Bohora
290 Sujal Bist B6 Study of use and adverse effects of plastics on environment. Mahesh Bohora
291 Suraj Kumar Sah B6 Study of formation of rust in the iron nail in various conditions. Mahesh Bohora
292 Sushant Kumar Yadav B6 Study of the different types of food preservatives used in different food available inthe market. Mahesh Bohora
293 Uday Kumar Bhagat B6 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Mahesh Bohora
294 Uday Kumar Yadav B6 Study the presence of pesticides residues in fruits and vegetables. Mahesh Bohora
295 Uday Ray B6 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Mahesh Bohora
296 Udit Kumar yadav B6 Study on importance of metal ions in biological systems. Mahesh Bohora
297 Aalok Kumar Yadav B7 Study of ores and minerals found in Nepal. Mahesh Poudel
298 Aaryan Yadav B7 Study of general principles of extraction of metals. Mahesh Poudel
299 Abdul Alim Musalman B7 Study of different types of dyes. Mahesh Poudel
300 Bhupesh Bhatta B7 Study of positive and negative effect of drugs. Mahesh Poudel
301 Bibek Lishani B7 Study of the methods of purification of water. Mahesh Poudel
302 Biplav Kumar Yadav B7 Study on the hardness of water and its causes Mahesh Poudel
303 Bristi Sinha B7 Study of adulteration of food materials. Mahesh Poudel
304 Dhaniklal Yadav B7 Study of application and adverse effects of pesticides on human health. Mahesh Poudel
305 Dhiraj Kumar Jaiswal B7 Study of use and adverse effects of plastics on environment. Mahesh Poudel
306 Dipak Kumar Sah B7 Study of formation of rust in the iron nail in various conditions. Mahesh Poudel
307 Divyam Kumari Shah B7 Study of the different types of food preservatives used in different food available inthe market. Mahesh Poudel
308 Hritik Jaiswal B7 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Mahesh Poudel
309 Jyanti Kumari Yadav B7 Study the presence of pesticides residues in fruits and vegetables. Mahesh Poudel
310 Krishna Kumar Mandal B7 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Mahesh Poudel
311 Madiha Naj B7 Study on importance of metal ions in biological systems. Mahesh Poudel
312 MD Afridi Ansari B7 Study of ores and minerals found in Nepal. Mahesh Poudel
313 Md Umar Husain Ansari B7 Study of general principles of extraction of metals. Mahesh Poudel
314 Mukesh Kumar Ray B7 Study of different types of dyes. Mahesh Poudel
315 Muskan Kumari Shah B7 Study of positive and negative effect of drugs. Mahesh Poudel
316 Nikesh Kumar Yadav B7 Study of the methods of purification of water. Mahesh Poudel
317 Nikita Dahal B7 Study on the hardness of water and its causes Mahesh Poudel
318 Osama Ansari B7 Study of adulteration of food materials. Mahesh Poudel
319 Prem Sah B7 Study of application and adverse effects of pesticides on human health. Mahesh Poudel
320 Raja Babu Rajak B7 Study of use and adverse effects of plastics on environment. Mahesh Poudel
321 Rajesh Kumar Yadav B7 Study of formation of rust in the iron nail in various conditions. Mahesh Poudel
322 Rajeshwari Sah B7 Study of the different types of food preservatives used in different food available inthe market. Mahesh Poudel
323 Rakesh Shah B7 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Mahesh Poudel
324 Ramchandra Sah B7 Study the presence of pesticides residues in fruits and vegetables. Mahesh Poudel
325 Ranjit Kumar Sahani B7 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Mahesh Poudel
326 Rasifa Siddiqui B7 Study on importance of metal ions in biological systems. Mahesh Poudel
327 Raunak Sah B7 Study of ores and minerals found in Nepal. Mahesh Poudel
328 Riddhima Dahal B7 Study of general principles of extraction of metals. Mahesh Poudel
329 Ritma Jaiswal B7 Study of different types of dyes. Mahesh Poudel
330 Roshan Parki B7 Study of positive and negative effect of drugs. Mahesh Poudel
331 Sadikshya Joshi B7 Study of the methods of purification of water. Mahesh Poudel
332 Sanaulla Ahmad B7 Study on the hardness of water and its causes Mahesh Poudel
333 Sandhya Sah B7 Study of adulteration of food materials. Mahesh Poudel
334 Sanjana Sah B7 Study of application and adverse effects of pesticides on human health. Mahesh Poudel
335 Santosh Kumar Parihast B7 Study of use and adverse effects of plastics on environment. Mahesh Poudel
336 Shame Sangmo Tamang B7 Study of formation of rust in the iron nail in various conditions. Mahesh Poudel
337 Shreya Gupta B7 Study of the different types of food preservatives used in different food available inthe market. Mahesh Poudel
338 Shreyam Shahi Pathak B7 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Mahesh Poudel
339 Sriti Sah B7 Study the presence of pesticides residues in fruits and vegetables. Mahesh Poudel
340 Subiksha Pariyar B7 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Mahesh Poudel
341 Sudhanshu Prasad Chauhan B7 Study on importance of metal ions in biological systems. Mahesh Poudel
342 Susanshi Das B7 Study of ores and minerals found in Nepal. Mahesh Poudel
343 Suyog Khadka B7 Study of general principles of extraction of metals. Mahesh Poudel
344 Tasbiha Naj B7 Study of different types of dyes. Mahesh Poudel
345 Tirtha Badaila B7 Study of positive and negative effect of drugs. Mahesh Poudel
346 Yojana Kumari Mahato B7 Study of the methods of purification of water. Mahesh Poudel
347 Aadesh Upadhyaya P1 Study on the hardness of water and its causes Mahesh Poudel
348 Aaditya Malla P1 Study of adulteration of food materials. Mahesh Poudel
349 Aamir Jamal P1 Study of application and adverse effects of pesticides on human health. Mahesh Poudel
350 Aastika Mahaseth P1 Study of use and adverse effects of plastics on environment. Mahesh Poudel
351 Abhimanyu Khatiwada P1 Study of formation of rust in the iron nail in various conditions. Mahesh Poudel
352 Abhishek Patel P1 Study of the different types of food preservatives used in different food available inthe market. Mahesh Poudel
353 Abhiyanshu Kumar Patel P1 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Mahesh Poudel
354 Aditya Raj Kushwaha P1 Study the presence of pesticides residues in fruits and vegetables. Mahesh Poudel
355 Amosonam Ghising Tamang P1 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Mahesh Poudel
356 Ankita Karki P1 Study on importance of metal ions in biological systems. Mahesh Poudel
357 Arnav Kumar P1 Study of ores and minerals found in Nepal. Mahesh Poudel
358 Ashraya Bhatta P1 Study of general principles of extraction of metals. Mahesh Poudel
359 Basistha Maka P1 Study of different types of dyes. Mahesh Poudel
360 Bidhan Aryal P1 Study of positive and negative effect of drugs. Mahesh Poudel
361 Bikalp Lamichhane P1 Study of the methods of purification of water. Mahesh Poudel
362 Bizen Kawan P1 Study on the hardness of water and its causes Mahesh Poudel
363 Chiranjivi Sesuwal P1 Study of adulteration of food materials. Mahesh Poudel
364 Dinesh Bam P1 Study of application and adverse effects of pesticides on human health. Mahesh Poudel
365 Dinesh Limbu P1 Study of use and adverse effects of plastics on environment. Mahesh Poudel
366 Hariom Karna P1 Study of formation of rust in the iron nail in various conditions. Mahesh Poudel
367 Junesh Adhikari P1 Study of the different types of food preservatives used in different food available inthe market. Mahesh Poudel
368 Kartik Giri P1 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Mahesh Poudel
369 Karuna Rai P1 Study the presence of pesticides residues in fruits and vegetables. Mahesh Poudel
370 Kishor Giri P1 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Mahesh Poudel
371 Krishna raj Pandit P1 Study on importance of metal ions in biological systems. Mahesh Poudel
372 MD Abdullah P1 Study of ores and minerals found in Nepal. Mahesh Poudel
373 Nishan Pachhai P1 Study of general principles of extraction of metals. Mahesh Poudel
374 Ozen Shrestha P1 Study of different types of dyes. Mahesh Poudel
375 Palak Anand P1 Study of positive and negative effect of drugs. Mahesh Poudel
376 Parash Rauniyar P1 Study of the methods of purification of water. Mahesh Poudel
377 Prabat Thapa P1 Study on the hardness of water and its causes Mahesh Poudel
378 Prabha Shrestha P1 Study of adulteration of food materials. Mahesh Poudel
379 Prajwal Adhikari P1 Study of application and adverse effects of pesticides on human health. Mahesh Poudel
380 Prajwal Sah P1 Study of use and adverse effects of plastics on environment. Mahesh Poudel
381 Pravash Mishra P1 Study of formation of rust in the iron nail in various conditions. Mahesh Poudel
382 Purabh Rauniyar P1 Study of the different types of food preservatives used in different food available inthe market. Mahesh Poudel
383 Rekha Bhandari P1 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Mahesh Poudel
384 Riyan Dhaubhadel P1 Study the presence of pesticides residues in fruits and vegetables. Mahesh Poudel
385 Sakshyam Bogati P1 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Mahesh Poudel
386 Samar Jung Budhathoki P1 Study on importance of metal ions in biological systems. Mahesh Poudel
387 Sambhab Shrestha P1 Study of ores and minerals found in Nepal. Mahesh Poudel
388 Sarbagya Devkota P1 Study of general principles of extraction of metals. Mahesh Poudel
389 Saurav Verma P1 Study of different types of dyes. Mahesh Poudel
390 Shakir Hussain P1 Study of positive and negative effect of drugs. Mahesh Poudel
391 Shishir Pudasaini P1 Study of the methods of purification of water. Mahesh Poudel
392 Shreyashi Adhikari P1 Study on the hardness of water and its causes Mahesh Poudel
393 Shristi Gurung P1 Study of adulteration of food materials. Mahesh Poudel
394 Sudhir Chaurasiya P1 Study of application and adverse effects of pesticides on human health. Mahesh Poudel
395 Uzine Acharya P1 Study of use and adverse effects of plastics on environment. Mahesh Poudel
396 Aashish Bhusal P2 Study of formation of rust in the iron nail in various conditions. Rajesh Shah
397 Aashish Kumar Yadav P2 Study of the different types of food preservatives used in different food available inthe market. Rajesh Shah
398 Aashma Parajuli P2 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Rajesh Shah
399 Aayush Gautam P2 Study the presence of pesticides residues in fruits and vegetables. Rajesh Shah
400 Abhisek Kumar Yadav P2 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Rajesh Shah
401 Abhishek Kumar Yadav P2 Study on importance of metal ions in biological systems. Rajesh Shah
402 Alisha Satyal P2 Study of ores and minerals found in Nepal. Rajesh Shah
403 Amit Yadav P2 Study of general principles of extraction of metals. Rajesh Shah
404 Ankit Sah P2 Study of different types of dyes. Rajesh Shah
405 Ankit Yadav P2 Study of positive and negative effect of drugs. Rajesh Shah
406 Bidhan Panthi P2 Study of the methods of purification of water. Rajesh Shah
407 Bidhan Pradhan P2 Study on the hardness of water and its causes Rajesh Shah
408 Biki Yadav P2 Study of adulteration of food materials. Rajesh Shah
409 Bishal Babu Pun Magar P2 Study of application and adverse effects of pesticides on human health. Rajesh Shah
410 Bishal Bohara P2 Study of use and adverse effects of plastics on environment. Rajesh Shah
411 Brijendra Singh Chaudhary P2 Study of formation of rust in the iron nail in various conditions. Rajesh Shah
412 Crystal Lamichhane P2 Study of the different types of food preservatives used in different food available inthe market. Rajesh Shah
413 Darpan Bhattarai P2 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Rajesh Shah
414 Himanshu Shah P2 Study the presence of pesticides residues in fruits and vegetables. Rajesh Shah
415 Ishant Sharma P2 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Rajesh Shah
416 Kamal Thapa P2 Study on importance of metal ions in biological systems. Rajesh Shah
417 Kefash Baniya P2 Study of ores and minerals found in Nepal. Rajesh Shah
418 Krishnandan Kumar Patel P2 Study of general principles of extraction of metals. Rajesh Shah
419 Manish Kumar Singh P2 Study of different types of dyes. Rajesh Shah
420 Om Prakash Yadav P2 Study of positive and negative effect of drugs. Rajesh Shah
421 Osun Adhikari P2 Study of the methods of purification of water. Rajesh Shah
422 Piyush Sah P2 Study on the hardness of water and its causes Rajesh Shah
423 Pranish Mishra P2 Study of adulteration of food materials. Rajesh Shah
424 Prashant Raj Yadav P2 Study of application and adverse effects of pesticides on human health. Rajesh Shah
425 Prithivi Sah P2 Study of use and adverse effects of plastics on environment. Rajesh Shah
426 Priya Shrestha P2 Study of formation of rust in the iron nail in various conditions. Rajesh Shah
427 Punit Sada P2 Study of the different types of food preservatives used in different food available inthe market. Rajesh Shah
428 Rishav Kumar Jha P2 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Rajesh Shah
429 Sachina GC P2 Study the presence of pesticides residues in fruits and vegetables. Rajesh Shah
430 Sahara Raut P2 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Rajesh Shah
431 Saheb Rauniyar P2 Study on importance of metal ions in biological systems. Rajesh Shah
432 Sailendra Bahadur Katel P2 Study of ores and minerals found in Nepal. Rajesh Shah
433 Sanatan Khanal P2 Study of general principles of extraction of metals. Rajesh Shah
434 Sankalpa Joshi P2 Study of different types of dyes. Rajesh Shah
435 Shambhav Adhikari P2 Study of positive and negative effect of drugs. Rajesh Shah
436 Sijan Thapa P2 Study of the methods of purification of water. Rajesh Shah
437 Sneha Thapa Chhetri P2 Study on the hardness of water and its causes Rajesh Shah
438 Sudip Chaudhary P2 Study of adulteration of food materials. Rajesh Shah
439 Suman Prasad Teli P2 Study of application and adverse effects of pesticides on human health. Rajesh Shah
440 Surendra Chauhan P2 Study of use and adverse effects of plastics on environment. Rajesh Shah
441 Unesh Pandey P2 Study of formation of rust in the iron nail in various conditions. Rajesh Shah
442 Unisha Shrestha P2 Study of the different types of food preservatives used in different food available inthe market. Rajesh Shah
443 Aabishkar Mishra P3 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Santosh Lamichhane
444 Aakash Yadav P3 Study the presence of pesticides residues in fruits and vegetables. Santosh Lamichhane
445 Aalok Yadav P3 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Santosh Lamichhane
446 Aashish Kumar Yadav P3 Study on importance of metal ions in biological systems. Santosh Lamichhane
447 Aayush Joshi P3 Study of ores and minerals found in Nepal. Santosh Lamichhane
448 Aayush Thadarai P3 Study of general principles of extraction of metals. Santosh Lamichhane
449 Aayush Yadav P3 Study of different types of dyes. Santosh Lamichhane
450 Anand Kumar Mandal P3 Study of positive and negative effect of drugs. Santosh Lamichhane
451 Anish Kumar Mandal P3 Study of the methods of purification of water. Santosh Lamichhane
452 Anush Khadka P3 Study on the hardness of water and its causes Santosh Lamichhane
453 Aojash Karki P3 Study of adulteration of food materials. Santosh Lamichhane
454 Arbin Laksam P3 Study of application and adverse effects of pesticides on human health. Santosh Lamichhane
455 Ashwin Bhattarai P3 Study of use and adverse effects of plastics on environment. Santosh Lamichhane
456 Barahamanand Yadav P3 Study of formation of rust in the iron nail in various conditions. Santosh Lamichhane
457 Bhabesh Sharma P3 Study of the different types of food preservatives used in different food available inthe market. Santosh Lamichhane
458 Bhupendra Budha Magar P3 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Santosh Lamichhane
459 Binaya Thagunna P3 Study the presence of pesticides residues in fruits and vegetables. Santosh Lamichhane
460 Dipak Kumar Yadav P3 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Santosh Lamichhane
461 Dipal Singh P3 Study on importance of metal ions in biological systems. Santosh Lamichhane
462 Gagan Katel P3 Study of ores and minerals found in Nepal. Santosh Lamichhane
463 Gudu Kushwaha P3 Study of general principles of extraction of metals. Santosh Lamichhane
464 Krishna Kumar Yadav P3 Study of different types of dyes. Santosh Lamichhane
465 Kundan Yadav P3 Study of positive and negative effect of drugs. Santosh Lamichhane
466 Kushal Bagale P3 Study of the methods of purification of water. Santosh Lamichhane
467 Mohammad Sameem Ansari P3 Study on the hardness of water and its causes Santosh Lamichhane
468 Nagindra Yadav P3 Study of adulteration of food materials. Santosh Lamichhane
469 Niraj Kurmi P3 Study of application and adverse effects of pesticides on human health. Santosh Lamichhane
470 Nirajan Oli P3 Study of use and adverse effects of plastics on environment. Santosh Lamichhane
471 Pawan Sah P3 Study of formation of rust in the iron nail in various conditions. Santosh Lamichhane
472 Rahul Kumar Mandal P3 Study of the different types of food preservatives used in different food available inthe market. Santosh Lamichhane
473 Raman Neupane P3 Study of common food adulterants in fat, oil, butter, sugar, turmeric powder, chilli powder and pepper. Santosh Lamichhane
474 Remix Gautam P3 Study the presence of pesticides residues in fruits and vegetables. Santosh Lamichhane
475 Rochak Sanjel P3 Study of chemical fertilizers, their types, advantages and harmful effects on human health and environment Santosh Lamichhane
476 Ronish Kumar Chaurasiya P3 Study on importance of metal ions in biological systems. Santosh Lamichhane
477 Rubik Regmi P3 Study of ores and minerals found in Nepal. Santosh Lamichhane
478 Rudraksh Regmi P3 Study of general principles of extraction of metals. Santosh Lamichhane
479 Sandip Malla Thakuri P3 Study of different types of dyes. Santosh Lamichhane
480 Saurav Yadav P3 Study of positive and negative effect of drugs. Santosh Lamichhane
481 Sharwan Yadav P3 Study of the methods of purification of water. Santosh Lamichhane
482 Shreejan Dhakal P3 Study on the hardness of water and its causes Santosh Lamichhane
483 Suryadip Yadav P3 Study of adulteration of food materials. Santosh Lamichhane
484 Utkrista Bhandary P3 Study of application and adverse effects of pesticides on human health. Santosh Lamichhane
485 Yagya Raj Joshi P3 Study of use and adverse effects of plastics on environment. Santosh Lamichhane
486 Yubraj Dumre P3 Study of formation of rust in the iron nail in various conditions. Santosh Lamichhane
487 Yugesh Prasad Sah P3 Study of the different types of food preservatives used in different food available inthe market. Santosh Lamichhane

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