Professional Documents
Culture Documents
FIRST COURSE
CAESAR SALAD
Parmesan Cheese, Garlic Croutons
MAIN COURSE
CHOICE OF
FILET MIGNON
8 oz., Roasted Tomatoes on the Vine, Béarnaise
VEGETABLE RISOTTO
Seasonal Vegetables
DESSERT
06.08.23
GORDON RAMSAY
FIRST COURSE
CHOICE OF
CAESAR SALAD
Parmesan Cheese, Garlic Croutons
MAIN COURSE
CHOICE OF
BEEF WELLINGTON
Potato Purée, Glazed Vegetables, Red Wine Demi-Glace
VEGETABLE RISOTTO
Seasonal Vegetables
DESSERT