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My Entries Results
My Entries Results
For a detailed explanation of the eligibility requirements for these qualifications please visit www.nzqa.govt.nz
These credit totals may include credits from excluded or duplicate standards
These credit totals may include credits from excluded or duplicate standards
These credit totals may include credits from excluded or duplicate standards
Standards Assessed
Each standard can have a range of results including "N" for Not Achieved, "A" for Achieved, "M" for Achieved with Merit or "E" for Achieved
with Excellence. As some standards cannot be awarded all of those results, the result code is shown in bold where a candidate has reached
the maximum possible result for that standard. All "9xxxx" series are achievement standards and all other reference numbers are unit standards.
(ext) - externally assessed (int) - internally assessed
12 Ara Institute of Canterbury Credits Result
Level 3 13282 Prepare, assemble, and present complex sandwiches for service in a commercial kitchen (int) 2 A
Level 2 57 Provide customer service (int) 2 A
167 Practise food safety methods in a food business under supervision (int) 4 A
7123 Apply a problem-solving method (int) 3 A
13272 Cook food items by baking (int) 2 A
13276 Cook food items by grilling (int) 2 A
13277 Cook food items by braising and stewing (int) 2 A
13280 Prepare fruit and vegetable cuts (int) 2 A
13283 Prepare and present salads for service (int) 2 A
13285 Handle and maintain knives in a commercial kitchen (int) 2 A
14425 Prepare and serve hot and cold non-alcoholic drinks for a commercial hospitality establishment 5 A
(int)
14431 Demonstrate knowledge of food service styles and menu types in the hospitality industry (int) 3 A
14436 Provide table service for a commercial hospitality establishment (int) 4 A
Level 1 3503 Communicate in a team or group to complete a routine task (int) 2 A
Canterbury Tertiary College Studies Credits Result
Level 3 17284 Demonstrate knowledge of coffee origin and production (int) 3 A
17594 Demonstrate knowledge of hearing conservation in the workplace (int) 3 A
19522 Undertake job safety analysis (int) 3 A
Level 2 444 Demonstrate basic rock climbing movement (int) 1 A
4261 Identify legal rights and obligations in relation to motor vehicle ownership and operation (int) 3 A
6401 Provide first aid (int) 1 A
9677 Communicate in a team or group which has an objective (int) 3 A
17285 Demonstrate knowledge of commercial espresso coffee equipment and prepare espresso 4 A
beverages under supervision (int)
17593 Apply safe work practices in the workplace (int) 4 A
Level 1 497 Demonstrate knowledge of workplace health and safety requirements (int) 3 A
6402 Provide basic life support (int) 1 A
These credit totals may include credits from excluded or duplicate standards
These credit totals may include credits from excluded or duplicate standards
These credit totals may include credits from excluded or duplicate standards
These credit totals may include credits from excluded or duplicate standards