Professional Documents
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SYSTEMS
OBJECTIVES
After completing this chapter, you will be able to:
1. Describe the steps in the production planning process of
a high-volume manufacturer such as Fitter Snacker
2. Describe Fitter Snacker’s production and materials
management problems
3. Describe how a structured process for Supply Chain
Management planning enhances efficiency and decision
making
4. Describe how production planning data in an ERP
system can be shared with suppliers to increase supply
chain efficiency
INTRODUCTION
Explore some Supply Chain Management functions (SCM)
in an ERP system
Explore Fitter’s SCM problems and how ERP can help fix
them
• problems scheduling production
• its warehouse is not adequately stocked, and customer orders
cannot be filled in a timely fashion
PRODUCTION OVERVIEW
To meet customer demand efficiently, Fitter Snacker must:
Develop a forecast of customer demand
Develop a production schedule to meet the estimated demand
ERP system is a good tool for developing and executing
production plans
Goal of production planning is to schedule production
economically
PRODUCTION OVERVIEW (CONT’D.)
Three general approaches to production
Make-to-stock items:
• products are manufactured based on demand forecasts
made for inventory (the “stock”) in anticipation of sales orders
accuracy of the forecasts will prevent excess inventory
for example, cameras, canned corn and books
Make-to-order :
• products are not built until a confirmed order for products is
received
Items are produced to fill specific customer orders
usually take this approach when producing items that are too expensive
, or items are configured to customer specifications.
for example, airplanes and large industrial equipment
PRODUCTION OVERVIEW (CONT’D.)
Assemble-to-order:
• items produced using a combination of make-to-stock and make-
to-order processes
the final product is assembled for a specific order from a selection of
make-to-stock components
Example, Personal computers
FITTER SNACKER’S MANUFACTURING
PROCESS
Fitter Snacker uses make-to-stock production
Figure 4-3 Fitter Snacker’s sales forecast for January through June
SALES FORECASTING (CONT’D.)
Exercise 4.2
Following the format of the spreadsheet in Figure 4-3, develop
a spreadsheet to forecast Fitter’s sales for July through
December. Calculate the base projection using the previous
year’s values (shown in Figure 4-4), and factor in the 3 percent
estimated growth rate. Assume that the special marketing
promotion last year resulted in an increase in sales of 200
cases for July, and that a special marketing promotion this year
will result in an increase in sales for July of 400 cases.
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SALES AND OPERATIONS PLANNING
Sales and operations planning (SOP)
Input: sales forecast provided by Marketing
Output: production plan designed to balance market demand
with production capacity
• Production plan is the input to the next step, demand management
SALES AND OPERATIONS PLANNING
(CONT’D.)
Figure 4-5 Fitter Snacker’s sales and operations plan for January through June
Figure 4-14 Fitter Snacker’s production plan for January: The first five weeks
of production are followed by a day-by-day disaggregation of week 1
For the weekly plan, the master production schedule MPS
plan for NRG-A bars in week 1 was calculated as:
Figure 4-16 The bill of material (BOM) for Fitter Snacker’s NRG bars
MATERIALS REQUIREMENTS PLANNING
(MRP) (CONT’D.)
Lead times and lot sizing
Lead time: cumulative time required for the supplier to receive
and process the order, take the material out of stock,
package it, load it on a truck, and deliver it to the
manufacturer
Lot sizing: determining production quantities ( for raw
materials produced in-house) and order quantities (for
purchased items).
MATERIALS REQUIREMENTS PLANNING
(MRP) (CONT’D.)
Figure 4-17 The MRP record for oats in NRG bars, weeks 1 through 5
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ERP AND SUPPLIERS (CONT’D.)
Working with suppliers in a collaborative fashion requires trust
among all parties
Company opens its records to its suppliers
Suppliers can read company’s data because of common data
formats
Advantages
Reductions in paperwork
Savings in time
Other efficiency improvements translate into cost savings for the
company and the suppliers
• Allows all parties to eliminate from the supply chain costs that do not
add value to the product (such as inventory, overtime, changeovers,
and spoilage), while simultaneously improving customer service.
THE TRADITIONAL SUPPLY CHAIN
Supply chain: all activities that occur between the growing
or mining of raw materials and the appearance of
finished products on the store shelf
for Fitter’s NRG bars starts with farmers growing oats and
wheat, and it ends with a customer buying a bar from a retail
store.
Traditional supply chain
Information is passed through the supply chain reactively, as
participants increase their product orders
Example
Inherent time lags cause problems
THE TRADITIONAL SUPPLY CHAIN
(CONT’D.)