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  • Coa (B425 - B3434) 25-10-2023

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    Anjasmara Gilang Romadhon
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    This certificate of analysis is for a batch of Matcha powder produced by Franqo Indonesia between October 25, 2023 and October 25, 2024. It specifies the product name, production number, carton number, production and expiry dates. It also lists the product specifications for flavor, color, salmonella presence, moisture content, appearance, taste, and yeast/mold levels and confirms the batch meets all specifications through analysis. The certificate is signed by the QA department of Franqo Indonesia.

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    COA (B425 - B3434) 25-10-2023

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    This certificate of analysis is for a batch of Matcha powder produced by Franqo Indonesia between October 25, 2023 and October 25, 2024. It specifies the product name, production number, carton number, production and expiry dates. It also lists the product specifications for flavor, color, salmonella presence, moisture content, appearance, taste, and yeast/mold levels and confirms the batch meets all specifications through analysis. The certificate is signed by the QA department of Franqo Indonesia.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    3 views1 page

    Coa (B425 - B3434) 25-10-2023

    Uploaded by

    Anjasmara Gilang Romadhon
    This certificate of analysis is for a batch of Matcha powder produced by Franqo Indonesia between October 25, 2023 and October 25, 2024. It specifies the product name, production number, carton number, production and expiry dates. It also lists the product specifications for flavor, color, salmonella presence, moisture content, appearance, taste, and yeast/mold levels and confirms the batch meets all specifications through analysis. The certificate is signed by the QA department of Franqo Indonesia.

    Copyright:

    © All Rights Reserved
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    of 1

    CV.

    FRANQO INDONESIA
    Coffee and Beverages
    Jl. H. Rasam No.58, RW.004/RW.002, Parigi Baru, Pondok Aren,
    Tangerang Selatan 15228
    Email : admin@franqoindonesia.com
    Tlp : 0813-3886-9963

    CERTIFICATE OF ANALYSIS

    Product Name : Matcha Powder KK


    Production No. : Batch 425 - 434
    Carton : 1 - 100
    Production Date : 25 Oktober 2023
    Best Before / Expiry Date : 25 Oktober 2024

    PRODUCT SPECIFICATIONS : Analysis :

    Flavor : Up to standard, no off flavour Up to standard


    Color : Up to standard, no off flavour Up to standard
    Samonella in 25gr : Negative Negative
    Moisture content : Max 5% 3.4
    Appearance : Green Green
    Taste & Smell : Matcha Milk / Green Tea Conform
    Yeast Mold : Max 50 < 10

    Qonitah______
    QA Departement

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