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Authors and contributors Table of Contents
Main authors Foreword 4
Prof. Nancy Bocken Maastricht University, Maastricht Sustainability Institute, ERC project Circular X Executive summary 5
Prof. Walter R. Stahel The Product-Life Institute Geneva
1. Introduction 6
Dr Günther Dobrauz PwC Switzerland
Dr Antonios Koumbarakis PwC Switzerland 2. Circular economy: the basics 7
Moritz Obst PwC Switzerland 2.1 Tackling the planetary boundaries 7
Patricia Matzdorf WWF Switzerland 2.2 Business risks of the linear economy 8
2.3 Lost value in the linear economy 9
Contributors 2.4 The circular opportunity 9
2.5 Defining a circular economy for sustainability 10
Thomas Vellacott WWF Switzerland
Prof. Karolin Frankenberger St Gallen University (HSG), NFP73 - Laboratory for Applied Circular Economy (LACE) 3. Circular economy: in context 11
Dunia Brunner University of Lausanne, NFP73 - Laboratory for Applied Circular Economy (LACE) 3.1 Switzerland 11
Felicitas Pietrulla St Gallen University (HSG) 3.2 European Union 14
Konstantin Meier PwC Switzerland 3.2.1 France 16
Sofia Tsankova PwC Switzerland 3.2.2 Denmark 16
Contacts 64
Maintaining a resilient and Society and politicians continue to Across the global north and south, Our consumption of natural resourc- tackle inherent systemic risks that So, on the one hand, circularity offers
sustainable planet within neglect the implications of exceeding countries exist under varying envi- es and use of materials are on a have been made starkly apparent in Switzerland a vehicle to make meas-
planetary boundaries – the our planetary boundaries. Ample ronmental, social, political, legislative dangerous and unsustainable track: the wake of the COVID-19 pandemic urable progress for various sustain-
evidence on climate change and dev- and economic realities, and yet we the global use of natural resources and the current climate crisis. The ability commitments (Agenda 2030
case of Switzerland astating biodiversity losses show that all share and depend on the limited and Paris Agreement 2015 etc.) and
has more than tripled since 1970 and paper integrates high-level analyses
Natural cycles developed long before human activity cannot continue on set of global resources provided continues to grow, pushing climate of several sectors from a circular ultimately reduce its primary resource
the advent of humans: the water the same pathway in a ‘linear econ- by the Earth. We all have a role to stability and ecosystems world- perspective in order to analyse the usage overall. On the other hand, it
cycle, the fauna and flora cycle, the omy’. 1 In short, the current systems play in safeguarding the wellbeing wide to the limits of their resilience. benefits of circularity in five different could be an enabler for Switzerland
chlorophyll and CO2 cycles. These born out of the industrial era are not of nature and the resources for Switzerland also contributes to this sectors, their most suited resource to make the most of its advantages
cycles formed the foundations of our sustainable if we don’t address the future generations of all species. situation through its high per capi- strategies and obstacles that need (i.e. leading technical universities,
planet’s ecosystems. They don’t pro- costs at which they were achieved If businesses, citizens and states ta consumption of resources. This to be overcome in order to become high sustainability consciousness
duce any waste: all ‘lost’ resources and move to circular models of socie- strive to foster closed, slowed and means that although Switzerland more – or ideally – fully circular. In and access to financing) to catch up
become food or building stones for ty and economy. regenerative loop economies based may recycle more waste than most addition, a number of innovation cas- with countries in the EU and beyond,
other players. on regional culture and existing of its European neighbours, it’s also es are presented to highlight current which are leading the way in circular
By transitioning to modern-day forms resources, they’ll move one step one of the largest consumers and industry efforts. strategies and implementation.
Human societies grew within these of circular societies, nations can closer to enabling humankind to waste-producing nations in the world.
natural cycles. Our societies have al- tackle challenges associated with prosper in the long run, respecting In order to meet the requirements for According to our findings, the circular Despite efficiency gains, Switzer-
ways had the objective of enhancing the negative legacy of the Anthro- the boundaries of our planet. It’s our operating within the Earth’s plane- economy could present a multi-bil- land is currently far from sustainable
the value and utility of local stocks of pocene2 and the transfer of negative decision. We determine our future. tary boundaries, Switzerland would lion-franc opportunity for Swiss resource use. In order for Switzerland
resources under our control, like nat- environmental externalities abroad by - Walter R. Stahel need to reduce its natural resource businesses with regard to recov- to make use of its advantages and
ural produce – plants, animals, gravel developing: consumption by two-thirds. ered resource value, access to new accelerate the transition to a resilient
and rocks – as well as cultural riches markets and green investment funds, circular society and economy, this
and physical infrastructure, buildings • innovative circular sciences – Circular economy supports sustaina- as well as the value created through white paper outlines recommenda-
and objects. It should be noted that physics, chemistry and metallur- ble development by aiming to secure new circular products and servic- tions in the following areas:
the societies which maintained local gy – which do not discharge any the resources to sustain our current es. Simultaneously, such circular
synthetic molecules into nature 1. Catching up on circular targets,
stocks of resources were generally and future generations. To allow busi- approaches can offset pressing re-
the ones that thrived. • circular economies which are built nesses, policy-makers and citizens source, market, operational, business action and policy
on maximising the use of stocks to navigate and evaluate different and legal risks associated with the 2. Going beyond recycling
The rise of the industrial revolution of objects through service-based circular economy solutions, it’s help- current linear ‘take-make-dispose’ 3. Collaborating to address envi-
brought many welcome advances, models, and close the material ful to simplify and categorise circular model. So, circular opportunities will ronmental hotspots
e.g. in fighting diseases and reducing loops on an atomic and molecular economy options according to their let Swiss businesses and society bal-
basis, discharging no objects or 4. Innovating and experimenting
poverty. In stark contrast, it resulted resource focus. This white paper ance current and future risks asso- for new circular models
materials into nature which are
in growing populations, fossil-fuel delves into the following resource ciated with the linear economy. The
incompatible with its circularity 5. Designing-in sustainability from
enabled industries and urbanisa- strategies: rethinking and redesign of current
• political framework conditions the very beginning
tion enabling mankind to out-power linear business models to circular
nature, overloading its absorption which also promote circularity for 1. Narrowing: decreasing material and ones will inevitably fuel a new wave 6. Measuring and reporting for
capacity. immaterial loops, like full environ- energy use per product of sustainable innovations which circular success
mental liability of producers for 7. Using the finance sector to ac-
2. Closing: ensuring both production capitalise on advantages (e.g. derived
their materials and products, and celerate the circular transition
Today, circular economy strategies material (and resources) and the from shorter supply chains due to a
which give preference to the use
challenge the business-as-usual of renewable resources including finished product can be – and are – focus on more locally sourced mate- 8. Developing the smart mix of
approaches of the linear industrial human labour recycled rials, products and ingredients, and a voluntary action, cooperation,
economy which continues producing 3. Slowing: consuming less and using reduction in the amount of materials regulation and incentives
• governance structures which
new objects for sale. This prevailing products for longer over time used) but also a significant decrease 9. Developing a circular economy
preserve the global commons and
desire for the incessant production 4. Regenerating: cleaner loops and in risks (e.g. less dependency on roadmap for Switzerland
give to nature what nature needs,
and consumption of goods invariably like biodiversity and water cycles organisations contributing to leaving scare resource supply and a de- 10. Keeping the big picture in mind
has a negative impact on the wellbe- – to name but two elements – and the environment in a better state creased risk of losing customers due
ing of nature. regenerate natural systems. than how it was found. to their sustainability preferences).
Thanks to circular solutions, Swiss
The different circular strategies businesses and stakeholders will be
present promising opportunities to able to contribute to an economically,
build more resilient economies and socially and environmentally resilient
societies. What’s more, they help us future.
“Basic economics shows that the of their ties to WWF Switzerland and Despite efficiency gains, Switzerland 2.1 Tackling the planetary Biodiversity loss and
species extinction
planet simply cannot carry our lin- PwC’s partners. We could envision is currently far from achieving sus- boundaries
ear production path any longer.”3 writing further editions on other sec- tainable use of resources.4 Global
Climate change
tors in future versions. resource consumption is rising to More of everything – is that even pos-
Circular strategies present promising untenable levels, threatening climate sible? Our current global consump-
opportunities to build more resilient According to our findings, the circular stability and pushing ecosystems tion and production system is rather
economies and societies. What’s economy could present a multi-bil- worldwide to the limit. Switzerland linear and follows a ‘take-make-dis-
Novel entities
more, they help us tackle inherent lion-franc opportunity for Swiss busi- contributes to this situation through pose model. It’s an extractive and (not yet quantified)
systemic risks that have been made nesses with regard to recovered re- its high per capita consumption of resource-intensive model that dis-
starkly apparent in the wake of the source value, access to new markets resources. In fact, studies show that rupts the Earth’s system, breaching a
Land-system
COVID-19 pandemic and the current and green investment funds, as well Switzerland would need to reduce number of key planetary boundaries change
climate crisis. as the value created through new cir- its natural resource consumption (biodiversity, phosphorus and nitro-
cular products and services. Simul- by two-thirds5 in order to meet the gen levels) while other boundaries
Stratospheric ozone
This white paper targets businesses, taneously, such circular approaches requirements for operating within (climate change and land-system pollution
circular economy champions, NGOs can offset pressing resource, market, the Earth’s planetary boundaries, i.e. change) are at increasing risk (see
and politicians to inform, inspire operational, business and legal risks within the safe operating space. This Figure 1). So, the way we use natural
and incite more sustainable circular associated with the current linear is particularly important in mitigating resources is key to remaining within a
Freshwater use
action across selected Swiss indus- ‘take-make-dispose’ model. the climate crisis for which Switzer- ‘safe operating space for global soci-
trial sectors, namely food, textiles, land has pledged to become climate etal development’.7 In other words, to
Atmospheric aerosol
financial services, pharmaceuticals, On the one hand, circularity of- neutral by 2050.6 Circular approach- making sure we don’t go beyond the loading
watches and jewellery. It contributes fers Switzerland a vehicle to make es can help us work towards these limited biophysical capacity of our (not yet quantified)
to the on-going discussion around measurable progress with various goals, for which business, society planet.
Ocean
circular strategies which reduce sustainability commitments (Agenda and politics have a central role to
P acidification
environmental and social impacts 2030, Paris Agreement 2015 etc.) and play. But, our consumption of natural
while making business sense. The ultimately help it reduce its prima- resources and use of materials are
N
white paper integrates high-level ry resource usage overall. On the PwC Switzerland and WWF Switzer- on a dangerous and unsustainable
track: the global use of natural Biochemical
analyses of these sectors from a cir- other hand, it could be an enabler for land have joined forces with leading flows
cular perspective and makes specific Switzerland to make the most of its academics to bring you these in- resources has more than tripled since
recommendations at business level advantages (e.g. leading technical sights, as we feel strongly that transi- 1970 and continues to grow.9 The Human activities are within the safe margins
as well as a 10-point set of recom- universities, high sustainability con- tioning to a circular and more resilient extraction and processing of natural Human activities may have exceeded the boundary threshold; increasing risk of serious
resources is responsible for more consequences
mendations for more circularity in sciousness and access to financing) economy and society requires a
than 90% of biodiversity losses,
Switzerland overall. and catch up with countries in the EU broad coalition of committed actors. Human activities have exceeded the safe margins; high risk of serious consequences
water stress, and approximately half
and elsewhere, which are leading the
of our climate change impacts.10
Please note that the sectors analysed way in circular strategies and imple- We wish you interesting and This negative trend is a matter of Figure 1: Current status – planetary boundaries. The yellow zone denotes a ‘safe
in this report were selected on basis mentation. entertaining reading! operating space’, the orange is the ‘zone of uncertainty’ (increasing risk) and the red is
great concern. In addition, the social
a ‘high-risk zone’.8 This diagram is symbolic representation from 2015. It does not show
and environmental benefits and the actual values to date. Source: Rockström et al, 2009a; 2009b; Steffen et al., 2015b
impacts of resource use are unevenly
distributed across the planet, with
many high-income countries, like
Switzerland, transferring their
negative environmental impact
abroad, where most production takes
place.
Dr Günther Dobrauz Thomas Vellacott
Partner and Leader Legal, CEO WWF Switzerland
PwC Switzerland
ing and textiles are disposed of we’re confronted with. This is why the on propositions made in the counter-
throughout Switzerland every year regulatory environment has to evolve proposal by the Federal Council to
20 and go beyond a strategy that focus- the green economy initiative men-
– that’s roughly 100 tonnes per
day in Switzerland alone.52 Swiss es on minimising the symptoms of a tioned above. Since this is a legisla-
15 people have an average of 118 production and consumption model tive initiative, its goals are expressed
items of clothing in their wardrobe, that’s flawed by conception. in broad and comparatively general
10 they buy 60 new ones every year terms. Yet, several proposed provi-
and 40% of their clothes are never Political and regulatory shifts sions are worth mentioning:
worn or are only worn 2-4 times.
5 In 2016, a popular initiative on green
• Switzerland is home to world-re- economy suggested an ambitious • The Confederation as well as
0 nowned luxury watch and constitutional goal that could have cantons are required to safeguard
Greenhouse gas footprint Ocean footprint Biodiversity footprint Eutrophication footprint jewellery companies and is the led to various adaptations of the natural resources and increase
global leader in the gold refining the efficiency of resource use
regulatory framework. At that time,
Overshoot (exceedance of the threshold value) Established threshold value market. Around half of the largest in order to reduce environmental
the political configuration wasn’t
luxury watch brands are Swiss, harm in Switzerland and abroad.
ready to adopt either such an ambi- The government has to report
Figure 4: Switzerland and the planetary boundaries. Source: Dao et al. 2015, FOEN 2018a
and between 60% and 70% of
tious strategy that aimed at keeping regularly to parliament on meas-
the globally mined gold physically
travels through Switzerland to be Switzerland’s ecological footprint ures concerning the use of natural
refined (~2,400 tonnes in 201753). within the boundaries of one planet resources and to propose related
One further characteristic of the below 17 tonnes) between 2000 and materials can be further optimised.49 by 2050, or the counterproposal quantitative targets.
Yet, the sector with its sourcing of
Swiss environmental footprint is that 2018.45 Yet, Switzerland’s material • Regarding municipal solid waste, raw materials and the rising supply developed by the Federal Coun-
• A platform promoting CE in
many of the detrimental effects occur footprint is still considerably higher Switzerland is one of the highest of unrepairable low-quality fashion cil. Since then, the parliament has Switzerland should be created
abroad. The environmental impact than the average for EU countries recyclers worldwide. Although items and smart watches with adopted some of the articles of the by the Confederation, gathering
of Swiss domestic consumption of 14 tonnes per capita in 2017.46 the non-recyclable share of relatively low life expectancies, counterproposal (Art. 35 e, f, g, h), and fostering collaboration with
has decreased, but this decrease is Waste contributes significantly to municipal solid waste remained has a bigger ecological and social while others are being discussed at cantons, business associations as
predominantly due to a shift in reli- Switzerland’s material footprint, with unchanged, the percentage of impact than many might think. the time of writing (2020). Alongside well as scientific and civil society
ance on overseas production. Due to construction waste being by far the recycled waste is constantly policy developments at EU level, organisations.
increasing (from 45% in 2000 to
global supply chains and the high per largest waste category, generating But, despite all the recycling efforts numerous interventions have been or • Specific provisions should be
53% in 2016). The recycling focus
capita income, many of the goods above 80% of all waste. In Swit- and partial success, it’s important to are in the process of being discussed developed regarding packaging
is on established materials like
bought are imported from abroad. As zerland. The second largest waste glass, PET, aluminium, paper and mention that a sustainable circular in parliament, dealing with most of (use of circular materials, avoid-
a result, the environmental impacts category is municipal solid waste, steel. More complex products economy involves recycling as a last the dimensions of the circular econo- ance of unnecessary packaging)
of Swiss production and consump- followed by biowaste representing comprising various different ma- resort – because even if all waste my: from the traditional dimensions of and material valorisation (metals
tion have merely been ‘outsourced’ the third largest waste category.47 terials (e.g. electronic scrap, haz- could and would be recycled in Swit- closing the resource loops (material in waste, materials in construction
abroad [to regions like China (6%), ardous waste, slag or filter dust) zerland, it would only cover one-fifth and thermic valorisation), to issues waste, phosphorus in sewage
Europe (60%) and the US (12%)42], In total, Switzerland produces 80 to are being increasingly collected of the current material needs. So, related to specific materials (sustain- sludge and other waste etc.).
where they continue to increase due 90 million tonnes of waste each year, separately. But, Swiss recyclers in environmental terms it’s not the able management of plastics and • Other provisions are mentioned
to rising demand.43 with two-thirds (around 68%) of raw come of significantly worse when preferred approach, and attention in action plan against food waste etc.), on energy recovery, packaging
materials already in the economic it comes to non-PET plastic: out Switzerland should be drawn to other to provisions on slowing the resource collection and collaboration with
of 780,000 tonnes of plastic waste economic organisations.57
These environmental trends are at cycle.48 As shown below, recycling strategies like slowing and regenerat- loops (availability of spare parts and
each year, only 80,000 tonnes,
odds with the need to remain within efforts and the circular potential vary ing resource loops as well. reparability index etc.), as well as
around 10%, are recycled.50
our planetary boundaries, especially from sector to sector: broad circular economy strategies In August 2020, the “Environment,
regarding climate change. In order to • A lot still needs to be done with Regulatory trends in dealing with drivers and barriers for Spatial Planning and Energy Commit-
meet the requirements for operating • With a view to the construc- regard to biowaste. While 1.3 the transition towards CE. tee” (ESPEC) of the Swiss National
tion sector, 75% of excavated million tonnes of biowaste are Switzerland
within these boundaries, i.e. within Council set up a sub-committee
materials as well as 70% of turned into recycled fertilisers, 4.2
the safe operating space, Switzerland Going beyond closing loops While many of these interventions assigned to examine the different
deconstruction materials, which million tonnes are incinerated each
would need to reduce its natural re- Switzerland may recycle more waste are still at the beginning of a rath- concerns of the initiative in detail and
constitute valuable secondary year. In addition, a substantial
source consumption by two-thirds.44 share of food that’s thrown away, than its European neighbours (53% er long decision-making process, to prepare a preliminary draft for the
materials, are recycled. But, a sig-
nificant amount of deconstruction more than 50%, is still edible.51 recycled municipal waste), but it’s some initial results are interesting to plenary commission under consider-
Lost value in Switzerland materials (over 5 million tonnes) Food consumption in Switzerland also one of the largest consuming note. Parliament recently agreed on ation of affected industries.
is still currently sent to landfill or generates 2.8 million tonnes of and waste producing nations in an initiative entitled ‘Reinforcing the
In Switzerland, raw material con- incinerated in waste incineration avoidable food waste per year at the world.54 The amount of waste circular economy in Switzerland’,56 The federal government and the
sumption (RMC) per capita de- plants. In addition, the recycling all stages of the food chain, both produced is increasing (in 2018, leading to a legislative revision aimed public administration are also making
creased by approximately 10% (to quality and reuse of building in Switzerland and abroad. Per municipal waste per capita was 705 at increasing the efficiency of re- promising steps: while answering a
lar economy opportunity represents tential to benefit society as a whole. to their sustainability preferences). Households
a multi-billion-franc opportunity for Based on calculations for other Circular solutions will enable Swiss
Swiss businesses as well as promising European countries, it can be roughly businesses and stakeholders to con- 38%
social and environmental benefits.84 estimated that a rise in circular jobs tribute to an economically, socially Processing
could create around 100,000 jobs90 and environmentally resilient future.
In 2019, the Swiss market for sus- in Switzerland. Further indirect social 27%
tainable investments (SI) experienced benefits are expected as the regener- 4.1 Food sector
double-digit growth of 62% to CHF ative loops promote reduced pollu- Gastronomy Agriculture
1,163.3 billion.85 Coupled with grow- tion, and both more locally sourced Tackling food waste through Wholesale and
14% 13% Retail
ing international opportunities like and less toxic products will lead to circularity in the Swiss food sector
the European Green Deal Investment improved health and reduced health- 8%
Plan (EGDIP), which plans to mobilise care costs.91 Structural waste in the Swiss food
at least EUR 1 trillion in sustainable sector is a complex matter. In line
investments over the next decade,86 And last but certainly not least, cir- with WWF priorities and with respect Figure 6: The environmental impact of food waste occurs: 38% in households, 27% in processing, 14% in gastronomy, 13% in
we identified a significant opportu- cular economy could play a key role to opportunities relating the Swiss agricultural production and 8% in wholesale and retail. Source: Beretta & Hellweg, 2019
nity for circular Swiss businesses to in paving the way to a greener future, contribution to Sustainable Develop-
capitalise on these incoming funding enabling Switzerland to contribute ment Goal (SDG) 12.3,93 we’re focus- To truly understand the scale of the year at all stages of the food chain, the environmental impact, it should
opportunities. to its sustainability commitments ing on the organic cycles and avoid- food waste problem in Switzerland, both in Switzerland and abroad. not be underestimated. In agricultural
(Agenda 2030, Paris Agreement, etc.) able94 food waste. SDG 12.3 sets the one needs to look at the statistics. production, CHF 0.6 billion go to
With regard to recovered resource Through reuse, recycling and reduc- goal of halving per capita global food An estimated 25% of Switzerland’s The environmental impact of food waste every year. There is a lack of
value, Switzerland currently recov- tion of materials, waste is minimised waste at the retail and consumer nutrition-related environmental waste occurs: 38% in households, data for the processing industry.
ers only 13% of its waste,87 with the along with its disposal costs and levels and reducing food losses along impact is caused by avoidable 27% in processing, 14% in Retail trade loses an estimated CHF
remainder coming from domestic associated damage and opportunity production and supply chains by food waste. This means that an gastronomy, 13% in agricultural 0.5 billion and the gastronomy sector
extraction and imports in 2018.88 costs for the affected landfill sites. 2030. Research at ETH Zurich95 and area equivalent to half of all the production and 8% in wholesale and around CHF 1 billion. Last but not
According to the Swiss Federal Besides reducing pollution and ad- a recent study commissioned by the agricultural land in Switzerland is retail.99 least, households let go CHF 5 billion
Statistics Office, if all waste could dressing climate change, Switzerland Federal Office of the Environment96 used to grow food that ends up being go to waste. That’s equivalent to
be recovered, this statistic could can do its part to foster new forms shed a light on the opportunities wasted at some point along the value The environmental impact is only one CHF 600 thrown out per person
increase to 20% of current material of consumption (especially related and problems of the sector. While chain. Overall, food consumption side of the coin. Although financial per year.
needs. This suggests that the overall to nutrition, mobility and housing) to the absolute volumes of avoidable in Switzerland generates 2.8 million loss in food supply chains has not
demand needs to be targeted with work towards operating within the food waste along the value chains tonnes of avoidable food waste per been studied in the same depth as
slowing resource loop strategies. planetary boundaries, sustain the are appalling, at most97 stages of the
Nevertheless, in monetary terms current biodiversity and soil health, supply chain only a small fraction
600 CHF which amounts to and wasting
the recovered resource value still
accounts for several million francs of
and gain independence from the
growing resource scarcity.
of it seems to end up in incineration
plants, which means the end of life in per person thrown 2.8 Million tonnes of 50%
recovered value in Switzerland. the Swiss waste disposal system. So, away every year foodwaste annually of Switzerland’s agricultural
Circular opportunities will enable is there a problem at all? land
In addition, some businesses con- Swiss businesses and society to bal-
sider Switzerland’s size and demo- ance current and future risks associ- Unfortunately, but not surprisingly,
graphics as favourable for piloting ated with the linear economy.92 The the environmental impact98 of food
new sustainable innovations. For rethinking and redesign of current waste increases along the different
example, the ‘H2 Mobility Switzerland linear business models to circular steps of the supply chain, because
Association’ has invested heavily in ones will inevitably fuel a new wave more resources are needed. Be it
the world’s largest fleet of hydro- of sustainable innovations which for processing, storing, packaging,
gen-electric commercial vehicles and capitalise on advantages (e.g. derived transport or otherwise. Figure 7: An estimated 25% of Switzerland’s nutrition-related environmental impact is caused by avoidable food waste. This means
is building the required infrastructure from shorter supply chains due to a that an area equivalent to half of all the agricultural land in Switzerland is used to grow food that ends up being wasted at some point
to start operations by 2023.89 In light focus on more locally sourced ma- along the value chain. Overall, food consumption in Switzerland generates 2.8 million tonnes of avoidable food waste per year at all
of Switzerland’s innovation poten- terials, products, ingredients and a stages of the food chain, both in Switzerland and abroad. That’s equivalent to CHF 600 wasted per person per year. Source: Beretta &
Hellweg, 2019
tial, a focus on circular solutions reduction in the amount of materials
could provide access to new means used) but also a significant decrease
of value creation and with this new in risks (e.g. less dependency on
markets. scare resource supply and a de-
60% 60 new
The last few decades have shown a as the second most polluting industry pieces of clothing The current system for producing, than half of fast fashion produced is
increase in tremendous increase in the demand in the world.109 From immense water bought per person distributing and using clothing oper- disposed of in under a year.115 This
production for textile fibres, where clothing consumption and chemical use in every year ates in an almost completely linear linear system leaves economic op-
...last 15 years makes up the biggest part. According growing and producing raw materials, way. Large amounts of non-renew- portunities untapped, puts pressure
40% to the Ellen MacArthur Foundation,
global fibre consumption is expected
huge energy demands in processes,
pollution of soil and water, to uncon-
40% able resources are extracted to pro-
duce clothes that are often only used
on resources, pollutes and degrades
the natural environment and its
decrease in of all pieces of
to reach between 130 and 145 million trollable amounts of waste, the textile for a short period, after which the ecosystems, and creates significant
usage clothing is only worn
metric tonnes by 2025. On top of industry is far from being sustainable, materials are largely lost to landfill or negative societal impacts at local,
that, the textile industry is described let alone circular. 2-4 times incineration. It’s estimated that more regional and global levels.
Figure 8: Clothing represents more than 60% of the total textiles used, and in the last 15 years clothing production has approximately Figure 11: For instance, Swiss people have an average of 118 items of clothing in their wardrobe, they buy 60 new ones every year
doubled, while clothing use has declined by almost 40%. Source: EMF, 2017 and 40% of their clothes are never worn or are only worn 2-4 times. What’s more, over 50,000 tonnes of used clothing and textiles are
disposed of throughout Switzerland every year. Source: TexAid
to sustainable development. tices. and to change the mindset frontrunners in this area is the asset and financial service providers must
• Investor/consumer protection. manager DECALIA, which launched work together on the following essen-
By definition, the un- of financers, engineers
• Respect of and alignment with the first equity fund dedicated to tial points:140
sustainable finance system
However, ‘circular investing’ is a and risk managers about the circular economy in 2018. The
double-edged sword for investors, consumer preferences. • Developing a common under-
of today will not prevail.” tomorrow’s challenges.” DECALIA Circular Economy Fund
and – at the current stage – there are standing of the circular economy
builds on eight proprietary sectors:
still hurdles to overcome as both busi- Werner Hoyer, President European including the challenges and
Prof. Dr. Falko Paetzold, Managing the sharing economy and platform-
nesses and the financial sector need Investment Bank opportunities among different
Director Center for Sustainable as-a-service, prevention and diag-
stakeholders.
Finance & Private Wealth at the to develop a mutual understanding on nostics, nutrition, renewable energy
University of Zurich two contrary views: and smart grid, waste and recycling, • Creating awareness about circular
water management, smart and green solutions and making them a
materials, and Industry 4.0. As can be priority.
Definitions144
25%
with no loss of quality, diamonds and circularity. eco-friendly solutions and
Recycled gold to gemstones don’t wear out or ‘go off’,
alternative materials. This
newly mined gold making the high-end jewellery and Such changes require a well-estab-
year Mondaine celebrates
watch industry a very good example lished and functioning system of
accounts for only of a circular system with regard to re- collaboration and interdependence a further milestone in
cyclability, reusability and reparability. among the actors in the sector. This becoming fully climate
Figure 14: Recycled gold to newly mined gold accounts for only 25%. explains why component manufac- neutral. We intend to
Benefits of circularity in the watch turers, for instance, would need their continue this trend in
and jewellery industry offering to include components de-
progressively reducing our
Jewellery and watches have tradi- sible sustainable business models, to rapid technological advances that signed for inter-operability, separation
tionally been a durable, long-lasting eco-design considerations and make hardware and software obso- Implementing circularity in the indus- and reuse. Product development (es-
ecological footprint. We
purchase, but technological changes responsible raw materials, these lete after just a few years. And since try could result in several substantial pecially for cheaper products) must see the transition towards
and fashion trends are changing this trends can worsen the industry’s most smart watches rely on precious gains, from environmental advantag- take the possibilities of repair, reuse a circular economy as an
paradigm, increasing the supply of environmental impact many times metals for their electronics, they often es, more humane living and working and recycle into account to facilitate essential next step in this
less durable and short-lived jewel- over. While smart watches tend to have comparable impacts as general conditions for people along the value the separation between diverse mate- journey and would like other
lery and watches, which contribute be far more expensive than regular high-end watches but with obvious chains through to a more competitive rials. And the value perception of the watch companies to follow
additionally to overconsumption and fashion watches, they often have shorter lifespans. positioning of the companies. An im- raw materials and resulting products
our example to support
waste production.158 Without sen- similarly low life expectancies due portant positive environmental effect need to experience a drastic increase
is drastically lower pollution of air, wa- to facilitate a transition towards
future generations.”
ter and soil due to less dependency circularity. Andre Bernheim, President of Board,
on newly sourced and processed raw Mondaine
Circular resource strategies best
For businesses in the food, textile, financial services, pharma and watch and jewellery industries, the key circular take-
aways can be summarised as follows:
How can Switzerland avoid missing particularly in light of the circular pol- reducing resource use and emissions Industry Strategy Business and operations
the circular economy train? While icies of our largest trade neighbour and contributing towards the net zero
circular economy is receiving growing and partner, the European Circular target. This is crucial, since as a result Food To reach SDG 12.3 the efforts • Companies and countries should have a unified approach to the monitoring and reporting of
attention across the Swiss private Economy Action Plan as well as par- of the globally increasing consump- for circularity in the food sector food waste.
and public sectors,183 the economic, liamentary discussions on becoming tion of resources, climate stability have to be amplified at the • Educate and support consumers to make responsible consumption decisions.
environmental and societal circular CO2 -neutral by 2050. and ecosystems worldwide are at beginning and end of the chain.
opportunity is far from exhausted. the limits of their resilience. Switzer- • Product and process design needs to take food waste into account and design-out food
In social terms, the growing interest in land also contributes to this situation waste.
In economic terms, the circular econ- shifting toward more sustainable and through its high per capita consump- • Enable and support innovation to take upstream and downstream into account (e.g. through
omy represents a multi-billion Franc circular societies, circular jobs are tion of resources.187 The four strate- industrial symbiosis, redistributing food that would otherwise go to waste or avoiding package
business opportunity in terms of likely to play an integral part across gies – slowing, closing, narrowing and sizes and promotions that lead to food waste in households or considering regenerative
recovered resource value, access to the public and private sector and as a regenerating resource-loops – are a methods for agriculture in the production of food).
new markets and new green invest- result create greater welfare effects. promising vehicle to help policy-mak- • Slowing loops – finding new New business models which create value from durable products/design (service-based). It will
ment funding, as well as the value In addition, the ongoing coronavirus ers, businesses and society transition ways to extend product be crucial to make sure clothing is durable not disposable, and durability needs to become more
created through new value proposi- crisis has promoted a greater con- to a more effective use of resources durability and use whilst attractive to businesses and consumers in order to slow the resource loops. Designing and
tion offers. For Swiss businesses this sciousness for the need for sustain- and ultimately strive for an overall curbing consumption producing clothes of higher quality and providing access to them through new business models
Textile
means capitalising on new circular ability in the long term, affecting our reduction of inputs across value and would help shift the perception of clothing from a disposable item to a valuable, durable product.
• Closing loops – developing
business opportunities while offset- values and norms.185 Moreover, social supply chains.
innovations in sorting and
ting impending ‘linear risks’ associ- benefits are created indirectly, as the collection
ated with future resource shortages reduced pollution resulting from the Encouragingly, Switzerland is – at least
and their impacts on prices, supply circular economy and more locally in theory – well placed to address its Financial • As an enabling industry, the Circular investments including circular bonds and complementary services like advisory (e.g.
chain continuity as well as the market sourced and less toxic products will unsustainable consumption patterns services financial sector has a major on circular financial products or project structuring)and sharing of best practices have great
role to play in the transition potential to facilitate access to finance for circular economy companies and projects.
dynamics of continuing the ‘business lead to both improved health and and perhaps even become a circular
towards a circular economy
as usual’ approach.184 Swiss busi- reduced healthcare costs.186 economy leader by making the most
nesses with global supply chains are of its innovation, investment and • Regulators could be involved Several challenges, especially related to risk assessment and pricing models, need to be
well placed to benefit from taking a In environmental terms, the circular sustainability potential. in creating new standards overcome to make circular finance successful and effective.
proactive approach to such issues, economy can play a key role in and setting favourable
framework conditions
Pharma • The key lever to reduce the • Actively focussing R&D efforts in this area will not only generate a positive environmental
environmental impact of impact but also guarantee cost savings.
pharmaceutical products lies • Strict regulatory quality and purity requirements pose a big challenge when it comes to using
in the design phase of the waste products as secondary raw materials. So, concentrate efforts to prove the viability of
products recycled materials as viable input materials.
• Foster collaboration across
industrial sectors to reap
the benefits of industrial
symbiosis
Watch and Base decision-making on Base decision-making on insights of life cycle analysis and constantly aim for the products’
Jewellery insights of life cycle analysis longevity and circularity.
and constantly aim for the
Make eco-design a substantial part of product design and close material and energy loops to
products’ longevity and
work towards a circular approach and respect planetary boundaries.
circularity.
Reconsider the current business model, if necessary, to drastically reduce resources, material
input and waste production.
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Case study change in the mindsets of people at current over-production of food, and
Too Good To Go home, students in schools, business- in turn lead to a decreased use of
Case study assure sufficient yield, pesticides and es lead to a significant lower CO2 es and policy-makers. resources required to produce food.
Growcer is a technology company supplemental irrigation are mandato- footprint compared to greenhouses. Industry/Sector:
enabling sustainable, efficient vertical ry. Intensified use of land disturbs the Due to optimised growing conditions, Food waste/circular economy Why is this important? Business model strategies:
farming. soil diversity. up to twice as much yield can be Each year, 1.3 billion tonnes of edible Extending the product life cycle,
achieved for many crops compared What is it? food is wasted, which is equivalent to avoiding waste: The company’s app
Industry/sector: Main resource strategy: to open fields. The Growcer farms Too Good To Go is a social impact one-third of all food produced. This is an easy concept by which Too
Technology for vertical farming. Narrowing loops by using less can even run off-grid by using solar company whose mission is to both wasted food has an enormous impact Good To Go empowers consumers to
resources per product. With the panels and water recycling. To sum empower and inspire everybody on climate change, given the wasted save meals from stores around them.
What is it? company’s efficient farming system, it up, the farms are using water and to fight food waste together. The resources and energy that went into By saving meals, it is ensured that all
Local, consistent food production Growcer is enabling a significant energy to create food close to the company’s app is now the world’s producing it. According to the FAO, food produced is food consumed –
using less resources. lower water usage by using 90% less consumer. largest B2C marketplace for surplus food waste is responsible for 8% of and ultimately less food will need to
water. Due to the complete controlled food. It empowers people to fight global greenhouse gas emissions. In be produced. You not only save the
Why is this important? environment, chemical pesticides are Business model strategies: food waste, by connecting users with fact, if food waste were a country, it actual food in front of you but also
More than 50% of fresh produce in no longer needed. Direct transport One-time expenses for setting up businesses that have surplus food, so would be the third greatest emitter in the valuable associated resources
Switzerland is being imported – a routes and daily harvesting allow the farm and recurring expenses that this food can be enjoyed instead the world after the US and China. like the land it took to produce it, the
vast amount is transported by air. up to three times longer shelf-life, based on kilos of produce leaving of wasted. Users get delicious meals energy it took to transport it or the
Instead of being grown to meet increasing freshness and nutritional the farm. The farm is based on a at a great price, businesses reach Main resource strategy: water it took to irrigate. As food trav-
standards for consumption, the prod- value while reducing food waste. By franchise model and serviced to the new customers and recover sunk Closing, as Too Good To Go makes els along the supply chain, it uses up
ucts are grown to meet standards for applying automation, a variety of re- franchisees. costs, and the planet has less wasted sure that food that would otherwise resources and, in the process, emits
transportation. Worse still, when the sources including consumables and food to deal with – it’s a win-win have been wasted is actually con- a significant amount of greenhouse
food arrives, about 30% is wasted hardware are saved. The reduction of Source: situation for all. Through the Move- sumed. gases.
during transport to the consumer and transport to a minimum and the use https://growcer.com ment Against Food Waste, Too Good
on shelves. To grow outdoors and of energy from renewable sourc- To Go also wants to inspire people Other resource strategies: Sources:
and bring back respect for how food Slowing and narrowing, in the long- https://toogoodtogo.org/en/press
is produced, treated and consumed. term, as actual consumption of food http://www.fao.org/3/a-bb144e.pdf
The company wants to achieve a real should lead to a reduction in the
Case study ple consume and dispose of huge arrangements with (retail) brands/
PurFi/UPSET textiles quantities of textiles/fashion every workwear/professional laundry).
year. Only a mere 1% of total textile Case study landfill. Along with suppliers, the Business model strategies:
Industry/sector: waste is currently upcycled, mainly Business model strategies: Stotz & Co AG, Recycled cotton company has developed a supply No specific business model to
Textiles due to technical and financial rea- PurFi/UPSET’s preferred business programme chain that collects leftovers all across mention here. The company is just
sons. This is a true waste of potential model is a 360° arrangement with the Asian continent, where 70 to 80% following its claim:
What is it? and an unnecessary assault on the selected (retail) brands. Gathering Industry/sector: of the cotton worldwide is processed.
An innovation for rejuvenating environment. waste from and supplying recycled Clothing and outdoor equipment. These leftovers are then spun into Join the Movement
non-wearable textile waste. New and fibres/yarns to the brand, in one Jackets, coats, shoes, hats and caps. new yarns and woven into highly-sus- Love the Environment
fully patented technique to upcycle Main resource strategy: long-term (price) agreement based tainable fabrics. Choose Slow Fashion
cotton textiles waste into new fibres, Closing resource loops of precious on transparency from the PurFi’s/ What is it?
comparable in quality and price to raw materials in the textile value UPSETs side as well as the brand, Producing yarns and products from Finer yarns can’t be produced with Sources:
virgin materials. In combination with chain. concerning product, pricing and pre-consumer recycled cotton. 100% recycled cotton. This is why https://ventile.co.uk/fabric/ventile-
a closed loop customer approach (social and environmental) production Stotz & Co has developed yarns eco-range/ventile-eco-recycled/
with a brand playing two roles: as a Development strategy: Starting with conditions. Why is this important? and fabrics using blends of recycled
supplier of waste and as a customer the use of big volumes of post-pro- These precious cotton fibres were cotton and organic cotton. GRS Certification:
for recycled fibres/yarns (after rejuve- duction waste and gradually in time Sources: already grown on planet Earth and https://ventile.co.uk/wp-content/up-
nation). mixing with post-consumer waste. htpps://www.purfiglobal.com so they don’t require any additional Main resource strategy: loads/2020/04/GRS-Transaction-Cer-
The waste comes from general htpps://www.upsettextiles.com chemistry or water. Their ecological Closing resource loops. 100% recy- tificate.pdf
Why is this important? international or local markets. Other https://www.ellenmacarthurfoun- footprint is down to a minimum. Usu- cled cotton fabrics close the loop at
Textiles is one the largest and most resource strategies: Dedicated ‘clos- dation.org/our-work/activities/ ally, cotton leftovers from weaving least for one additional time reusing
polluting industries in the world. Peo- ing the loop’ programmes (e.g. 360° make-fashion-circular/report and knitting factories are placed in fostered fibres.
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