Professional Documents
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Dr. Zee
Inaccurate initial scope definition, schedule and budget estimates are the major causes
lead to the project failure. In 2022, our team took over Chilli Thai’s restaurant interior renovation
project in Vietnam. The client required the project to be completed within 60 days, and with an
initial budget of $300 thousand. However, due to poor planning and lack of accurate initial scope
definition, the project faced numerous delays and cost overruns. The project's initial scope
included a simple renovation of the restaurant's interior, but it expanded to include extensive
upgrades to the kitchen, adding new buildings, and updating the electrical and plumbing systems.
The project also faced numerous design changes, disagreements between stakeholders, and
conflicts with local authorities. As a result, the project was delayed several times, and the budget
increased to over $450 thousand, exceeding the initial budget by almost 1.5 times. The
renovation duration increased up to 80 days instead of 60 days compared with the initial plan.
The project team found out that the main issue was an inaccurate initial estimate for the
project's scope, schedule, and budget. The project was significantly delayed and cost overrun due
to the mistake in initial scope definition. In addition, the estimated cost for the restaurant
renovation project was not based on a thorough analysis of all the factors that could impact the
project's success, such as unforeseen design changes, the additional technical works, materials
availability, and construction delays. As a result, the project ended up going over budget and
taking much longer than expected. This caused a significant strain on the restaurant's finances
and operations, leading to dissatisfied customers, reduced revenue, and lost business
opportunities.
A recommended lesson learned in order to avoid such project failures for the future
projects was conducted by the project team. For example, a comprehensive analysis of the
project's scope, schedule, and budget requirements is essential before starting the project. This
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analysis should include a detailed evaluation of all factors that could impact the project's success,
including potential risks, unforeseen events, and variations in design, materials, or construction
methods. Project managers should also involve all relevant stakeholders in the project planning
and decision-making processes, including the restaurant owners, contractors, designers, and
suppliers. This will ensure that all parties have a clear understanding of the project's goals,
requirements, and constraints, and are working together towards a common objective. The
continuous communication maintaining with the project’s key stakeholders, such as the
restaurant owner or the top management team, is critical for the project effective scope
development.
Moreover, project managers should keep a close eye on project progress and identify
potential issues early on. This will allow them to take corrective actions before small issues
become major problems that can derail the project. They should also be prepared to adjust the
project's scope, schedule, and budget as needed to reflect changing circumstances, priorities, or
stakeholder needs.