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Alfredo noodles

INGREDIENTS
1/2 kilo of pasta
6 tablespoons of butter
Garlic
Milk
1/2 teaspoons of salt
1/4 teaspoons pepper
200 grams of hot dog
or ham.
Parsley, chopped
Oregano

PREPARATION
Cook fettucine as directed on package, until al dente. Reserve
¼ cup of the water in which you cooked the pasta.
While the pasta is cooking, melt the butter in a medium skillet.
Add the garlic. Add the milk and wait for it to boil. Remove
pan from heat.
Return the pasta to the pot it was cooked in and cook over
medium-high heat along with the reserved liquid. Mix well and
season with salt and pepper.
Add chopped ham or hot dog. Garnish with parsley or
oregano and serve immediately.

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