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OF
IM M U N O L O G Y
V O L U M E V III
B A L T IM O R E , M D .
1923
ON THE CLASSIFICATION OF THE P H E N O M E N A OF
HYPER.SENSITIVENESS^
A IIT H U R F. CO CA ax d R O B E R T A. C O O K E
Prom the D ep ciiin cn l of BncterL.i‘>g]j and Ii.n n ” iiJii'>yu, D irisi- n of ' ¡I'liiiinnli'fj:;.
in Carnell University ilc d ic a l College and itte New Yur!: ifospit(d
T H E J O U R N A L O F I M M U N O L O G Y , V O L . V I I I , N O . :i
classification recognizes the existence of the i diosynerasies to
antigenic and non-antigenic 'proteins.
In a sumnaary of the literature of hypersensitiveness (3) the
writer expressed the above outlined criticism of Doerr’s classi
fication and suggested as a main heading the word hypersensi
tiveness. This word Vv'as alreadj^ in general use in the literature
of anaphylaxis; the writer merely proposed that it be recognized
in immunological parlance as a technical term (“terminus techni-
cus,” Doerr (S)) to signify any form of specific peculiar reactivity
in which the characteristic symptoms were different in the differ
ent animal species and were different from the normal physio
logical reaction to the respective agent.
Such technical use of a common word has many precedents
which show that no confusion need result from the practice.
The restricted use in mcdical literature of the common word
plague, for example, has resulted in no misunderstanding.
The writer’s definition of hypersensitiveness in the immuno
logical sense was drawn from the cardinal facts of anaphylaxis
and of the human conditions of hay-fever, asthma, and other
idi()s3'ncrasies; it excluded, therefore, the sensitiveness of tuber
culous individuals to tuberculiiu The separation of tuberculin
sensitiveness from the other two forms is amply warranted by
the clearly marked differences among the three phenomena;
hov\’ever, it would be a mistake, as Doerr (8) points out, not to
recognize tuberculin reactivity as a form of immunological
hypersensitiveness and this the writer now acknowledges.
As Doerr remarks, tuberculin hypersensitiveness is the best-
studied representative of a group of conditions of hypersensi
tiveness to derivatives of microorganisms. The list of these
microorganisms is ever increasing and already includes Sporo-
triciium, Timothy Bacillus, TnchopJiyion, B. mallei, B. abortus
bovinus, B. melitensis, Spirochaeta pallida, and B. typhosus, in
addition to B. tuberculosis.
Since the known facts concerning this group of hypersensitive
conditions indicate an identity in the underlying mechanism of
all of them, an inclusive term seems to be needed to designate
the group. The designation “cutaneous hypersensitiveness,”
which was employed by Fleischner and Meyer, seems quite
inadequate because on the one hand the sensitiveness in infec
tions is by no means confined to the skin and on the o th ^ hand
cutaneous sensitiveness is by no means confined to infections.
The designation "bacterial hypersensitiveness” seems objection
able because infection with fungi causes the form of sensitiveness
that we are considering and because anaphylactic sensitiveness
can be produced with bacteria.
It is proposed, therefore, to use for the present the unwieldy
expression hypersensiiiveness of infection, which could still
be used even if it should be found that this form of hypersensi
tiveness can be produced without actual infection with the
respective microorganisms.
Hypersensitiveness in its immunological sense can be defined
as a susceptibility in man and animal that is mediated by a
special mechanism, which may be specifically influenced (toward
increased or diminished sensitiveiiess) by the suitable adminis'
tration of the exciting agent - This definition permits the in
clusion under one heading of all of the related forms of hy];crsen~
sitiveness. Tn most of these the sensitiveness is diminished by
the administration of the exciting agent (hay-fever, asthma, etc.,
dermatitis venenata, anaphylactic sensitiveness); in ordinary
serum disease and in drug idiosyncracy the reaction is often
increased at the second administration. The existence of the
special mechanism is indicated either by the absence of the sensi
tiveness in most individuals of the same species or by its total
absence in other species. For example, only preA'iously treated
animals in whose tissues precipitating antibodies arc present
exhibit the usual form of anaphylactic sensitiveness. The
“reversed” form of anaphylactic sensitiveness presents an ex
ception to the rule in that it appears that one of the esseiilial
{actors of the mechanism (the antigen), which is res]:onsible for
this form of sensitiveness, is present in the tissties of :ill individiials
of the species. In this case, however, tiie existence of tlie mech
anism is betrayed by the specificity of the injected inmiune serum.
^ This definition was formulated in conforejice with D r, C’ooke.
When the exciting agent possesses a normal physiologieal
action the meclianism of hypersensitiveness is ^e^x'aled in the
well known qualitative difference between the symptoms of
hypersensitiveness to the substancc and those of the normal
physiological effect.
The existence of the mechanism in dcrmaiitis ver.cnala can be
inferred from the exclusive susceptibility of human beings. In
the hypersensitiveness of infection the existence of the mechanism
is evidenced by the lacking sensitiveness of normal individuals
to the active agents; for example, tuberculin.
For reasons that are discussed in the second part of this com
munication, Dr. Cooke suggests the subdivision of the forms of
hypersensitiven.ess into a “normal” group and an “abnormal”
group. The group of abnormal liy])ersensiti\'eness includes
anaphylaxis, the hy]3ersensitiveness of infection and those idio
syncrasies that are controlled by the dominant gen demonstrated
by Cooke and Vander Veer. This latter sub-group evidently
needs a special term by which it may be conveniently desig
nated and this need is satisfactorily met with the v/ord atopy,
which was kindly suggested by Professor Edward I). Perry of
Columbia University. The CSreek word aroirUY, from which" the
term was derived, was used in tlie sense of a strange disease.
However, it is not, on that account, necessary to include under
the term all strange diseases; the use of the term can be restricted
to the liay-fever and asthma group.
The classification here proposed is thus:
Hyper?ensitivencss
A topic hypersensitivencss
II
B Y ROBERT A. COOKE
SERU M DISEASE
CONCLUSIONS