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A B C C' C'' C''' D E E' F G H I

2.0
1.4 4.0 0.5 0.5
0.5 1.5 6.0 3.5 3.5
4.0 4.5
31.9

23.0
1.4 4.1 3.5 4.0 6.0 6.0 3.5 3.5
4.5 1.5

1
1.5 1.4 JANITOR'S
STORAGE MEDIA ROOM MEDIA ROOM

1' FEMALE

PUBLIC CR
BANQUET HALL
STAGE

5.7 MALE

4.0

2 9.0
HALL ACCESSORIES
STORAGE

2' 2.5
DOWN TO GROUND FLOOR

1
2
TO THE HALL'S CR
13.0
3.5 3
0.5 4
5
0.5 6
7

3' 8
9
10
SERVICE
ELEVATOR

RECEPTION

5.0
3 4.0 4.0 ELEVATOR
FOOD PREPARATION

4 FEMALE CR

8.0 3.5
LOUNGE
13.9
4.5 4.5

MALE CR
7.0

5
37.5 TERRACE
TV

5.0 5.0 STANDARD

FAMILY ROOM

TV 7.7

6
28.5
TV

5.0 5.0
STANDARD

TERRACE

7 19.5

TV
TERRACE
TV 7.7
STANDARD
5.0 5.0 FAMILY ROOM

8
DRESSER

TO 3RD FLOOR
TV EMERGENCY EXIT 2.6
5.0 5.0 STANDARD

TERRACE

UTILITY STORAGE 2.0

1.5
6.0 2.0 5.0

13.0

31.9

A SECOND FLOOR PLAN


SCALE: 1:280
1 2

NAME: WASIT, ALLISON BRYAN, D.


SCHOOL: PROJECT TITLE: SHEET CONTENT: RATING:
COURSE AND YEAR: BS-ARCHITECTURE

SAINT MARY'S UNIVERSITY SUBJECT: ARCHITECTURAL DESIGN 5

BAYOMBONG, NUEVA VIZCAYA


A PROPOSED HOTEL INSTRUCTOR: AR. CHRISTOPHER DOMINGUEZ HOTEL GROUND
ARC'S DESK AND RESTAURANT FLOOR PLAN
SCHOOL OF ENGINEERING, ARCHITECTURE, DUE DATE:
AND INFORMATION TECHNOLOGY
DATE SUBMITTED:

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