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37960
Review of Laboratory
and Diagnostic Tests
Lecture 7
Dr Rabab Hamed
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GASTROINTESTINAL SYSTEM
LABORATORY TESTS
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GASTROINTESTINAL SYSTEM
LABORATORY TESTS
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GASTROINTESTINAL SYSTEM
LABORATORY TESTS
• Vitamin K–dependent clotting factors (factors II, VII, IX, and X).
Lack of production of the vitamin K–dependent clotting factors
prolongs the prothrombin time (PT) and activated partial
thromboplastin time (aPTT). The PT is prolonged earlier than the
aPTT and often is used as an early indicator of impaired hepatic
synthetic function. Both the PT and aPTT are prolonged in
longstanding severe hepatic dysfunction.
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GASTROINTESTINAL SYSTEM
LABORATORY TESTS
• Alpha fetoprotein is the major protein produced by the fetus in the first 10
weeks of life. It also is produced by rapidly multiplying hepatocytes and is
used as a marker of hepatocellular carcinoma.
• Abdominal paracentesis ) (بذلis used to obtain ascitic fluid for analysis. The
fluid is assessed for each of the following characteristics:
1. Color. Ascitic fluid may be yellow in cirrhosis, cloudy in infection, brown in
hyperbilirubinemia, or bloody in malignancy.
2. Cell count. A polymorphonuclear cell count of 250/mm3 or more indicates
infection.
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GASTROINTESTINAL SYSTEM
DIAGNOSTIC TESTS AND PROCEDURES
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GASTROINTESTINAL SYSTEM
DIAGNOSTIC TESTS AND PROCEDURES
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RESPIRATORY SYSTEM
DIAGNOSTIC TESTS AND PROCEDURES
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RESPIRATORY SYSTEM
DIAGNOSTIC TESTS AND PROCEDURES
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BIOMARKERS
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BIOMARKERS
• CARDIAC BIOMARKERS
• Atrial natriuretic peptide (ANP) and brain natriuretic peptide (BNP): ANP
and BNP, secreted by the heart, regulate blood pressure and body fluid
balance by antagonizing the renin-angiotensin-aldosterone system and the
sympathetic nervous system.
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BIOMARKERS
• CANCER BIOMARKERS
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BIOMARKERS
• Alzheimer’s Disease
• CSF levels of tau proteins may be useful for identifying patients with mild
cognitive impairment that may progress to Alzheimer’s disease.
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