Brainstorming for Essay: Fill in the charts below as you read

ORGANIZING THE READINGS: PROBLEM / CAUSE / EFFECT

Nestle, M. (2009) It’s the Calories (pp. 201-202)

The Problem Cause Effect Action to Promote

Change

Lunau, K. (2014,). Death by Sugar (pp. 280-282)

The Problem Cause Effect Action to Promote

Change
- a daily
- Overconsumption -Food industry put -Obesity – Childhood recommended
of sugar sugar in products obesity sugar limit by WHO
- Lack of that did not contain
information sugar in the first -heart diseases -Focus on calorie
about how much place. intake and burning
sugar is safe for a -Sugar addiction through exercise.
person to -Firms efforts to
consume deny accusations -Alzheimer -clear sugar
- Misinformation against their consumption
on how calorie products high sugar -Diabetes guidelines
intake leads to amount.
gain weight -calorie counts on
-hidden sugar in menus
- Sugar is almost processed food
impossible to -Transparency and
avoid (80% of -firm putting profits cooperation from
 600.000 food ahead of consumer the food industry
items have added health.
sugar) -Empowering the
-Firms launching individual to
new healthier understand the
products, that are market place.
on reality just as bad
as the original.

Pollan, M (2013). Cooked: A Natural History of Transformation (pp.285-287)

The Problem Cause Effect Action to Promote

Change

People´s health matter most than a profitable company