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Appetizer

STEAK
NU

E
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T

Caprese Skewers 299 Zucchini Roll Up 199

Cherry tomatoes, mozzarella, fresh basil, and an Serve with Guacamole or Cream Cheese (your
easy balsamic reduction preference

Cheese Steak Crostini 399 Hoisin Meatballs 290

With goat cheese, fresh basil, seared sirloin steak and Braised with Hoisin sauce and carbenet sauvignon
balsamic glaze

Southwest Pimento 199 Mexican Shrimp Cocktail 299

May serve with Crackers or Freshly cut Cooked shrimp, vegetables like tomato, cucumber
Veggies or Tea-sandwiches and onion in a spicy, tomato based sauce

Baked Crab Rangoon 299 Smoked Trout Croquettes 289

Served with a dipping sauce such as plum Bite-size mashed potato croquettes are filled with
sauce, sweet and sour sauce, and duck sauce smoked trout, mozzarella, Parmesan, and chives.

Buffalo Chicken Wings 299 Vanilla Butter Anchovy 299

Baked buffalo chicken wings served with
Tabasco sauce Toasts
Combination of vanilla butter and anchovies in
Spicy Scallop 299 toasted baguette
Serve with Thai dressing

Grilled Jerk Shrimp 299

Serve with Pineapple Kabobs and Homemade
Jamaican Jerk Sauce
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Soup

STEAK
NU

E
H
T

Clam Chowder Soup 189 Harvest Butternut 199

Loaded with tender clams, silky potatoes and
crunchy bacon Squash Soup
Made with roasted butternut squash, onion, spices,
Creamy Tomato Soup 179 and more.
Pureed tomato with rich chicken broth and
cream

Chicken Corn Soup 150 Maine Lobster Bisque 199

Consists of shredded chicken, white corn, Made with pureed lobster, onion, celery, and bell
seasonings, and rich chicken broth pepper, onion, celery, and thickened with flour

Caramelized Pumpkin Soup 189 Potato Leek Soup 180

Pureed pumpkin, chicken stock, garlic, parsley, Made with potatoes, leeks, broth, seasonings, and
and thyme along with cream heavy cream

Carrot Apple Ginger Soup 199 Split Pea Soup with Ham 189
Combining sweet carrots and apples with fiery Made from split peas, and a pork-rich broth,
ginger traditionally made with a smoked ham bone

Special Minestrone Soup 199

Loaded with fresh veggies, Italian sausage, pasta
and beans

Add Ons
Toasted Bread *4 145
Breadsticks *7 175
Fluffy Biscuits *5 160
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Salad

STEAK
NU

E
H
T

Caesar Salad 289 Greek Salad 245

Made with romaine lettuce, croutons, Parmesan
cheese, and Caesar dressing (olive oil, lemon juice,
Worcestershire sauce, Dijon mustard, and garlic)
Cucumber Salad 250
Thinly sliced cucumbers and onions tossed in a
sweet and tangy vinaigrette (virgin olive oil, white
wine vinegar, honey, and orange juice)
Chopped Asparagus Salad 240
Chopped asparagus salad with lemon vinaigrette
dressing has feta, chickpeas, pecans and is a keto
friendly vegetarian dish
Creamy Broccoli Slaw Salad 200
With crunchy vegetables, salty feta, sweet raisins,
and a creamy dressing (mayonnaise, vinegar,
sugar, salt and pepper)
Fattoush Salad 280
Includes lettuce, tomatoes, cucumbers, radishes and
fried pieces of pita bread,
Sliced cucumbers, tomatoes, green bell pepper, red
onion, olives, and feta cheese
Green Salad 260
Mixed greens, red leaf lettuce, green leaf lettuce
and spinach with tangy basil vinaigrette
Italian Salad 289
Made with crisp lettuce, ripe tomatoes, red onion,
sliced black olives, crunchy croutons, Parmesan
cheese and zesty pepperoncini
Strawberry Avocado 199
Salad
Loaded with juicy strawberries, silky avocado,
and tossed in a sweet Dijon maple dressing
Waldorf Salad 199
Chopped apples, sliced celery, walnuts, and raisins
in a sweet mayonnaise dressing with lemon juice
 SE

Main
U

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STEAK
Course NU

E
H
T

Asian Slaw with Steak 1299

Beef Steak with Blue Cheese 2999
Beef Filets with Portobelo Sauce 2699
Chipotle-Honey Grilled T-bones 2899
Chocolate-Chipotle Sirloin Steak 3699
Cast-iron Skillet Steak 3499
Flank Steak with Cilantro & Blue Cheese 3899
Flank Steak with Cuoscous 2999
Grilled Onion with Skirt Steak Tacos 1999
Garlic Grilled Steaks 2899
Hanger Steak with Kimchi Glaze and Miso Butter– 3999
Grilled Vegetables
Maple and Blue Cheese Steak 4999
Merlot Filet Mignon 3499
Peppered Beef Tenderloin with Roasted Garlic- 3899
Herb Butter
Ribeye Steak 5999
Spicy Flank Steak 4899
Saucy Skillets Steak 3799
Southwest Steak and Potatoes 2899
Tenderloin with Horseradish Cream Cheese 4999
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Dessert

STEAK
NU

E
H
T

Babka Money Bread 199

Confetti Squares 169
Frozen Samoa Pie 199
Granita 189
Key Lime Pie Mousse 179
Peach Crumble 199
Strawberry Crunch Pok Cake 199
Samoa Dessert Lasagna 199
Snickerdoodle Blondies 169
Triple-Chocolate Trifle 199
Beverages
Smoothies Milkshakes
Strawberry Banana Smoothie 199 Orea Milkshake 169
Tropical Oatmeal Smoothie 189 Chocolate Milkshake 159
Cherry Almond Smoothie 199 Vanilla Milkshake 189
Creamy Avocado Smoothie 189 Hot-fudge Milkshake 179
Mixed berries & Banana Smoothie 199 Blueberry Milkshake 189

Juice Coffee
Apple Juice 99 Latte 145
Pineapple Juice 89 Black Coffee 160
Orange Juice 99 Caramel Macchiato 150
Watermelon Juice 89 Americano 170
Lychee Juice 99 Cappuccino 145
Lemon Juice 89 Espresso
175
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U

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O
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Wine

STEAK
NU

E
H
T

Red
Kalimna Shiraz 2011 489.45
Barossa 2010 390.02
Shiraz 2011 590.35
Barossa Valley 2008 599.47
Grange, Australia 1996 399.35
Pol Roger, Brut Reserve 609.69
Deutz, Classic Brut 599.35
Henriot, Brut 699.03
Blanc Grand Cru Brut 399.69

White
Laurent Perrier Rose 399.35
NV 489.02
Grahams Tawny 399.35
Grahams 1970 599.47
Taylors, Colheita 1964 499.35
Lustau, Emilin Moscatel 389.35
Henriot, Brut 489.99

Champagne
Dom Perignon 2004 399.45
Bollinger RD 2002 496.12
Grande Année 2004 566.70
The Steak House