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  • мікро та макро економіка 23.10

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    yana.marchenkoo.ua
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    Bread production in a country declined from 2015 to 2020. Production peaked at 5.5 thousand units in 2015 and hit a low of 4.5 thousand units in 2020, an overall decline of 18.2%. Year over year changes show production fell 1.8% in 2016, 7.4% in 2017, a further 2% in 2018 before stabilizing in 2019 and then declining again in 2020 by 8.2%.

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    Bread production in a country declined from 2015 to 2020. Production peaked at 5.5 thousand units in 2015 and hit a low of 4.5 thousand units in 2020, an overall decline of 18.2%. Year over year changes show production fell 1.8% in 2016, 7.4% in 2017, a further 2% in 2018 before stabilizing in 2019 and then declining again in 2020 by 8.2%.

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    5 views2 pages

    мікро та макро економіка 23.10

    Uploaded by

    yana.marchenkoo.ua
    Bread production in a country declined from 2015 to 2020. Production peaked at 5.5 thousand units in 2015 and hit a low of 4.5 thousand units in 2020, an overall decline of 18.2%. Year over year changes show production fell 1.8% in 2016, 7.4% in 2017, a further 2% in 2018 before stabilizing in 2019 and then declining again in 2020 by 8.2%.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
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    of 2

    years bread production( in thous.

    ) Index of bread production Chain index bread production


    in %
    2015 5,5 100
    2016 5.4(y1) 98.18 98.18
    2017 5,0(y2) 90.9 92.59
    2018 4,9 89.09 98
    2019 4,9 89.09 100
    2020 4,5 81.82 91.84
    Growth rate of bread production

    -1.8
    -7.4
    -2
    0
    -8.2

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