PG DIPLOMA IN TOURISM MANAGEMENT

Eligibility for Admission

 Graduates in any discipline from a recognised University (or) Three Year Diploma in Hotel
Management and Catering Technology (10+2+3 Pattern) awarded by Directorate of Technical
Education (or) National Council for Hotel Management and Catering Technology, New Delhi.

Course Duration:

1 Year – (Non-Semester System)

COURSE : PG Diploma In Tourism Management

MEDIUM : English

COURSE CODE : 4016

S.NO PAPER NAME EXAMINATION CODE

1 Food Production (Theory) GDTM01

2 Food & Beverages Service (Theory) GDTM02

3 Rooms Division Management (Theory) GDTM03

4 Food & Beverages Service (Practicals) GDTM04

5 Rooms Division Management (Practicals) GDTM05

Scheme of Examination

Duration – 3 Hrs, Max. Marks – 100, Passing Min.- 35 Marks