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GRAM-NEGATIVE BACILLI
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In the Philippines, the last case of cholera of the pandemic which commenced March
20, 1902, was reported to have occurred March 8, 1904. During that period 166,252
cases, with 109,461 deaths, were reported. Just recently, in 2019, the Department of
Health (DOH) reported a 211% increase of reported cholera cases from 918 in 2018 to 2,
856 cases in 2019. Find the official report as follows:
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Explore
This module unit discusses agents of diarrheal diseases and other infections by species
of Vibrio, Campylobacter, Helicobacter, and Aeromonas. This group of gram-negative,
curved rods are important causes of gastrointestinal diseases. The Vibrio spp. in
particular, has been associated with large epidemics and pandemics; in addition,
Campylobacter spp. infection may play a role in Guillain- Barré syndrome (GBS), and
Helicobacter pylori can cause ulcers and has been linked to gastric carcinoma.
Explain
Vibrio species
GENERAL CHARACTERISTICS
• Gram-negative curved or comma-shaped bacilli.
• Motile (polar, monotrichous flagellum), EXCEPT Vibrio metschnikovii; they exhibit
"darting: or "shooting star" motility
• Non-spore-forming
• Facultative anaerobic
• Aquatic organisms that are found in fresh water, brackish or estuarine water,
and marine or salt water
• Grow in alkaline media
• Most are halotolerant, some are halophilic
• Glucose fermentation
• Catalase(+), EXCEPT Vibrio metschnikovii
• Oxidase(+), EXCEPT Vibrio metschnikovii
Vibrio cholerae
COMMON NAME:
• V. cholerae is commonly called “Kommabacillus” because of the
characteristic curved or comma-shaped appearance of the individual
bacterial cells.
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V. cholerae are sensitive to gastric acid, thus
permanent carrier state is rare. They require high infectious dose if the stomach
can survive and grow in fresh and acid is normal. An estimated 1010 organisms
brackish water. per milliliter are required to survive gastric
• Transmission is by fecal-oral route. passage in healthy persons; only about 100
organisms per milliliter are required in
The most common source of infection
hypochlorhydric persons, either because of
i s c o n t a m i n a t e d w a t e r. F o o d , previous gastrectomy or from ingestion of
especially shellfish (contaminated antacids in treatment of gastric ulcer disease.
from contaminated waters) eaten
raw, have also been a source of
infection.
• Virulence factors:
- Motility and mucinase
To cause disease, cells of V. cholerae must adhere to the gastric
and intestinal mucosal epithelial cells of the host. These bacteria
are motile and secrete mucinase, two properties that aid in the
penetration of the protective mucin layer that coats the surface of
the gastroenteric mucosa.
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hypersecretion of electrolytes (Na+, K+, HCO3−)
and water out of the cell and into the lumen of the
intestine. The net effect is that the gastrointestinal
tract’s absorptive ability is overwhelmed, resulting in
the massive outpouring of watery stools.
ii. A2, which facilitates penetration of the A1 subunit
into the enterocyte.
ANTIGENIC STRUCTURE
CLASSIFICATION
Within the species of V. cholerae, there is much dissimilarity among the strains in
both their pathogenic and epidemic potential.
• Serogroups of V. cholerae
V. cholerae strains are designated into 3 major serogroups based on
agglutination with V. cholerae O1 polyvalent antiserum. (see: Serological
Tests on p. 13)
1. V. cholerae O1
- Is agglutinated by V. cholerae O1 antiserum
- Includes virulent strains producing cholera toxin
- Associated with epidemic cholera
2. V. cholerae non-O1
- Is NOT agglutinated by V. cholerae O1 antiserum
- Includes V. cholerae O2 up to V. cholerae O138
- Does NOT produce cholera toxin; but, they appear to produce
an enterotoxin different from cholera toxin.
- Has been associated with isolated cases of diarrheal disease
(NOT epidemic-associated)
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3. V. cholerae O139
- Is NOT agglutinated by V. cholerae O1 antiserum
- Represented a new serogroup, as it is a strain that could not be
identified as any of the 138 known types of V. cholerae
- Is also known as “Bengal strain” to indicate its first isolation from
the coastal areas of the Bay of Bengal; it caused large epidemics
of cholera in Bangladesh, India, and neighboring countries in
1992.
- Produces cholera toxin in quantities similar to that produced by V.
cholerae O1
- Makes polysaccharide capsule like other non-O1 strains (V.
cholerae O1 does not make a capsule.)
- Has spread in epidemic proportions across the Indian
subcontinent.
• Biotypes of V. cholerae O1
There are two biotypes of V. cholerae serogroup O1 based on their
differences in biochemical characteristics, which is associated with how
they differ with respect to the severity of the disease they can cause.
2. El Tor strain of V. cholerae was isolated in the early 1900s from Mecca-
bound pilgrims at the El Tor Quarantine Station in Sinai Peninsula. These
vibrios resembled classical V. cholerae in many way but caused lysis of
goat or sheep erythrocytes in a test known as the Greig test. The El Tor
strain has been found to be hardier and better capable of surviving in
the environment. It was associated with the epidemic in the Phil in
1961 that has started the 7th pandemic. Currently, the El Tor biotype
of V, cholerae O1 is the predominant cholera pathogen. A number of
tests differentiate them from classical V. cholerae (see: Tests for
Determining Biotypes of V. cholerae on p. 14)
• Serotypes of V. cholerae O1
V. cholerae serogroup, in both the classical and the El Tor biotypes, are
separated into 3 serotypes based on differences in antigen determinants
on the O side chain of the lipopolysaccharide (LPS) antigen. These
serotypes are important for epidemiological studies. These can be
detected by agglutination with specific antiserum (see: Serological Tests
on p. 13)
1. Ogawa has determinants A, and B (Ogawa);
2. Inaba has determinants A, and C (Inaba);
3. Hikojima produces all 3 antigens (A, B, C).
The Ogawa and Inaba strains are considered the predominant epidemic
strains. Hikojima strain has been isolated in outbreaks , but its occurrence
has been rare.
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PREVENTION AND CONTROL
• Control rests on education and on improvement of sanitation, particularly of
food and water.
• Patients should be isolated, their excreta disinfected, and contacts followed
up.
• Repeated injection of a vaccine containing either lipopolysaccharides
extracted from vibrios or dense Vibrio suspensions can confer limited protection
to heavily exposed persons (eg, family contacts) but is not effective as an
epidemic control measure.
LABORATORY DIAGNOSIS
Specimens
Feces
- Is the preferred specimen, collected and transported in Cary-Blair
medium.
- Buffered glycerol saline is not acceptable, because glycerol is toxic to
vibrios.
Rectal swabs
- Are also acceptable.
A. Microscopy
B. Cultural method
‣ ENRICHMENT MEDIUM
APW
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Enrichment in APW is done when few organisms are present, as in specimens from convalescent patients
and asymptomatic carriers.
When the patient is in very early stages of illness and is passing liquid stool, it may not be necessary to
enrich stool specimens.
‣ NONSELECTIVE MEDIA
1. 5% Sheep BAM
Suspicious colonies can be used directly for further testing. V. cholerae on GA.
‣ SELECTIVE MEDIA
TCBS. Uninoculated.
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- Selective medium of choice for the isolation of V. cholerae and
V. parahaemolyticus as well as other vibrios.
Suspicious colonies for further testing should be subcultured to a noninhibitory medium, such as
gelatin agar, heart infusion agar (HIA), Kligler’s iron agar (KIA), or triple sugar iron agar (TSI).
C. Identification tests
1. Oxidase (+)
- A characteristic that separates them from the
Enterobacteriaceae. Please refer to notes on to Ex. No. 21 -
- Conduct the oxidase test with fresh growth from an Neisseriaceae and Moraxella catarrhalis
for the principle and procedure of
HIA slant or any non-carbohydrate-containing oxidase test.
medium. Do not use growth from TCBS agar.
4. String Test
- Principle:
Vibrio species suspended in 0.5% sodium desoxycholate will be lysed.
The suspension will lose turbidity, and DNA will be released from the lysed
cells causing the mixture to become viscous.
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- Procedure:
18- to 24-hour colonies from HIA or other noninhibitory medium are mixed
with a few drops of 0.5% sodium desoxycholate
on a glass slide.
An inoculating loop is immersed into the mixture
and pulled away from the drop.
- Result:
Vibrio cholerae produces a long string that
becomes more tenacious after 60 seconds or
more (other vibrios may give an initial string
reaction that diminishes or disappears 45 to 60
seconds later.
V. cholerae. Positive string test.
- Principle:
Vibrios either require NaCl or have their growth stimulated by its
addition.
- Procedure:
The 0% and 1% salt broths are inoculated very
lightly from fresh growth.
The inoculum should be light enough to prevent
visible turbidity before incubation of the broths.
The broths are incubated at 35˚ to 37˚C and
read at 18 to 24 hours. In the absence of
overnight growth, they may be incubated for up
to 7 days
- Result:
V. cholerae in nutrient broth base
V. cholerae grows in nutrient broth base without with 1.0% NaCl (A), and without
NaCl, and stimulated by addition of 1.0% NaCl NaCl (B).
Negative control (C).
6. Vibriostatic Test
- Uses 2,4-diamino-6,7-diisopropyl-pteridine phosphate
(referred to as O/129)-impregnated disks.
- V. cholerae: O129-susceptible
Other Vibrio species - O129-resistant
However, recent strains of V. cholerae O1
and V. cholerae O139 have demonstrated
resistance; therefore the dependability of this
test is questionable.
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7. Other biochemical tests:
b. Pfeiffer’s phenomenon
Lysis of V. cholerae organisms when inoculated into immuned guinea
pig
8. Serological Tests
- Principle:
Used to identify V. cholerae O1 serogroup, and further subdivide into
serotypes, Ogawa, Inaba, and Hikojima by agglutination with specific
antisera: anti-O1, Ogawa antiserum, and Inaba antiserum.
- Procedure:
i. Agglutination tests may be carried out in a petri dish or on a clean
glass slide.
ii. An inoculating needle or loop, or sterile applicator stick, or tooth pick is
used to remove a portion of the growth from the surface of HIA, KIA,
TSI, or other nonselective agar medium.
iii. Emulsify the growth in a small drop of physiological saline and mix
thoroughly by tilting back and forth for about 30 seconds. Examine the
suspension carefully to ensure that it is even and does not show
clumping due to autoagglutination. If clumping occurs, the culture is
termed “rough” and cannot be serotyped.
iv. Add a small drop of antiserum to the suspension. Usually approximately
equal volumes of antiserum and growth suspension are mixed, but the
volume of suspension may be as much as double the volume of the
antiserum.
v. Mix the suspension and antiserum well and then tilt slide back and
forth to observe for agglutination.
- Result:
(+) reaction: Very strong clumping will appear
within 30 seconds to 1 minute.
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Tests for Determining Biotypes of V. cholerae O1
.. Classical El Tor
β-Hemolytic on sheep blood agar - +
CAMP test - +
Voges-Proskauer test - +
Chicken red blood cell agglutination - +
Susceptibility to 50 U polymyxin B S R
Phage IVsusceptibility S R
+, positive test; −, negative test; S, susceptible; R, resistant.
• CAMP TEST
- For the principle and procedure, please refer to Ex. No. 20 - Streptococcaceae and Enterococcus species.
• Phage IV susceptibility
- The isolate to be tested is grown overnight in pure culture on a noninhibitory medium.
- From the overnight growth, brain heart infusion (BHI) broth (or Trypticase soy broth) is inoculated and
incubated for 6 hours at 35˚ to 37˚C.
- A lawn of bacteria in log-phase growth (OD=0.1) is then seeded onto the surface of a BHI agar plate by dipping
a cotton swab into the 6-hour broth and lightly inoculating (swabbing) the entire surface of the plate.
- Positive and negative control strains should also be included.
- A drop of the bacteriophage diluted to routine test dilution is applied to the bacterial lawn.
- The plate is incubated overnight and read the next day.
- If the bacteria are susceptible to the bacteriophage they will be lysed, and there will be a zone of lysis in the
bacterial lawn.
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Non-cholera VibrIos
A. Vibrio parahaemolyticus
• inhabits seawaters
• first recognized as a pathogen in Japan in 1950, when it caused a large food
poisoning outbreak
• causes gastroenteritis --- it is the second most common Vibrio species
implicated in gastroenteritis after V. cholerae. Infection results from
consumption of raw, improperly cooked, or recontaminated seafood,
particularly oysters. After an incubation period of 12–24 hours, nausea and
vomiting, abdominal cramps, fever, and watery to bloody diarrhea occur and
fecal leukocytes are often observed. The enteritis tends to subside
spontaneously in 1–4 days with no treatment other than restoration of water
and electrolyte balance.
• halophilic organism requiring 2-4% NaCl and grows slowly on nonselective
media
• No enterotoxin has yet been isolated from this organism; however, there is a n
association between hemolysin production and virulence, known as the
Kanagawa phenomenon.
Kanagawa phenomenon
B. Vibrio vulnificus
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‐
- Infections may be mild but often proceed rapidly (over a few
hours), with development of bullous skin lesions, cellulitis, and
myositis with necrosis.
• Halophilic organism requiring 1% NaCl; shows good growth on blood agar
V. parahaemolyticus on TCBS.
Campylobacter species
The campylobacters were formerly classified with the vibrios because of their positive
oxidase and characteristic microscopic morphology but has been reclassified because
of DNA homology studies.
Campylobacter jejuni
GENERAL CHARACTERISTICS
• Gram-negative, curved, S-shaped or gull-winged rods or long spiral forms
• Motile (single unsheathed polar flagellum)
• Non-spore-forming
• Microaerophilic
• Capnophilic
• Grows best at 42oC
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• Catalase (+)
• Oxidase (+)
• Non-fermentative, non-oxidative
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LABORATORY DIAGNOSIS
Specimens
- Feces
- Rectal swabs
A. Microscopy
B. Cultural method
• Selective media
- Contain antibiotics that suppress the growth of normal fecal flora.
Antimicrobial
Medium Base Additives
Agents
Blood-based media
Bacitracin
Novobiocin
Butzler’s selective Fluid thioglycollate Agar (3%) Colistin
medium Sheep blood (10%) Cephalothin
Actidione
Vancomycin
Blood agar base
Skirrow’s blood agar Lyzed horse blood (7%) Polymixin B
Trimethoprim
Vancomycin
Polymixin B
Blaser’s medium Brucella agar base Sheep blood (10%) Trimethoprim
(Campy-BAP) Cephalothin
Amphotericin
Cefoperazone
Brucella agar base
Campy CVA Agar Sheep blood (10%) Vancomycin
Amphotericin B
Blood-free media
Activated charcoal Cefoperazone
Campy CSM Agar Columbia Agar Base Hematin Cycloheximide
Sodium pyruvate Vancomycin
Preston Nutrient broth No. 2 Bacteriologic charcoal
Campylobacter blood- 1.2% New Zealand Sodiumdeoxycholate Cefoperazone
Ferrous sulfate
free medium agar Sodiumpyruvate
Casein hydrolysate
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• Inoculation
Stool or rectal swab specimen is directly inoculated onto the surface of one
of the recommended selective agar media.
Formed stool specimens may also be processed by emulsifying a small
portion (peanut sized) in phosphate-buffered saline or broth before
inoculating one or two drops to the surface of the agar with a Pasteur
pipette; similarly, one or two drops of liquid stool specimens can be
inoculated directly.
• Incubation
- At 42°C for 24, 48, and 72 hours
- Microaerophilic atmosphere of 5% O2, 10% CO2, and 85% N2, which can
be achieved by:
i. Disposable gas generators (e.g., BBL CampyPak Plus disposable
gas generator envelope in GasPak jar)
ii. Evacuation-replacement procedures
• Colonial Characteristics
C. jejuni produces two types of colonies.
i. Small, raised, grayish-brown, smooth and glistening with an entire
translucent edge.
ii. Flat, mucoid, translucent, grayish and has an irregular edge.
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C. Identification Tests
• Hippurate hydrolysis-positive
• Susceptibility test with nalidixic acid (30 µg) and cephalothin (30 µg
CF
NA
the nalidixic acid (NA) disk , indicating that this
species is susceptible to nalidixic acid. But, it is
resistant to cephalothin (CF)
Campylobacter fetus
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Key differentiation between C. jejuni and C. fetus
C. jejuni C. fetus
Growth at
25 oC - +
35-37 oC + +
42 oC + -
Hippurate hydrolysis + -
Susceptibility to
Nalidixic acid (30 µg) S R
Cephalothin (30 µg) R S
+, positive test; −, negative test; S, susceptible; R, resistant.
Helicobacter pylori
• Was initially called Campylobacter pyloridis and then renamed Campylobacter pylori.
GENERAL CHARACTERISTICS
• Gram-negative, curved or spiral forms
• Highly motile (multiple 4-6 sheathed flagella at one pole)
• Non-spore-forming
• Microaerophilic
• Capnophilic
• Grows well at 35-37oC
• Catalase (+)
• Oxidase (+)
• Urease (+)
• Nonfermentative, nonoxidative
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PATHOGENESIS AND CLINICAL MANIFESTATION
• Disease:
- Gastritis
- Peptic ulcers (especially, duodenal)
• Virulence factors:
- Mucinase, a protease, modifies the gastric mucus and aids in the
penetration of the mucous layer of the gastric epithelium where
physiologic pH (about 7.4) is present, and rapidly shifts down to neutral
as it penetrates further.
- Urease activity yields production of ammonia that neutralizes stomach
acid. The ammonia produced is cytotoxic to gastric epithelial cells, too.
- Motility, even in mucus, enables the organism to find its way to the
epithelial surface.
- Vacuolating cytotoxin is associated with injury to the gastric epithelium.
There is also a strong evidence that H. pylori is linked to gastric adenocarcinoma and to the
development of gastric non-Hodgkin’s lymphoma (i.e., mucosa-associated lymphoid tissue [MALT]
lymphomas).
LABORATORY DIAGNOSIS
Silver-stained (Warthin-Starry)
a. Histologic examination tissue section of superficial gastric
- Staining with Warthin-Starry mucosa demonstrating clusters of
- Gram’s, Giemsa’s, or H&E. blue-black staining bacilli along the
epithelial lining, consistent with the
bacillary forms of H. pylori. When
observed in Gram-stained
preparation, the individual cells are
long, thick, and curved.
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c. Culture
- Media:
Brucella agar with 5% sheep blood
Trypticase soy broth with 5% sheep blood
- Incubation:
35-37 oC
Microaerophilic atmosphere (5% O2, 10% CO2, 85% N2)
Prolonged incubation (3-5 days) required.
- Colonies:
Small (1-2 mm), circular, convex, translucent, gray.
- Principle:
Based on the urease activity of H.
pylori to break down urea, a
chemical made up of nitrogen and
carbon, into carbon dioxide and
ammonia. Carbon dioxide is
absorbed from the stomach and
eliminated in the breath.
- Procedure:
The patient ingests radioactive 14C-
labeled urea, followed by collection of breath samples that are
analyzed for the presence of labeled 14CO2 at 60 minutes by
scintillation counter.
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Elaborate
Aeromonas species
• The genus Aeromonas previously resided in the family Vibrionaceae but phylogenetic
evidence from molecular studies resulted in the proposal of a separate family,
Aeromonadaceae.
GENERAL CHARACTERISTICS
• Gram-negative straight rods
• Motile by means of a single polar flagellum (with very few exceptions)
• All typically grow from 10° to 42° C
• Nonhalophiles
• Oxidase (+)
• Glucose fermenters
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- The most common presentation is cellulitis, although there have
been a few cases of myonecrosis and necrotizing fasciitis and
even a rare case of ecthyma gangrenosum associated with
sepsis.
- Aeromonad wound isolates are predominantly A. hydrophila
subsp. hydrophilia
(3) Septicemia
- Is one of the most invasive type of Aeromonas infection
- Has a strong association with the species A. veronii biovar sobria,
and A. hydrophila.
- Occurs in patients who are immunocompromised and have a
history of liver disease or dysfunction, hematologic malignancies,
hepatobiliary disorders, or traumatic injuries.
(4) Miscellaneous
- Aeromonas species have also been implicated in cases of
meningitis, osteomyelitis, pelvic abscesses, otitis, cystitis,
endocarditis, peritonitis, cholecystitis, keratitis associated with
contact lens wear, and endophthalmitis in healthy and
immunocompromised individuals.
LABORATORY DIAGNOSIS
Growth on McConkey Agar After 24-hour incubation at 35°C, aeromonads appear as round, raised, opaque
lactose-fermenting colonies with an entire edge and a smooth, often mucoid,
surface.
Oxidase Test + + + +
Voges-Proskauer Test - + + +
Esculin hydrolysis + + - +
Fermentation
Glucose (gas) - + + +
Sucrose + + + +
Mannitol + + + +
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MLS 223 Evaluate_6.2
Matching type. Match the descriptions of diseases in column A with the causative
agents in column B. (5 points)
A B
1. Infections caused may fall into one of four categories A. V. cholerae
which vary depending on the site affected and B. V. parahaemolyticus
frequency. C. V. vulnificus
2. Causes a disease characterized by profuse watery D. C. jejuni
diarrhea with stools likened to “rice water” that may E. C. fetus
be as many as 10 to 30 per day. F. H. pylori
3. Has been linked with malignancies in the GIT and G. Aeromonas specie
lymphoid tissue.
4. Gastrointestinal infections are considered an
antecedent to the development of an autoimmune
disorder.
5. Infection of the blood originates from the
gastrointestinal route after ingestion of contaminated
raw shellfish.
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An introduction (12th ed.). Upper Saddle River: Pearson.
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transmitting in any form or by any means, electronic, mechanical, photocopying, recording, or otherwise of any part of this document,
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