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During processing, large volumes of water are generated at the dewatering zone. The carbon
fermentation basal medium was comprised of 4.5?g of powdered yeast extract (LAB M, Heywood,
United Kingdom), 7.5?g of peptone (LAB M, Heywood, United Kingdom), and 26.7?mg of
bromothymol blue indicator, which was prepared with 2% sugar (maltose, glucose, sucrose, lactose)
in 1 L of distilled water and then sterilized. In-situ concentration of cassava mill effluents treated
with Saccharomyces cerevisiae. The O 2 Cal key was pressed and the display indicated
approximately 20.9 (typically O 2 in air). Editor’s Choice articles are based on recommendations by
the scientific editors of MDPI journals from around the world. As such, salinity of water and
effluents is often analyzed in-situ. The acid treated portion of specie B and 80 % reduction in
alkalinity; while untreated portion of specie B, showed 80 % reduction in TSS and a 70 % reduction
in alkalinity. The Spearman rho correlation matrix was used to identify the relationship between the
physicochemical parameters under study. 3. Results and Discussion The in-situ characteristics of
cassava mill effluents from a smallholder cassava processing mill in a rural community in Delta state,
treated with S. The samples were used immediately upon arrival in the laboratory. 2.2. Isolation of
Saccharomyces cerevisae Used for the Study Palm wine was purchased from a palm wine vendor in
Rumuomasi, Port Harcourt, Rivers state, Nigeria. Cassava mill effluents also have an offensive and
unpleasant odor that could disturb people residing close to cassava mills. Journal of Theoretical and
Applied Electronic Commerce Research (JTAER). For more information on the journal statistics,
click here. Spearman’s rho of in-situ, chemical oxygen demand (COD), and anion concentration of
cassava mill effluents treated with Saccharomyces cerevisiae. Gout, Urate, and Crystal Deposition
Disease (GUCDD). This showed that S. cerevisiae has a positive effect toward sustainable
management of cassava mill effluents. The values of pH, Total hardness, calcium hardness,
phosphorus, organic carbon, COD and BOD of the contaminated soil samples were lower than those
of the unpolluted soil due to high content of hydrogen cyanide present in the contaminated soil. Izah,
Sylvester Chibueze, Sunday Etim Bassey, and Elijah Ige Ohimain. Chemical Oxygen demand (COD)
and some Anion concentration of cassava mill effluents treated with S. Then, the sample was
inoculated into a slant for preservation. The correlations matrix of in-situ, chemical oxygen demand
(COD), and anionic characteristics of the treated effluents is presented in Table 2. Izah, Sylvester
Chibueze, Sunday Etim Bassey, and Elijah Ige Ohimain. Obeng-Ofori Cassava (Manihot esculenta,
Crantz) is a food security crop and serves almost 250 million people in subSaharan Africa as global
food security is in question today. Triplicate samples were withdrawn from the setup after the fifth
day of treatment. Then, 1 mL of the diluents was inoculated into the sterilized petri dish. Cassava
mill effluents is known to alter the receiving soil and water characteristics and affects the biota in
such environments, such as fishes (water), domestic animals, and vegetation (soil). Furthermore,
cassava processing in Nigeria is predominantly carried out by smallholders who utilize rudimentary
equipment for processing. Feature papers represent the most advanced research with significant
potential for high impact in the field. A Feature. Like conductivity, as the treatment proceeds, the
salinity concentration declined ( Figure 1 ). Growth was determined for 15 days at 5-day intervals
beginning from day 0. In this study, sulphate showed positive significant relationships with
temperature and phosphate.
The multiparameter was first calibrated with the appropriate buffers. It was observed that addition of
cassava mill effluent to the soil resulted to changes in the physicochemical parameters. Therefore,
cassava mills must be owned and managed by individuals who have basic knowledge of
environmental protection. There was a decrease in total organic carbon in the amended categories
showing an increase in microbial activities stimulated by the CME. Furthermore, cassava processing
in Nigeria is predominantly carried out by smallholders who utilize rudimentary equipment for
processing. Adie This research was conducted to study the performance of two varieties of cassava as
coagulants in waste water treatment and compare them with alum studied. In this study, sulphate
showed positive significant relationships with temperature and phosphate. Samples were collected
using 4 L clean containers and were transported to the laboratory using ice packs. The O 2 Cal key
was pressed and the display indicated approximately 20.9 (typically O 2 in air). Editor’s Choice
articles are based on recommendations by the scientific editors of MDPI journals from around the
world. In West Africa and Nigeria in a particular the crop is mostly consumed as garri, a dry
granulated meal made from fermented cassava (IITA, 1990). Triplicate samples were withdrawn
from the setup after the fifth day of treatment. For more information on the journal statistics, click
here. A sterile wire loop was used to collect a loop of the isolate, which was placed in methylene blue
indicator and properly mixed. Changes in the Treatment of Some Physico-Chemical Properties of
Cassava Mill Effluents Using Saccharomyces cerevisiae. Toxics. 2017; 5(4):28. The pH readings were
taken when a stable reading was obtained. The variation among the different periods of treatment
could be due to changes in the holding time of the parameters. The cassava mill effluents are
discharged into the soil directly and it drain into nearby pits, surface water, and canals without
treatment. Durham tubes were introduced into the tubes to trap gases and were tightly capped.
Color-change from green to yellow-like and gas production indicates a positive result. The samples
were shaken every 30 min between 7.00 and 19.00 h daily. At the end of each period of treatment,
60 mL of the medium was decanted into a measuring cylinder and the in-situ and other chemical
parameters were determined. 2.6. Laboratory Analysis 2.6.1. In-Situ Analysis All the in-situ
parameters were carried out following the manufacturers’ guides. In-situ concentration of cassava
mill effluents treated with Saccharomyces cerevisiae. During the incubation period, the medium was
shaken twice in 24 h. The results showed a reduction in the hydrocarbon content of the polluted soils
as well as selected heavy metals in the soils; suggesting the effectiveness of the chelate (oxalic acid)
in the CME. The calibrated electrode was then dipped in water samples. Determination of pH The pH
was determined in-situ by using a pH meter. As such, salinity of water and effluents is often analyzed
in-situ. In-situ concentration of cassava mill effluents treated with Saccharomyces cerevisiae. Again,
the difference suggests the variation in physicochemical constituents of the effluents. Slight apparent
changes in temperature exist and were 1.70% and 1.81% for treated and untreated effluent,
respectively, after 15 days.
Feature papers represent the most advanced research with significant potential for high impact in the
field. A Feature. Find support for a specific problem in the support section of our website. The O 2
Cal key was pressed and the display indicated approximately 20.9 (typically O 2 in air). The results
showed that, the acid treated portion of specie A reduction efficiency and 70 % reduction reduction
in alkalinity. Chemical Oxygen demand (COD) and some Anion concentration of cassava mill
effluents treated with S. This article is an open access article distributed under the terms and
conditions of the Creative Commons Attribution (CC BY) license ( ). This was done by assessing the
percentage change of some parameters in the spent lubricating oil (SLO) polluted soil, amended with
cassava mill effluent (CME). For more information on the journal statistics, click here. The meter was
dipped into the sample and the mode key in the meter was pressed and held until the unit of each
parameter appeared. The change in COD was 74.48% in this study, higher than the value of 52.5%
reported in pharmaceutical effluents treated with S. During processing, large volumes of water are
generated at the dewatering zone. Samples were collected using 4 L clean containers and were
transported to the laboratory using ice packs. The chemical oxygen demand and anionic
characteristics of cassava mill effluents from a smallholder cassava processing mill in a rural
community in Delta state, treated with S. The meter was turned on and calibrated, and the reading
was taken. Author Contributions This publication was carried out by all the authors. Author S.C.I.
conceived the idea, carried out the experimental protocols, statistical analysis, managed literature
search, initial draft and handled all correspondence. Author S.E.B. and E.I.O. made some
modification on the experimental design and reviewed the manuscript. The carbon fermentation basal
medium was comprised of 4.5?g of powdered yeast extract (LAB M, Heywood, United Kingdom),
7.5?g of peptone (LAB M, Heywood, United Kingdom), and 26.7?mg of bromothymol blue
indicator, which was prepared with 2% sugar (maltose, glucose, sucrose, lactose) in 1 L of distilled
water and then sterilized. Journal of Theoretical and Applied Electronic Commerce Research
(JTAER). Available online: (accessed on 20 November 2016). Okoduwa, S.I.R.; Igiri, B.; Udeh,
C.B.; Edenta, C.; Gauje, B. Tannery Effluent Treatment by Yeast Species Isolates from Watermelon.
Izah, Sylvester Chibueze, Sunday Etim Bassey, and Elijah Ige Ohimain. The trend reported in this
study is comparable to the work of previous authors. Determination of Dissolved Oxygen The
dissolved oxygen meter was calibrated following the manufacturer’s instructions, ensuring that the
sensor of the meter was disconnected. The samples were analysed for pH, TTA, starch, bulk density,
moisture content, swelling capacity and ash content using A.O.A.C 2000 and other recommended
protocols. There was no weed in the polluted soils throughout the period of the experiment. An
amount of 6 mL of the prepared medium was dispensed into the fermentation tubes under aseptic
condition. The bacteria isolated were Klebsiella spp., Escherichia coli, Pseudomonas spp.,
Staphylococcus aureus, and Streptococcus spp. Total dissolved solid, conductivity, salinity, and
temperature were determined using a multipurpose meter (EC400, EXTECH, Taipei, Taiwan).
Journal of Low Power Electronics and Applications (JLPEA). Feature papers are submitted upon
individual invitation or recommendation by the scientific editors and must receive. There was a
decrease in total organic carbon in the amended categories showing an increase in microbial activities
stimulated by the CME. Adie This research was conducted to study the performance of two varieties
of cassava as coagulants in waste water treatment and compare them with alum studied.
This could be due to changes in the holding time of the parameters. In West Africa and Nigeria in a
particular the crop is mostly consumed as garri, a dry granulated meal made from fermented cassava
(IITA, 1990). Determination of Dissolved Oxygen The dissolved oxygen meter was calibrated
following the manufacturer’s instructions, ensuring that the sensor of the meter was disconnected.
The pH readings were taken when a stable reading was obtained. Cassava is one of the most
important food crops in Africa. The slants were incubated at room temperature and inspected every
3 days for 21 days. The multiparameter was first calibrated with the appropriate buffers. Effects of
Cassava Effluent on Egbema Denizens: A Case of Mmahu Community in Egbema. The temperature
of the treatment cassava mill effluents is similar to the ambient temperature of area where the study
was carried out. Journal of Manufacturing and Materials Processing (JMMP). Note that from the
first issue of 2016, this journal uses article numbers instead of page numbers. Percentage change in
in-situ parameters of cassava mill effluents after 15 days. The correlations matrix of in-situ, chemical
oxygen demand (COD), and anionic characteristics of the treated effluents is presented in Table 2.
There was a decrease in total organic carbon in the amended categories showing an increase in
microbial activities stimulated by the CME. Then, the reading was taken by immersing the probe in
the solution, and it was agitated. Visit our dedicated information section to learn more about MDPI.
Students who are writing their projects can get this material to aid their research work. Journal of
Theoretical and Applied Electronic Commerce Research (JTAER). Tropical Medicine and Infectious
Disease (TropicalMed). Changes in the Treatment of Some Physico-Chemical Properties of Cassava
Mill Effluents Using Saccharomyces cerevisiae. Toxics. 2017; 5(4):28. There was a significant
difference ( p p p Table 2 ). All articles published by MDPI are made immediately available
worldwide under an open access license. No special. As the treatment period increased, the total
dissolved solid declined ( Figure 1 ). Journal of Low Power Electronics and Applications (JLPEA).
The calibrated electrode was then dipped in water samples. The acid treated portion of specie B and
80 % reduction in alkalinity; while untreated portion of specie B, showed 80 % reduction in TSS and
a 70 % reduction in alkalinity. The pH electrode was first calibrated at pH 4, 7, and 10 with pH
buffers and stabilized in diluted water. Chemical Oxygen demand (COD) and some Anion
concentration of cassava mill effluents treated with S. This waste water is typically discharged into
the environment (soil and water) without treatment in developing countries like Nigeria. Gari
samples from nine different processing sites in the central region of Ghana were sampled and the
effect processing equipment on the quality of gari produce at these processing sites was assessed.
Conflicts of Interest We declare no conflict of interest. Therefore, cassava mills must be owned and
managed by individuals who have basic knowledge of environmental protection. The slants were
incubated at room temperature and inspected every 3 days for 21 days. Visit our dedicated
information section to learn more about MDPI. Chemical Oxygen demand (COD) and some Anion
concentration of cassava mill effluents treated with S. We recommend that our customers give
feedback at the end of every transaction to enable us to serve better. The decrease in total dissolved
solid observed in this study could be due to reduction in nutrients due to degradation. The chemical
oxygen demand and anionic characteristics of cassava mill effluents from a smallholder cassava
processing mill in a rural community in Delta state, treated with S. This showed that S. cerevisiae has
a positive effect toward sustainable management of cassava mill effluents. The reading was taken
when the display stabilized. 2.6.2. Determination of Nutrient (Phosphate, Sulphate, and Nitrate) and
Chemical Oxygen Demand Nitrate, phosphate, and sulphate were determined using the ultraviolet
spectrophotometric screening method (APHA 4500-NO 3 -B), ascorbic acid method (APHA 4500-
PE), and turbidimetric method (APHA 4500-SO 4 2- E). Please note that many of the page
functionalities won't work as expected without javascript enabled. A 100 mL quantity of the
prepared cassava mill effluents was measured into a 250 mL Erlenmeyer’s flask under aseptic
conditions, and 10 mL of S. Furthermore, cassava processing in Nigeria is predominantly carried out
by smallholders who utilize rudimentary equipment for processing. The decline in conductivity
observed in this study could be due to reduction in nutrients, especially cations. The trend reported in
this study is lower than the value of 83.0% tannery effluents treated with S. Chemical Oxygen
demand (COD) and some Anion concentration of cassava mill effluents treated with S. The
calibrated electrode was then dipped in water samples. The correlations matrix of in-situ, chemical
oxygen demand (COD), and anionic characteristics of the treated effluents is presented in Table 2.
The increase in turbidity level in this study could be due to increased proliferation of S. This suggests
that temperature did not affect the treatment processes. At each mode, the temperature of the water
that displayed at the base of the equipment was recorded accordingly in degrees Celsius. Total
dissolved solid in treated and untreated effluents after 15 days were 20.49% and 2.05%, respectively
( Figure 1 ). Percentage change in in-situ parameters of cassava mill effluents after 15 days. The
cyanide content, conductivity, turbidity, moisture content, TDS, TSS, TS, total acidity, total
alkalinity, total chloride, and magnesium were higher in the contaminated soil samples than the
unpolluted soil. The variation among the different periods of treatment could be due to changes in
the holding time of the parameters. The prepared sterilized potato dextrose agar supplemented with
chloramphenicol was poured onto the petri dish. Then, the reading was taken by immersing the probe
in the solution, and it was agitated. To browse Academia.edu and the wider internet faster and more
securely, please take a few seconds to upgrade your browser. The acid treated portion of specie B
and 80 % reduction in alkalinity; while untreated portion of specie B, showed 80 % reduction in TSS
and a 70 % reduction in alkalinity. This article is an open access article distributed under the terms
and conditions of the Creative Commons Attribution (CC BY) license ( ).