ENTREPRENEURSHIP

DRAFT # 1

GROUP – 6
Villanueva, Jethro O.
Reyes, Janelle Eunice
Bio, Neslie Vette
De Vera, Gabriel Luis
Fajardo, Christian Jeremy
Manangan, Louraine Mia
San Pedro, Robin

Ma’am Juliana Indiana

Submitted to:
 BUSINESS CONCEPT:
Our Waffle is a specialty eatery focused on offering a diverse range of innovative
waffle-based dishes. From savory to sweet, our menu boasts a variety of options to
cater to every palate, making us the ultimate destination for waffle enthusiasts.
When it comes to uniqueness:
Customizable Waffle Creations: Customers have the opportunity to create their
own waffle masterpieces by selecting from an array of batter flavors, toppings,
fillings, and sauces. International Fusion Flavors: We take inspiration from cuisines
around the world to craft fusion waffle dishes that tantalize taste buds and offer a
fresh take on traditional favorites.Health-Conscious Options: In addition to
indulgent treats, we offer healthier alternatives such as gluten-free and vegan
waffles, ensuring that everyone can enjoy our delectable offerings without
compromising dietary preferences or restrictions.
Problem it solved:
Limited Waffle Variety: Waffle addresses this issue by providing a wide selection
of customizable creations, allowing customers to unleash their culinary
imagination.
Lack of Fusion Flavors: Traditional waffle establishments often stick to
conventional flavor profiles, overlooking the potential for culinary innovation.
Dietary Restrictions: Individuals with dietary restrictions, such as gluten
intolerance or vegan preferences, often struggle to find suitable waffle options at
mainstream establishments. Waffle caters to these needs by offering a range of
alternative ingredients, ensuring that everyone can indulge in delicious waffle
creations without compromise.
By combining customization, innovation, and inclusivity, Waffle Creations Café
aims to revolutionize the waffle experience and become a beloved destination for
food enthusiasts seeking memorable and flavorful dining experiences.
 MISSION:
Purpose: To create moments of joy and connection through delicious, innovative
waffle creations that inspire creativity, celebrate diversity, and foster a sense of
community.
Values:
Creativity: We believe in the power of creativity to transform the ordinary into the
extraordinary. We encourage our team and customers to unleash their imagination
and explore new flavor combinations, toppings, and presentations to create waffle
masterpieces that surprise and delight.
Quality: We are committed to using the highest quality ingredients sourced from
trusted suppliers to ensure that every waffle we serve is fresh, flavorful, and of the
highest standard. We believe that quality is non-negotiable and strive for
excellence in every aspect of our business.

VISION:
The long-term vision for our waffle product, Waffle, is to establish a global
culinary empire that redefines the waffle experience and sets new standards for
innovation, quality, and community engagement in the food industry.
Our Long-Term Vision:
Culinary Innovation Hub: We aspire to be at the forefront of culinary innovation,
continuously pushing the boundaries of waffle-making with groundbreaking flavor
combinations, cutting-edge techniques, and immersive dining experiences.
Franchise Opportunities: We see Waffle Creations Café as a franchise powerhouse,
offering entrepreneurs the opportunity to join our culinary revolution and bring the
magic of our waffle creations to their communities.
Sustainability and Social Impact: We are dedicated to making a positive impact on
the world through sustainable practices, ethical sourcing, and community
engagement.
Digital Innovation and Omnichannel Experience: We recognize the importance of
leveraging technology to enhance the customer experience and reach new
audiences in an increasingly digital world.
 NATURE OF BUSINESS:
The nature of the business for our waffle product, Suck’-My-Waffleicious,
encompasses several key aspects:
Food Service: At its core, Waffle Creations Café is a food service business,
offering a wide range of waffle-based dishes to customers. This includes both
dine-in and take-out options, catering services, and potentially delivery services
depending on the market and customer demand.
Culinary Innovation: A significant aspect of our business involves culinary
innovation, where we constantly strive to create new and exciting waffle creations.
This includes experimenting with flavors, ingredients, and presentation techniques
to offer customers unique and memorable dining experiences.
Customization: Another important aspect of our business model is customization.
We provide customers with the opportunity to create their own waffle masterpieces
by choosing from a variety of batter flavors, toppings, fillings, and sauces. This
customization aspect adds a personal touch to the dining experience and allows
customers to tailor their meal to their preferences.
Hospitality: Waffle Creations Café is also a hospitality business, focused on
providing exceptional customer service in a welcoming and comfortable
environment. This includes hiring and training staff to deliver friendly and
attentive service, maintaining a clean and inviting atmosphere, and ensuring that
customers feel valued and appreciated.
Community Engagement: Our business is deeply rooted in community
engagement, as we strive to become more than just a place to eat but also a
gathering spot for people to connect and socialize. This involves hosting events,
partnering with local organizations, and actively participating in community
initiatives to foster a sense of belonging and support within the neighborhoods we
serve.
Overall, the nature of the business for Suck’-My-Waffleicious revolves around
food service, culinary innovation, customization, hospitality, and community
engagement, all working together to create a unique and memorable dining
experience for our customers.