MMI

Restaurant

Your belly knows best.

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MMI
RESTAURANT
APPETIZERS
Side Dishes,
Roast Beef and
Pan Gravy 250
This Roast Beef and pan gravy for
beginners is an easy, no-fail method that
will turn the Cheapest, toughest cuts of
beef into succulent, tender meat with a
light mushroom pan gravy.
Sautéed
Cabbage 150
Tender and caramelized with obsessively
tasty brown bits, you’ll be twirling this
cabbage on your fork, nibbling it right
out of the pan, and wondering when it
was that you became the sort of person
who is this enthusiastic about a
vegetable.

STUFFING BREAD
PUDDING.
200
Stuffing stepped up a notch, or two. With
two types of bread, fresh herbs and savory
roasted mushrooms, this dish offers stuffing
flavor vibes and the creamy texture of
bread pudding.
MMI
RESTAURANT
Desserts
Fruit Salads 45
fruit salads include strawberries,
pineapple, honeydew, watermelon,
grapes, and Kiwifruit

Ice Cream 55

Ice cream is a frozen dessert typically made

from milk or cream that has been flavoured with
a sweetener, either sugar or an alternative, and a
spice, such as cocoa or vanilla, or with fruit,
such as strawberries or peaches.

Chocolate Chip
Cookies
50

Composed of flour, butter,

both brown and white
sugar, semi-sweet
chocolate chips, eggs, and
vanilla.
MMI
RESTAURANT

Beverages,

COCA-COLA
35
SPRITE
40
LIPTON 35

MIRINDA 50

INFANTA 50