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Sixth Sense Coffee Is a friendly neighborhood

coffee shop that runs it’s core along with third


wave specialty coffee movement and comfort
asian fusion food with local heritage.

Sixth Sense’s main goal is to deliver and cherish


every potential in our dish, beverage, ambience
to deliver top level satisfaction.
MAIN COURSE
Nasi Goreng Ayam 35
Wok Fried rice with diced chicken seasoned with
homemade sauce served with acar, Prawn Crackers
and sunny side up egg.

Nasi Goreng Ikan Asin 35


Wok fried rice with small diced salted fish seasoned
with homemade sauce served with acar, emping and
sunny side up egg.

Mie Goreng Sixth Sense 35


Wok Stir Fried locally sourced noodles seasoned with
signature soy sauce, served with emping and aged
boiled egg.

Sop Buntut / Iga 55


Traditional twist of indonesian rich soup, full of flavor
and warm spices. you may chose between Primely Cut
Ribs or Ox Tail.
Ayam Goreng Lengkuas 40
Deeply fried braised chicken topped with fried herbs
and served along side with sambal, tempe orek and
terong balado.

Ayam Bakar Taliwang 40


Lombok traditional cuisine, grilled chicken with tali-
wang sambal served with plecing kangkung.

Sambal Terong Cumi Kemangi 40


Stir Fried Squid and eggplant with traditional bumbu
merah Indonesia served with Tempe Orek and Prawn
crackers.

Cumi Cabe Ijo 40


Pan Fried squid with signature green chili sambal
serverd with tempe orek and prawn crackers.
Butter Rice Chicken 37
Sauteed rice with garlic and butter topped with self-
made chicken katsu and scrambled egg.

Chicken Thai Basil 37


Crispy chicken stir fried with our home recipe sauce
and herbs and scrambled egg.

Dandan Noodle 38
Asian Inspired Noodle dish with signature base season-
ing topped with mushroom, egg, and minced beef.

Bang Bang Sauce Pasta 38


Homemade tomato sauced mixed with signature chili
oil stir fried with minced beef.

Aglio e Olio Tuna/Polo 38


Extra Virgin olive oil and garlic with chicken or tuna
chunk mixed all together.
Nusantara Sampler 30
Indonesia inspired platter. Tempeh, tofu, cassava
fried in coated home made seasoned batter
served with home made sambal kecap.

Mushroom Wonton 28
Self made wonton filled with sauteed mush-
room and veggies along side signature chili oil.

SNACK
Pangsit Tahu Goreng 28
Crispy fried tofu wrapped with dumpling skin
served with home made Thai chili sauce

Chicken Strip 30
Marinated chicken filet coated with seasoned
bread crumb and garlic mayo as the dressing

Tahua Spring Rolls 30


Tahua or Kembang tahu rolled with seasoned
minced chicken served with signature chili oil.
Creamy Pandan Pudding 30
DESSERT

Delicate and smooth milk and cream with


pandan served on sweet coconut milk and
salted caramel sauce.

Chocolate Fudge 28
Firmly baked chocolate cake topped with
cashew nuts and homemade salted caramel
sauce.

Choco Lava cake 30


Melted Chocolate Cake topped with vanilla
ice cream and maraschino cherry.
ZERO PROOF
The Zero Proof Cocktail Series is a collection of non-alcoholic
drink recipes that are perfect for anyone who wants to enjoy a
delicious cocktail without the alcohol. These drinks are a great
option for those who are sober, for those who are the designated
driver, or for anyone who just wants to cut back on their alcohol
intake. Of Course 100% Halal

Caribbean Loot 37
Mint Julep inspired beverage. burst of breezy
sensation with green apple and lime flavor
lifted with tonic water

Matricaria Cordial 37
Mango juice based with chamomile infusion.
fizzy and sour at the same time.
Chasing The Sun 37
Coffee Based zero proof inspired by Indonesian
archipelago beauty. Sweet sour and hint of
rosemary.

Collide With The Sky 37


An Aperitif inspired beverage suits better
before taking a main course. Sour spiced com-
plemented with edible nori for best experi-
ence.

Lady’s Compassion 37
The name represent how it is. Margarita
inspired beverage with watermelon as it’s
base and tonic water.
SMOOTHIES
All of our smoothies are a fruit based,
if you like something to drink fresh
and fill’s you up at the same time.
Here’s the perfect option.

Beauty In Pink 38
Watermelon blended with fresh dairy milk
topped with plain yogurt.

Velvet Sunrise 38
Banana with peach blended, a boost of
energy.
Klepon
SHAKE IT UP
38
Indonesian cake in beverage version,
topped with vanilla ice cream and palm
sugaR.

Chocolate 38
Shaken version of Chocolate topped with
vanilla ice cream.

NON COFFEE
Lychee Tea Ice 35
Iced black tea with lychee fruit

Peach Tea Ice 35


Iced black tea with peach fruit

Tropical Cascade Ice 35


Mixed of refreshing tropical juice with popped
mango

Matcha Ice/Hot 35
Matcha with fresh dairy milk

Chocolate Ice/Hot 35
Fresh milk with chocolate
ESPRESSO BASE

The Heart of our regular coffee lies within. It’s already


curated to fit and match with our fixed recipe. We
chose acme cup as it fit perfectly with our espresso

Espresso 28
On The Rock 28
Americano Ice/Hot 28
Long Black Ice/Hot 28
Cafe Latte Ice/Hot 33
Picolo 33
Cappuccino 33
Split Shot 35
SWEET &
CREAMY
LATTE
Palm Sugar Latte 35
Sweet and delicate latter with Palm Sugar.

Spanish Latte 33
Creamy version of Latte, Sweet and Smooth.

Affogato 38
Vanilla Ice Cream With Double Espresso.

Vanilla Latte Ice/Hot 35


Iced Latte With Vanilla flavour.

Caramel Latte Ice/Hot 35


Iced Latte With Caramel flavour

Hazelnut Latte Ice/Hot 35


Iced Latte With Hazelnut flavour

MANUAL BREW
All of our filter coffee is seasonal as we wanted to highlight the
diverse varieties of coffee. Brewed with various kinds of tools such
as the famous V60, The World Brewers Cup Winner’s Origami
Dripper, Paragon and many more. We Also have exotic collection
of rare beans from roasters around the world, safely frozen to pro-
long it’s prime time. Do not hesitate to ask our barista for todays’
line-up. Cheers!

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