Professional Documents
Culture Documents
Soto 39
Soto served with white rice,
prawn crackers, rice noodles,
perkedel and chili sauce.
Semur Daging 43
Semur Daging served with
rice, prawn crackers, and
chili sauce.
NEW MENU
HIGH TEA
140 (For 2 Pax)
2 Pax Includes:
10 Mini Pastries
1 Teapot & 2 Teacups
Tea Of Choice:
Earl Grey Basic Peach
Black Tea, Peach
Java Green Tea
Beauty Sleep Light Bloom
Green Tea, Chamomile,
Black Tea, Chamomile,
Jasmine, Rose, Rosella
Lavender
Fruity Berry Spring Blossom
Black Tea, Mix Berries, Apple Blossom,
Rosella, Osmanthus Chamomile, Black Tea
LIGHT BITES
Cheese Bitterballen 40
Fried Calamari 38
Spring Rolls 36
French Fries 30
Onion Rings 32
Wedges 35
Tahu Isi 35
Beef Bitterballen 40
Penne Carbonara 60
Penne pasta made with eggs, cheese and black pepper.
Aglio Olio 60
Spaghetti with garlic, olive oil and shrimp.
Laksa 50
Singaporean Laksa with a hint of spice
made with coconut milk.
Wagyu Pho 50
Vietnamese Pho with wagyu slice and
meatballs.
Cheese 29
Croissant
Cinnamon 24
Croissant
Pain Au 27
Chocolate
Red Velvet 29
Croissant
Matcha 29
Croissant
CROMBOLONI
Cappucino 34 Latte 34
Hot Hot/Iced
Americano 30 Mocha 38
Hot/Iced Hot/Iced
Espresso 20 Piccolo 30
Hot Hot
Kopi Gula Aren 38 Biscoff Latte 40
Iced Iced
FRESH JUICE
Pineapple 40 Sunkist 40
Tropical 40
Strawberry & Pineapple
Strawberry 40 Watermelon 40
TEA BASED