Professional Documents
Culture Documents
OCCUPATIONAL
SAFETY AND HEALTH
COURSE DESCRIPTION
THE COURSE TACKLES KEY OCCUPATIONAL, HEALTH AND SAFETY (OSH) CONCEPTS,
PRINCIPLES AND PRACTICES THAT ARE FOUNDATIONAL KNOWLEDGE REQUIREMENTS
ACCEPTABLE IN ALMOST ALL INDUSTRIES. SPECIFICALLY, IT ASSISTS LEARNERS IN
IDENTIFYING THE KEY ELEMENTS IN THE OSH SITUATION BOTH HERE AND ABROAD,
DETERMINE EXISTING AND POTENTIAL SAFETY AND HEALTH HAZARDS, IDENTIFY THE RANGE
OF CONTROL MEASURES, DISCUSS PERTINENT PROVISION OF PHILIPPINE LAWS THAT
REFER TO OCCUPATIONAL SAFETY AND HEALTH, EXPLAIN KEY PRINCIPLES IN EFFECTIVELY
COMMUNICATING OSH, IDENTIFY COMPONENTS OF EFFECTIVE OSH PROGRAMS AND
DEMONSTRATE SOME SKILLS IN IDENTIFYING HAZARDS AND CORRESPONDING CONTROL
MEASURES AT THE WORKPLACE.
FACULTY INFORMATION
Name: ARJEAN DELA CRUZ
Email: arjeandelacruz7@gmail.com
Contact Number: 09279468339
Office: College of Engineering
COURSE OUTLINE
Direct Cost
Medical Costs
Insurance Premiums
Employee Compensation
Indirect Cost
Inspect/repair/remove/replace damaged or destroyed
equipment and materials
Order replacement parts, materials or entire machines
Rent temporary replacement machines/tools
Pay overtime wages
Absorb possible lost sales
Hire and train new employee
Investigate accident
Complete written reports
File workers’ compensation or insurance claims
Clean-up area
Repair damaged work areas
MYTH#2: ACCIDENTS WILL HAPPEN NO
MATTER WHAT PRECAUTIONS WE TAKE.
CAUSES OF ACCIDENTS
Unsafe Conditions
Inadequate guards or protection
Defective tools/equipment
Congestion
Substandard housekeeping
Excessive noise
Inadequate illumination or ventilation
CAUSES OF ACCIDENTS
Unsafe Practices
Operating without authority or permit
Failure to warn or secure
Operating at improper speed
Making safety devices inoperable
Using defective equipment
Using equipment improperly
Failure to use personal protective equipment
Improper loading or placement
Improper lifting
Taking improper position
Servicing equipment in motion
Horseplay
Drinking or drugs
MYTH#3: MY EMPLOYEES KNOW HOW TO
PROTECT THEMSELVES AND WORK
SAFELY WITHOUT FORMAL TRAINING.
MYTH#4: WE WORK IN AN OFFICE AND
DON'T HAVE TO WORRY ABOUT ANY
WORKPLACE HAZARDS.
MYTH#5: WORKPLACE SAFETY ONLY
AFFECTS ONE ASPECT OF OUR BUSINESS.
Safety and
Health
Programs
Introduction
Each year, thousands of workers die as a result of exposure to hazards in the workplace. Safety and Health Programs can help
reduce these fatalities through a proactive approach to finding and fixing hazards before they cause injury, illness, or death.
Introduction
Lesson objectives:
1. Recognize the costs of workplace accidents.
2. Recognize benefits of implementing an
effective safety and health program.
3. Describe the elements of an effective safety
and health program.
4. Identify three methods to prevent workplace
hazards.
Costs of Accidents
$$$
Direct costs:
• Cost of treatment
• Cost of physician and hospital
• Cost of medications
• Cost of medical equipment
Source: NIOSH
Costs of Accidents
$$$
Indirect costs:
• Schedule delays
• Lower morale
• Increased Absenteeism
• Poor Customer Relations
• Re-training
Advantages and
Disadvantages of
Occupational Health
and Safety
Source: OSHA
Advantages of Occupational Health and
Safety
Source: OSHA
Advantages of Occupational Health and
Safety
• Cost Implication
• Resistance to Change
• Complexity in Implementation
• Potential Complacency
• Balancing Productivity
Source: OSHA
Safety and Health Programs
Source: OSHA
Elements of Safety & Health Programs
Management Leadership
• Action Item 1: Communicate your
commitment to Safety and Health Programs
How to accomplish it:
• Establish a written safety and health policy
statement signed by top management
• Communicate the policy to all workers, contractors,
unions, supplier, visitors, customers, etc.
Elements of Safety & Health Programs
Management Leadership
Action Item 2: Define program goals and
expectations
How to accomplish it:
• Establish realistic, attainable and measurable
goals that demonstrate progress toward
improving safety and health
• Develop safety and health plans
Elements of Safety & Health Programs
Management Leadership
Action Item 3: Allocate Resources
Management Leadership
• Action Item 4: Expect Performance
Source: OSHA
Elements of Safety & Health Programs
Worker Participation
• Action Item 1: Encourage workers to
report safety and health concerns
How to accomplish it:
• Establish a process to report injuries, near misses
and other safety and health concerns
• Empower workers to temporarily suspend work they
feel is unsafe
Elements of Safety & Health Programs
Worker Participation
• Action Item 2: Encourage participation in
the program
How to accomplish it:
• Provide positive reinforcement to workers who
participate
• Maintain an open-door policy, inviting workers to
speak to managers about safety and health
Elements of Safety & Health Programs
Worker Participation
• Action Item 3: Involve workers in all
aspects of the program
To accomplish, allow workers to be involved in:
• Developing a program
• Reporting hazards and developing solutions
• Analyzing hazards
• Defining safe work practices
• Conducting site inspections
• Participating in incident/near-miss investigations
• Serving as trainers
• Developing and evaluating training programs
Elements of Safety & Health Programs
Worker Participation
• Action Item 4: Give workers access to
safety and health information
To accomplish, give workers information they
need to understand safety and health hazards:
• Safety Data Sheets
• Injury Illness Data
• Results of exposure monitoring
Elements of Safety & Health Programs
Worker Participation
• Action Item 5: Remove barriers to
participation
How to accomplish it:
• Ensure workers from all levels of the organization
can participate regardless of skill level, education,
or language
• Ensure policies and programs do not discourage
worker participation
Elements of Safety & Health Programs
Source: OSHA
Elements of Safety & Health Programs
Elements of Safety & Health Programs
Hazard Identification
• Action Item 1: Collect existing information
about workplace hazards
How to accomplish it:
• Collect, organize and review information to
determine what types of hazards are present and
workers exposed
Elements of Safety & Health Programs
Hazard Identification
• Action Item 2: Inspect the workplace
Hazard Identification
• Action Item 3: Conduct Incident
Investigations
How to accomplish it:
• Develop a plan and procedure to begin
investigation immediately after an incident or
near miss.
• Conduct root cause analysis and investigate
with a team.
Elements of Safety & Health Programs
Hazard Identification
• Action Item 4: Identify hazards associated
with emergency and non-routine situations
How to accomplish it:
• Assess foreseeable emergency scenarios or
non-routine tasks
• Conduct “table top” exercises to help you
plan and test your response plan and
procedures
Elements of Safety & Health Programs
Hazard Identification
• Action Item 5: Characterize the nature of identified
hazards, determine the controls to be implemented
and prioritize the hazards for control
How to accomplish it:
• Evaluate each hazard by considering the severity of potential
outcomes, the likelihood that an event will occur and the
number of workers exposed
• Prioritize hazards so that the greatest risks are addressed first
• Use interim control measures to protect workers until more
permanent solutions can be implemented
Elements of Safety & Health Programs
Source: OSHA
Prevent/Control Workplace Hazards
Source: OSHA
Elements of Safety & Health Programs
Source: NIOSH
Elements of Safety & Health Programs
Source: OSHA
Elements of Safety & Health Programs
Education and Training
• Action Item 1: Provide program awareness
training
Source: OSHA
Elements of Safety & Health Programs
Program Evaluation
• Action Item 1: Verify the program is implemented
and is operating
Source: OSHA
Elements of Safety & Health Programs
Host employer: An employer who hasgeneral supervisory authority
over the worksite, including controlling the means and manner of work
performed and having the power to correct safety and health hazards
or require others to correct them.
Contractor: An individual or firm that agrees to furnish materials or
perform services at a specified price, and controls the details of how
the work will be performed and completed.
Staffing agency: A firm that provides temporary workers to host
employers. A staffing agency hires its own employees and assigns
them to support or supplement a client’s workforce in situations
involving employee absences, temporary skill shortages, seasonal
workloads, and special projects.
Temporary workers: Workers hired and paid by a staffing agency
and assigned to work for a host employer, whether or not the job is
actually temporary
Elements of Safety & Health Programs
Multi-Employer Worksites
• Action Item 1: Management Leadership
How to accomplish it:
• Provide a copy of the safety and health policy to all
contractors
• Before beginning on-site work, clarify each employer’s
responsibilities and obligations, such as;
• Providing training
• Selecting, providing and maintaining PPE
• Recording and reporting any injuries or illnesses
• Procedures for communication between host employer and all
contractors
Elements of Safety & Health Programs
Multi-Employer Worksites
• Action Item 2: Worker Participation
Multi-Employer Worksites
• Action Item 5: Education and Training
HAZARD OR RISK?
KNOWLEDGE CHECK
HAZARD OR RISK?
KNOWLEDGE CHECK
HAZARD OR RISK?
Tenets of Industrial Hygiene
Industrial Hygiene
● ANTICIPATION
● RECOGNITION
● EVALUATION
● CONTROL
ANTICIPATION
● This principle typically requires a survey of the workplace
design, operations, processes, work tasks, materials and
worker population.
● A current inventory of chemicals and their Safety Data
Sheets will quickly identify all the chemical hazards in the
workplace.
● The hazardous properties of each chemical onsite can help
to prioritize which hazards need to be investigated.
Safe Data Sheets
● General Information
● Hazardous Ingredients
● Physical & Chemical Characteristics
● Fire & Explosive Hazard Data
● Health Hazards
● Safe Handling and Use
● Control Measures
ANTICIPATION
● requires the IH to perform what is known as a
‘‘walk-through’’ survey or inspection. This includes but is
not limited to the following:
– visual reconnaissance of all areas of the workplace;
– taking pictures;
– preparing drawings;
– interviewing employees;
– review of company safety policies,
– previous inspection reports,
– injury logs, and medical records; and other measures.
RECOGNITION
● This principle emphasizes the importance of recognizing and
understanding the potential hazards of the work
environment, internal processes, and job tasks, including
chemical and physical hazards at a workplace.
Questions that should be answered during preliminary
investigations and inspections might include:
● What environmental stressors are present in the facility?
● Where are the points of origin of those environmental
stressors?
● What are the forms that those environmental stressors
take? Are they dusts, vapors, gases, mists?
● What are the work processes at the facility?
● Have these work processes changed in any way?
● What are the raw materials and intermediate and
finished products that are involved in the work process?
Do they pose health risks?
● What physical and mental tasks are required? Do these
tasks require frequent repetitive motions or excessive
forces for long durations?
● What control methods are currently being used?
EVALUATION
● After anticipating and recognizing your health hazards, it’s
time to evaluate the risk of exposure through an
Occupational Exposure assessment. This assessment is
crucial determining whether the exposure levels are within
acceptable limits and if additional control measures are
needed to minimize risk. It typically involves the collection
of data through various methods such as air sampling,
personal monitoring, and biological monitoring.
Occupational Exposure Assessment
● Industrial Hygiene Monitoring
– Industrial hygiene monitoring measures a specific physical,
biological or chemical agent where the exposure occurs.
– Qualitative and quantitative analysis of data from monitoring
is used to determine if exposure results are acceptable,
unacceptable, or uncertain.
CONTROL
● Controls can be defined as processes, procedures, or method
changes that correct existing health problems and prevent or
minimize he risk of health hazards in the workplace
Activity 1: See it, Think it, and
Do it
See it (Recognize)
- What is unsafe?
Think it (Evaluate)
- What could happen?
Do it (Control)
- Provide solutions to control or
eliminate the hazard.
ERGONOMICS AND
SAFETY MANAGEMENT
Objectives
● Define ergonomic terminology
● List and describe the components of the
Operator-Machine System
● Explain the role of anthropometrics when
solving ergonomic problems
● Explain the role of biomechanics when solving
ergonomic problems
● List the categories of workstations
● Identify when selected types of workstations
should be considered the design of choice
Introduction to Ergonomics
● Ergonomics is crucial for health and safety
management, addressing issues like medical costs
and lost workdays.
● Work operations involving lifting, repetitive
motion, or stationary positions can cause
musculoskeletal problems, which can be
mitigated with simple interventions or
redesigning workstations or plants.
Definition of the Term
‘‘Ergonomics’’
- "Ergonomics" derives from Greek words ergos
(work) and nomos (study/principles), focusing on
the study of work and human capabilities.
- It encompasses various fields studying human
characteristics in connection with workplace
tools and materials, applying this knowledge to
design better working and living environments.
Ergonomics Is
Multidisciplinary
Ergonomics encompasses multiple
disciplines such as sociology, psychology,
anatomy, physiology, and more. It applies
principles in human factors engineering,
industrial design, safety, and occupational
health to optimize the industrial environment.
Ergonomics Objective
- Ergonomics aims to enhance human health, safety,
and performance by applying effective workplace
principles, ultimately aiding production managers
in boosting productivity and efficiency.
- Ergonomists collaborate within interdisciplinary
teams, including engineers, managers, medical
personnel, and line workers, to analyze job
requirements, workplace layout, and production
processes proactively, aiming to prevent issues
before they arise.
Anthropometry
Anthropometry involves measuring the
physical dimensions of the human body to
enhance workplace ergonomics and address
issues between facilities or equipment and
employees.
There are two types of anthropometric dimensions
useful for the study of human physiology and its
effect on workplace layout and design:
1. Structural or static anthropometry: The
body measurements and dimensions of subjects in
fixed, standardized positions are referred to as
‘‘structural’’ or ‘‘static’’ anthropometrics.
Common structural anthropometric measurements
include stature (height), sitting height, body
depth, body breadth, eye height sitting or
standing, knuckle height, elbow height, elbow to
fist length, and arm reach.
There are two types of anthropometric dimensions
useful for the study of human physiology and its
effect on workplace layout and design:
2. Functional or dynamic anthropometry:
Functional or dynamic anthropometry refers to
the body measurements and dimensions taken
during physical activities. Frequently used
functional measurements include crawling height,
crawling length, kneeling height, overhead reach,
bent torso height, and range of movement for
upper-body extremities.
Biomechanics
Biomechanics parallels mechanics for the
human body, concentrating on its mechanical
operation and the science of motion and force
in living organisms. It monitors body function
and modifies job requirements to reduce
internal and external stresses, primarily
focusing on the musculoskeletal system.
Two types of biomechanical
measurements:
1. Dynamics: the study of moving bodies
2. Statics: the study of bodies remaining at
rest (equilibrium) as a result of forces
acting upon them
In biomechanics there are two categories of
force creating motion of biological matter
or movements like walking or lifting:
Slip/Trip Fall
Direct
Energy Release
Causes
Pinched Between
ACCIDENT
Personal Injury
Property Damage
Potential/Actual
Basic Causes
• Human Behavior
Management
• Systems &
Procedures
– Lack of systems &
procedures
– Availability
– Lack of Supervision
Environment
• Physical
– Lighting
– Temperature
• Chemical • Biological
– vapors –Bacteria
– smoke –Reptiles
Environment
Design and Equipment
• Design
– Workplace layout
– Design of tools &
equipment
– Maintenance
Design and Equipment
• Equipment
– Suitability
– Stability
• Guarding
• Ergonomic
• Accessibility
Human Behavior
Common to
all accidents
• Deviations from
SOP
– Lacking Authority
– Short Cuts
– Remove guards
Human Behavior is a function of :
Consequences
(what happens if it is/isn’t done)
ABC Model
Antecedents
(trigger behavior)
Behavior
(human performance)
Consequences
(either reinforce or punish behavior)
Only 4 Types of
Consequences:
•Positive Reinforcement (R+)
("Do this & you'll be rewarded")
•Extinction (E)
("Ignore it and it'll go away")
Consequences Influence
Behaviors Based Upon
Individual Perceptions of:
• Significance
Magnitude
{ positive
or
Impact negative
• Soon
• Certain
• Positive