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BIOMEDICAL SCIENCE
Activity 2.1.5
Telehealth
GOALS
Discuss the pros and cons of virtual visits and remote monitoring.
Describe the impact of telemedicine on the health care field.
Explain how the body maintains homeostasis.
RESOURCES
Cass is 16 years old and has been a patient at Total Care Clinic since her birth. She
and her family are looking forward to speaking with you. They are traveling and are
in Romania, so you will meet with them remotely. Click play to be connected with
them.
Telehealth
Telemedicine is a new frontier in health care. It literally translates to “healing at a
distance”. The virtual appointment between you and Cass is an example
of telehealth. Telehealth is a way for individuals to remotely access health-related
services using technology, rather than in-person contact. The goal of telehealth is to
make it easier for a patient to connect with a healthcare provider and vice versa.
1 To learn other ways telehealth is used to help others, interact with the
flashcards.
strela enohptramS
dia reviled senorD stneitap mrofni
.senoz retsasid ot -tuo esaesid tuoba
.aera rieht ni skaerb
Food Is Fuel
At the age of 14, Cass was diagnosed with type 1 diabetes , a chronic health
condition that will impact her for the rest of her life. Before her family left for Romania,
they reached out to you to discuss how to manage her care while out of the country.
Fortunately, advances in technology have opened the doors for care outside of
traditional office visits. Even while traveling, Cass and her family are able to receive
medical care from Total Care Clinic. Because Cass has diabetes, she has to carefully
monitor what she eats. To learn why, we have to take a look at the composition of
food, explore how our body utilizes it, and look at situations when our body fails to
utilize it.
Our bodies require energy to carry out daily functions such as breathing, thinking,
walking, and numerous other actions. This energy is produced by our bodies from
biomolecules , large molecules, or macromolecules, found in the foods we eat.
There are four main biomolecules, but only three are a source of energy.
Carbohydrates
Compounds, such as sugar, starch, and cellulose. Carbohydrates are found in foods and
living tissues. Carbohydrates are a primary source of energy for cells.
Under normal conditions, once glucose makes its way to our bloodstream, cells in
the pancreas are stimulated to release a hormone , a molecule that provides
instructions to cells, called insulin . Insulin tells the cells in our body to take in
glucose. This glucose is then used to produce energy to fuel our body’s activities.
After our immediate energy needs are met, insulin levels drop and excess glucose is
stored in the liver (Figure 4).
3 Interact with the animation to learn how cells take in glucose for use in
making energy. Pay attention to the role of insulin in moving glucose into a
cell.
Interact in 3D
Diabetes Dilemma
Diabetes is a disease in which the cells in the body cannot efficiently uptake glucose.
When you have type 1 diabetes, your body does not produce much, if any, insulin.
Therefore, you have a reduced ability to use glucose from the foods consumed and
do not produce sufficient energy for everyday tasks.
Initial symptoms of type 1 diabetes are fatigue, exhaustion, and dizziness, among
other symptoms. Since glucose is not being taken up by cells, this leads to a build up
of glucose levels in your blood. High blood glucose level is known as hyperglycemia
and can cause health problems, such as stroke, heart disease, kidney disease, and
vision loss.
Forms of Diabetes: There are multiple forms of diabetes. Cass has type 1
diabetes, which is common. In type 1 diabetes, the pancreas produces little to
no insulin. Another common form is type 2 diabetes .
In type 2 diabetes, the pancreas makes insulin but the cells in the body do not
respond to it; this is known as insulin resistance. The end result is similar for
both types of diabetes: cells are not able to take in the necessary glucose to
create energy and blood glucose levels rise leading to life-threatening health
conditions. Watch how glucose and insulin levels change for non-diabetics and
for those with 1 or type 2 diabetes; notice how food choices and exercise affect
these levels:
A National Health Crisis: Diabetes is one of the top health issues facing
Americans. Millions of individuals currently have diabetes. In the United States,
billions of dollars are spent each year on health care costs related to the
treatment of diabetes.
YOUR ANSWER
2. Glucose enters the blood stream and makes its way to cells; blood
glucose levels rise.
4. Insulin travels through the bloodstream to cells and tells the cells
to let glucose in.
YOUR ANSWER
3. Glucose enters the blood stream and makes its way to cells; blood
glucose levels rise.
4. Insulin travels through the bloodstream to cells and tells the cells
to let glucose in.
b. Down
YOUR ANSWER
Test Yourself!
Controlling Diabetes
Monitoring and regulating the amount of glucose in your system is very important to
your health. Normally, your body works to do this for you, but if you have diabetes,
you need to do the monitoring and regulating. The way in which our body naturally
monitors glucose levels and responds to the changing concentration is one example
of how we maintain homeostasis , or a stable internal condition.
The human body maintains homeostasis by monitoring changes in the internal and
external environment and feeding this information back to the body so that it can
make necessary changes. The control of body temperature, heart rate, and the
concentration of sugar in the blood are all regulated by these feedback mechanisms
or feedback loops (Figure 4). There are two types of feedback mechanisms: negative
feedback and positive feedback .
Terminology
Positive Feedback Causes a reinforcement of the original action. The input causes the
reaction to increase.
Negative Feedback Causes the system to stop doing the original action and to either take
no action or to perform an opposite action.
For example, when your temperate rises, sensors in your brain are stimulated
and they signal your sweat glands to become active. As the sweat evaporates,
heat is lost from the body, cooling you off.
Conversely, when you are cold, your body responds by shivering. This
contraction of muscles generates heat and raises your temperature. Body
temperature regulation is an example of a negative feedback loop (Figure 5).
Note: In this instance, the terms positive and negative do not infer good
or bad. Instead, the terms refer to the effect the input of information
(feedback) has on the output (action) of the system.
Our body tries to maintain glucose concentrations to a very narrow range and uses
hormones, such as insulin, to accomplish this. In between meals, excess glucose is
stored in the liver. Between meals, when blood glucose levels drop, another
pancreatic hormone, glucagon , stimulates the liver to release stored glucose into
the bloodstream. This system ensures that we always have access to glucose so that
we can generate energy.