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TRAINING PLAN

Qualification: FOOD AND BEVERAGE SERVICES NCII


Trainees’ Date
Training Mode of Facilities/Tools Assessment
Training Staff Venue and
Activity/Task Training and Equipment Method
Requirements Time
1. Prepare the dining room/restaurant area for service
LO.1 Take table a. Take table On-the- Jeffrey Computers Biggs Observation January
reservations reservations job Contreras Video player Diner, with oral 20,
training Naga questioning 2022
Manager Chair
City
Logbook 8:00am-
5:00pm

LO.2 Prepare a. Prepare service On-the- Jeffrey Computers Biggs Observation January
service stations stations and job Contreras Video player Diner, with oral 23,
and equipment equipment training Naga questioning 2022
Manager Chair
City
Logbook 8:00am-
5:00pm
LO.3 Set up the a. Set up the tables On-the- Jeffrey Computers Biggs Observation January
tables in the in the dining area job Contreras Video player Diner, with oral 28,
dining area training Naga questioning 2022
Manager Chair
City
Logbook 8:00am-
5:00pm
LO. 4 Set the a. Set the On-the- Jeffrey Computers Biggs Observation January
mood/ambiance mood/ambiance job Contreras Video player Diner, with oral 30,
of the dining area of the dining area training Naga questioning 2022
Manager Chair
City
Logbook 8:00am-
5:00pm
2. Promote food and beverage products
LO.1 Know the a. Know the On-the- Jeric Cleaning Biggs Observation Februar
product product job Quinol materials and Diner, with oral y 8,
training supply Naga questioning 2022
Manager
City 8:00am-
5:00pm
LO.2 Undertake a. Undertake On-the- Jeric Cleaning Biggs Observation Februar
suggestive selling suggestive selling job Quinol materials and Diner, with oral y 10,
training supply Naga questioning 2022
Manager
City 8:00am-
5:00pm
LO.3 Carry out a. Carry out On-the- Jeric Cleaning Biggs Observation Februar
Upselling Upselling job Quinol materials and Diner, with oral y 14,
strategies strategies training supply Naga questioning 2022
Manager
City 8:00am-
5:00pm

LPSALAZAR
Prepared by: LEA PRINCESS LL. SALAZAR

MBERIA
Approved by: MARIBETH R. BERIA

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