Professional Documents
Culture Documents
M A R K A . R AG A N
Oxford University Press is a department of the University of Oxford. It furthers
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Press in the UK and certain other countries.
DOI: 10.1093/oso/9780197643037.001.0001
[Blake, Milton. In: Maclagan & Russell (1907), at 25:17–21 and 35:18–25
(original pagination)]
Contents
Figures
23.1. Margoliash, Fitch, and Dickerson, statistical phylogenetic tree of cytochromes c. 434
23.2. Woese, universal phylogenetic tree determined from rRNA sequence comparison. 438
23.3. Woese, Kandler, and Wheelis, universal phylogenetic tree in rooted form. 438
Table
Animals, vegetables, minerals: for twenty-six centuries, these three great groups
have encompassed the scope of material bodies on earth. Philosophers, poets,
naturalists, even children recognize their members: things sensate but mortal;
living but insensate; and organized but nonliving. Homo sapiens, the one animal
capable of pride, sometimes accords himself a fourth.
Yet as many of us are aware—perhaps dimly from some long-ago biology
lecture—certain microscopic beings are motile like animals, yet pigmented like
plants. In 1866, citing little precedent, Ernst Haeckel established for these and other
simple creatures a third major group of living beings: the protists. Why did he take
this step where others had not? Or perhaps there had been other supernumerary
kingdoms of life, now—or even in Haeckel’s day—lost to the mists of time. And
this odd word zoophyte, tucked away at the back of the dictionary: are zoophytes
somehow both plant and animal? Are (some) protists zoophytes?
As a young scientist interested in the diversity of life, I read Haeckel’s Generelle
Morphologie and pondered these questions. Later, as a member, then President, of
the International Society for Evolutionary Protistology (ISEP), I had occasion to
investigate the history of Third Kingdoms of Life. I was scarcely prepared for what
I found. Plants and animals have not, in fact, been recognized as the highest-level
taxa of living beings since time immemorial. Zoophytes were first considered in-
termediate between plants and animals not in Eighteenth-century Europe, but in
Fourth-century Syria, and eventually found a place in a classification of animals
that was falsely attributed to Aristotle. The most-inclusive taxa began to be called
kingdoms only in 1604—first by alchemists, not botanists or zoologists. Since then,
more than fifty taxa at kingdom level or above been proposed by philosophers,
scholars, or naturalists including Linnæus. Haeckel’s Protista has itself been pro-
nounced dead more than once.
I invite you, dear reader, to join me on this eclectic tour of the history of the
idea that there is more to the living world than plants and animals. We shall
meet aboriginals and alchemists, philosophers and mystics, saints and heretics,
physicians and poets, soldiers and diplomats, sea-captains and stonemasons (well,
one stonemason), botanists, zoologists, Haeckel himself, and other protistologists.
Our story unfolds across twenty-three chapters, each describing a theme or histor-
ical episode. The narrative is broadly chronological, although certain chapters run
in parallel and are best read together. I rely heavily on primary texts and authorita-
tive translations, but draw on secondary literature where appropriate.
xvi Preface
the author’s world. Sometimes we glimpse the author’s personality: even on the
printed page, we do not mistake Tertullian for Augustine, nor Erasmus Darwin for
Gilbert White. Moreover, a printed work bears evidence of skill and craftsmanship:
of its author to be sure, but also of its illustrator, editor, printer, and bookbinder.
Institutions and individuals have preserved books through natural disasters, wars,
and periods of intolerance. For all these reasons—commitment to historicity, grat-
itude to our antecessors, respect for the printed word—I present texts as I find
them. My translations are literal rather than literary. Items in the reference list hew
closely to their original form, with minimal stylistic concessions for capitalization,
italicization, and forms of diacritical marks. Nor have I retrofit italics onto scien-
tific names or embedded titles. Even so, we shall often enough find ourselves in
contested areas of orthography, for which I accept full responsibility.
Mark Ragan
Brisbane, Australia
Acknowledgement: copyrighted material
The following illustrations and textual matter are presented with the written per-
mission of the copyright owners. Formal statements of license or permission are
presented in the captions (for Figures) and endnotes (for textual material).
Figure 9.1, from HR Turner, Science in medieval Islam (1995), page 193, by
permission of University of Texas Press. It builds on a hand-drawn figure
reproduced in U Weisser, Buch über das Geheimnis der Schöpfung und die
Darstellung der Natur (Buch der Ursachen) von Pseudo-Apollonius von Tyana
(Aleppo, 1979), at page 371 in the Arabic section, but was substantially
adapted by Michael Graham, and translated by Michele de Angelis, for the
University of Texas publication.
Figure 9.3, from the 1992 facsimile, edited by J Telle, of the anonymous Rosarium
Philosophorum (Frankfurt, 1550). Facsimile originally published by VCH
Verlagsgesellschaft mbH (Weinheim). Republished by permission of John
Wiley & Sons Ltd.
Figure 16.2, from WS Macleay, Horæ entomologicæ Part II (1821), at page 318,
as re-drawn by Michal De-Medonsa in A Novick, Journal of the History of
Biology (2016). Republished by permission of Springer Nature.
Figure 22.1, from RH Whittaker, Quarterly Review of Biology (1959), at page 217.
Republished by permission of University of Chicago Press.
Figure 22.2, from RH Whittaker, Science (1969), at page 157. Republished by
permission of American Association for the Advancement of Science.
Figure 22.3, from L Margulis, Evolution (1971), at page 244. Republished by per-
mission of John Wiley and Sons.
Figure 23.2, from CR Woese, Microbiological Reviews (1987), at page 231.
Republished by permission of American Society for Microbiology.
Epigraph introducing Chapter 2, from the poem “Yr awdil vraith” (“Diversified
song”) attributed to Gwion, son of Gwreang (floruit Sixth century ce),
from the late Sixteenth-century Peniardd manuscripts, as interpreted by
Robert Graves in The white goddess. A historical grammar of poetic myth.
London: Faber & Faber (1961), at page 154. Quoted by permission of Carcanet
Press Ltd.
Quotation from Surapala in Chapter 2, from the Vrikshayurveda by Surapala, as
translated by N Sadhale, Asian Agri-History Foundation Bulletin No. 1 (1998),
at page 58, by permission of Asian Agri-History Foundation.
xx Acknowledgement: copyrighted material
Epigraph introducing Chapter 7, from the poem “I died a mineral” by Jalāl ad-
Dīn Rūmī in the translation of AJ Arberry, from Routledge Revivals: Classical
Persian Literature (1958), at page 241, by permission of Taylor & Francis
Ltd UK.
Other images have been sourced from publications that are in the public domain
(or otherwise free from copyright) owing to their date of publication and/or the
year of their author’s death. Many of these can be accessed online thanks to signifi-
cant investment of the sponsoring institution, and (in many cases) the Biodiversity
Heritage Library, the Internet Archive, or the Wikimedia Foundation. Permission
has been obtained where required, and conditions attached to their reuse have been
honoured. The institutions are acknowledged in the figure captions. Particular
thanks are in order for the following:
Frontispiece, from PJF Turpin, in JLM Poiret & PJF Turpin, Leçons de flore. Cours
complet de botanique (1820) provided by Real Jardín Botánico de Madrid.
Figure 9.2, from a particularly fine copy of N Le Fèvre de La Boderie, in the in-
troduction to L’harmonie dv monde, divisee en trois cantiqves (1579), with
permission of Niedersächsisch Staats-und Universitätsbibliothek (SUB)
Göttingen.
I also acknowledge private individuals who have made images available, but wish
to remain anonymous. In some cases, electronic means have been sparingly used to
lighten the background, sharpen the contrast, and/or eliminate fold marks, foxing,
dust spots or shadows. Figure 16.4 has been redrawn; Figure 21.1 has been redrawn,
and translated in part; and the labels in Figure 21.5 have been translated.
1
The earliest Nature
We have been transported one million years back in time. From our vantage point,
the panorama of the vast African plain unfolds before us; morning mists rise as
the sun begins its ascent. Herds of zebra graze silently, alert for lions. A small
hunting party of hominids, armed with simple clubs and poles, stalks the herd.
A kilometre away another party gathers grasses and seeds, watchful too for the lion.
Distinguishing carnivore from herbivore was then, as now, a key survival skill; had
these early hominids not recognized the distinction and adjusted their behaviour
correspondingly, there might be no Homo sapiens today. For a hundred thousand
generations hunters and gatherers, carnivores and herbivores were linked in this
way. Long before there was symbolic language, or indeed the prerequisite cranial
capacity, our distant ancestors must have been strongly selected to recognize and
distinguish broad classes of objects in their environment: those immobile, green,
and cellulosic, and those motile and suffused with blood.
We follow our ancestors back to their camp, watch them re-enact the hunt, ges-
ticulate, dance. We cannot know precisely what they imagine themselves to be
doing: teaching and learning, celebrating, appeasing the spirits? Whatever their
intent, their abstracted or ritualized behaviour conveys selective advantage by
bringing past success to bear on present and anticipated future needs: roots, seeds,
meat, skins. Even without symbolic language, each member of the group shares,
as common points of reference, the host of agents in their environment—the sun,
moon, and stars; day and night; earth, sky, and horizon; wind and rain; drought and
wildfire. Why should we imagine that they linked animal more strongly with plant
than with rainy season or hunting spirit of our clan?
We are still painting with too broad a brush. These distant ancestors of ours
were dramatically successful. Whether primarily by selection or through their own
emerging perspicacity, they must have reacted differently to carnivores than to
herbivores, differently to fruit trees than to grasses or fungi. Even birds and insects
avoid poisonous plants. Was not the lion-hunting party constituted differently than
the zebra-hunting party, the root diggers differently than the fruit gatherers? There
is no a priori reason to believe that animal, or plant, elicited from them any common
activity or social organization. Even if our ancestors conceptualized herbivores and
carnivores as a single class, did this class include birds, fish, snakes, insects, worms?
Do these too graze in fine herds in the morning mists, or stalk their prey in the tall
Kingdoms, Empires, and Domains. Mark A. Ragan, Oxford University Press. © Oxford University Press 2023.
DOI: 10.1093/oso/9780197643037.003.0001
2 Kingdoms, empires, and domains
grass? Do their carcasses permeate the camp with the smell of roasting flesh, fill the
belly, increase fertility, appease the spirits?
As we shall see in subsequent chapters, for century upon century all manner of
authorities—philosophers, naturalists, littérateurs—have juxtaposed the terms an-
imal and vegetable (or animal, vegetable, and mineral; or these plus man) with confi-
dence often verging on nonchalance. One might almost be forgiven for concluding
that the concepts and distinctions implied by each of these words alone, and by their
juxtaposition, must somehow be self-evident. But is this, in fact, the case? Have
high-level concepts of animal and vegetable1 truly been with us since the beginning?
The question has received surprisingly little attention. In Geschichte des
Ursprungs der Eintheilung der Naturkörper in drey Reiche,2 Johann Beseke
identified Emmanuel König as the first (in Regnum animale, 1682) to refer to
minerals, vegetables, and animals as the three kingdoms of nature.3 In fact (as we
shall see in due course), the first such description dates to the first decade or two
of the Seventeenth century. The three-volume Histoire naturelle générale des règnes
organiques (1854–1862) by Isidore Geoffroy Saint-Hilaire4 offers far more detail,
not all of it accurate. More recently, Susannah Gibson introduced her delightful ac-
count of mid-Eighteenth-century natural history with a brief synopsis of the views
of Aristotle, Pliny, Linnæus, and others on animals, vegetables, and minerals.5 More
typically, however, treatments such as Samuel Haughton’s The three kingdoms of na-
ture (1868) offer no historical context whatsoever.
How, then, were animals and plants conceptualized long ago? The very nature
of this question requires us to look far beyond written sources. Our argument has
multiple interdependent strands: none is entirely unproblematic or fully definitive,
but most lead in the same direction. In this chapter we consider the earliest possible
lines of evidence, including from cave drawings and other early figurative art, com-
parative linguistics, folk taxonomies, creation myths, totemism, animal deities, and
anthropomorphized plants, up to the earliest written records. We shall find only
hints of evidence for significant antiquity of animal and vegetable as static high-level
concepts. Instead, we uncover a diverse, fluid conceptual landscape in which every
boundary is transgressed again and again: a landscape not of fixity, but of metamor-
phosis. But let us not get ahead of our story.
Three million years ago, australopithecines wielded stones as tools; carved tools
had appeared by half a million years later. Inevitably, little can be inferred about
their probable use, or the mindset of those who used them. Flint-tipped spears
The earliest Nature 3
obviously useful for hunting appeared very much later, towards the end of the
Upper Palæolithic, an era we can glimpse via figurative art—etchings, paintings,
and carvings, sometimes in combination—across more than one hundred present-
day countries.
Abstract representations in red ochre at Blombos Cave, South Africa, date
to 75000 bce.6 The earliest known figurative art comes to us from the Upper
Palæolithic: cave art depicting a native pig (Sulawesi, at least 43500 bce); hunting
scenes, including humanoid images with facial and other bodily features of ani-
mals (Sulawesi, 41900 bce); a standing human figure with the head of a lion, carved
in mammoth ivory (Swabia, 38000 bce); and engravings of aurochs, ibex, horses,
and mammoths (France, 36000 bce). Modern humans carved fertility-figures from
mammoth tusk at 40000–35000 bce, and fashioned others in ceramic around 24000
bce. A long-eared owl is engraved at Chauvet (31000–28000 bce), and other birds
(perhaps geese) at Cussac (around 25000 bce) and Roucadour (around 24000 bce)
in France. Images of fish, crocodiles, turtles, wallabies, emus, and other animals are
common in early Australian rock art.7
Representational art flourished in Europe during 17500–9000 bce. Best known
are the magnificent cave drawings in southwestern Europe including at Lascaux
(around 17000 bce) and Altamira (14800–13100 bce), with powerful horses, au-
rochs, bison, and large animals depicted by the thousands. We may speculate on
what these drawings meant to their creators, but they do not constitute a zoology
in any modern sense. The cave floor at Lascaux is littered with reindeer bones, for
example, but no reindeer are depicted on the walls—although they are at Le Placard
(17500 bce) and Les Combarelles (12000 bce). Images of snakes, insects, birds, or
plants are uncommon. At Lascaux in particular, images of different animals are not
distributed at random across the walls and ceilings, but instead are sometimes as-
sociated spatially in ways that may reflect shared ecosystems, seasonality, or “male”
and “female” animal types.8
Human images are infrequent in European cave art of this era, and unlike the
anatomically accurate animals, are greatly simplified. Some are associated with the
hunt, while others probably had a ritualistic or shamanistic significance. In par-
ticular, “sorcerer” figures combine human with animal features: a humanoid torso
with antlers (Trois Frères, 14000–13000 bce), a spear-hunter with a bird-like head
or mask (Lascaux), bison-headed (Gabillou) and seal-headed men (Cosquer, 17000
bce). At Lascaux we also find a two-horned chimæra with “the body of a woolly
rhino, the shoulder of a bison, the head of a lion and the tail of a horse”.9 Humans
become the centre of attention in the later Spanish Levantine rock art (8000–3500
bce). We see them hunting with bow and arrow, engaging in battle, dancing, tending
domesticated animals, and collecting honey. Birds, fish, spiders, and bees are occa-
sionally depicted, plants rarely so. At several sites, women are depicted working in
fields, holding digging sticks, poles, or plants.10 A famous mural at Selva Pascuala
shows mushrooms, perhaps the psychoactive Psilocybe, and (if so) may point to its
ritual use.11
4 Kingdoms, empires, and domains
Our capacity for language is one of the more-credible reasons why we humans deem
ourselves superior to other earthly beings. The genes that enable us to vocalize had
counterparts in the genomes of Neandertals and Denisovans.12 In light of research
with chimps, great apes, and marine mammals, our superiority is perhaps less clear-
cut than we once proudly assumed. Even so, human language is surely unequalled
in descriptive power, nuance, and abstraction. But the challenge our ancestors faced
was great indeed: to conceptualize and express the richness of nature and natural
phenomena.
Adam gave names to cattle, fowls, and beasts—names that refer, of course, not
to individuals but to groups: naming is classifying.13 Egyptian papyri refer to oxen,
cattle, goats, asses, lions, hounds, crocodiles, wild fowl, corn, sycamores, shrubs,
thorns, hedges, and melons.14 The Egyptian Book of the dead adds the ape, ram,
hippopotamus, antelope, cat, panther, dogs, jackal, serpent, phœnix (bennu bird),
ostrich, duck, heron, hawk and other birds, fish, tortoise, scarab, scorpion, worms,
palm tree, lotus, barley, figs, orchards, and grass.15 From cuneiform characters on
clay tablets we know that 5000 years ago, Babylonians distinguished at least thirty
kinds of fish, hundreds of terrestrial animals, and at least 250 kinds of plants. Lists
of plants and medicines in the royal library at Nineveh ran to more than 400 names
or expressions.16
Primary types could be aggregated into more-inclusive groups. The Book of the
dead refers to beasts and beasts of the field.17 According to Reginald Thompson, in the
Ras Shamra (Ugarit) texts (13000–11000 bce) šam-mu referred to plants in general,
whereas in Assyrian texts it could mean plant, grass, vegetable, or mineral drug.18 In
old Sumer, names for animals were written with a cuneiform prefix that could place
them within a more-inclusive group.19 Some Babylonian tablets distinguish fish
from other water-dwellers; on others, plants are arranged into trees, herbs, spices
and drugs, and cereals. Large quadrupeds (horses, camels, asses) are sometimes
listed separately from small ones (dogs, hyenas, lions), and fruit trees are grouped
by shape of their fruit.20 Genesis refers to quadrupeds, birds, fishes, and reptiles, as
do the Babylonian and Hebrew narratives of the Great Flood. The earliest known
epic is that of Gilgamesh, the legendary fifth ruler in the first postdiluvian dynasty
of Uruk in Mesopotamia, during the Fourth millennium bce.21 The story is replete
with names of animals, plants, and precious stones encountered by Gilgamesh and
Enkidu. Several passages speak of aggregate groups: “all living creatures born of the
flesh”, “all the trees of the forest”, “all long-tailed creatures”, “the beasts we hunted”,
and “small creatures of the pastures”.22
A system of aggregated and subdivided groups is the beginning of a hierarchy.
Only slightly later than Gilgamesh is an alabaster vase from Warka, now in the Iraq
Museum in Baghdad.23 This meter-high vase bears three registers of decoration: the
top shows the goddess Inanna, the middle a procession of porters bearing offerings,
the bottom a row of sheep or goats above, stalks and heads of grain beneath. Is this
The earliest Nature 5
a statement that god, man, animal and plant are arranged in hierarchical order and
comprehend all life? Or is it something simpler, the record of a harvest ritual or
feast day?
Around the world, native tongues are often rich in words for plants and animals.
As often as not, the named groups correspond acceptably well to modern taxa.24
However, folk taxonomies are limited to local flora and fauna, tend to be shallow
(that is, have few intermediate ranks), and as pre-theoretical systems often deal
poorly, or not at all, with organisms that are anomalous or share features of different
groups, such as bats. Aggregate groups can be broad (bird, fish, tree) or narrow, and
to outsiders may seem arbitrary. Moreover, folk taxonomies tend not to have a name
for the group—animal or plant—at the very top of the hierarchy. In the anthropo-
logical literature, this group is called the unique beginner.25 In the Mayan (Tzeltal)
language, which has a unique beginner (canbalam1) for animal, the term excludes
man; different informants variously included or excluded bats and/or armadillos.26
Of course, absence of a standard term does not necessary imply absence of the
corresponding concept. Tzeltal lacks a word for plant, but numerous expressions
contrast plants with members of other domains. Plants “don’t move” (ma šhihik),
whereas animals do; they “don’t walk” (ma šbenik), “are planted in the earth” (?ay
c’unulik ta lum), and “possess roots” (?ay yisimik). Names for types of plants are
joined with the numerical classifier tekh, whereas animal names are used with the
numerical classifier hoht, and names of humans with tul.27 Variations on these
themes can be multiplied. Early explorers recorded no words for animal, plant, or
vegetable in Aztec, Algonquin, Cree, or Yoruba.28 Dawson29 reported the same for
three Australian aboriginal languages, although each had inclusive words for bird
and insect, and distinguished freshwater fish from saltwater fish. Greenland Eskimos
have general terms for plants, fish, and sea animals, while their word for living can
also mean an animal.30 Adam named cattle, fowls, and beasts, but it is not recorded
that he coined the terms animal and plant. On the other hand, Gilgamesh’s all living
creatures born of the flesh surely comes close to being a unique beginner.
Finally, folk taxonomies often lump small, superficially undifferentiated beings
into a catch-all group of “bugs”, whether because such creatures are difficult to ex-
amine, intrude little into human lives and livelihood, or (following Atran) fall far
short of the glorious standard of comparison, man himself.31 The rich vocabulary
Australian aborigines deploy for insects,29 many of which serve as sources of food,
provides a telling counterexample. But lumping residual forms under a single name
conflates heterogeneous types, while leaving the boundaries of animal or plant
vague or unexamined.
Perhaps our propensity to aggregate and subdivide arises ultimately from the
hierarchical nature of human society;32 in any event, taxonomy is “everywhere as
old as language”.33 Beyond this it is risky to generalize: textual materials are frag-
mentary, languages evolve and die, and we—as anthropologists, archæologists,
biologists, or translators—necessarily seek, and find, reference points in our own
societies, time, and languages. Perhaps the scribes of Sumer or Thebes considered it
6 Kingdoms, empires, and domains
blindingly obvious that there are plants and animals. But so far, we have uncovered
little evidence that modern concepts of animal and plant are necessary or universal,
or have been firmly entrenched since time immemorial.
Creation myths
Diverse societies have depicted gods, deities, and other sacred figures as an-
imal or part-animal. Ancient Egypt was notably well-supplied with animal gods
The earliest Nature 7
including Horus, with the face of a hawk; Anubis, with the head of a canine;
Sekmet, with the head of a lion; and Thoth, with the face of a heron.44 An Eighth-
century bce relief from ancient Khorsabad depicts a Babylonian water-god, man
above the waist, fish below. Indians had Ganesha, the elephant God; Cambodians
Garuda, a winged monster with the face of a bird and the feet of a beast; Cretans
the Minotaur, Greeks Pan, and so on. The winged Lion of St Mark graces Chartres
Cathedral.
Hybrid creatures inhabited not only the sacred world but also the profane.45
Gilgamesh encountered two “awful guardians” at the mountain of the sun, part
man, part lion, and with the tail of a scorpion.46 The sphinx of Thebes dates to about
1400 bce; winged and sometimes human-headed bulls adorned walls and gates in
imperial Assyria and Persia. The phœnix served both pagan and Christian myth,
appearing in the Physiologus and in authors as diverse as Ovid, Tertullian, Tacitus,
Celsus, Philostratus, and St Ambrose.47 Chinese ritualistic bronze vessels dating to
the Second millennium bce depict composite animals, and ancient Chinese texts
described hybrid beasts “unhampered by conventional genetic laws”;48 to this day
the merlion, with the head of a lion and the body of a fish, symbolizes the city-
state of Singapore. Mythology and literature are replete with griffins, manticores,
ægopitheci, arctopitheci, leontopitheci, cynocephali, centaurs, fauns, satyrs,
silenians, sea-
wolves, sea monsters, eals, gorgons, sirens, harpies, mermaids,
lamias, tritons, nereids, winged serpents, yales (centicores), and other chimæric
beings. Other creatures, although not hybrids per se, certainly lay outside the
standard boundaries of humanity: lares, genii, wood nymphs, foliots, airies, Robin
Goodfellows, and trolls.49
Hybridization could draw upon not only animals and man but also the physical
world. According to the Iliad, the west wind Zephyrus fathered wind-swift mares.
Astolpho’s horse Rabican was born of “a close union of the wind and flame, and,
nourished not by hay or heartening corn, fed on pure air”. The wind is personified in
Bengalese tradition, the sky in many cultures, and signs of the zodiac are even today
depicted as animals. Herodotus relates that Egyptians believed fire to be thurion
emphochon, a live beast.50
Although mankind has seen fit to worship an appalling diversity of zoomorphs,
we seem to have drawn the line at plant deities.51 Nonetheless, a herb conveyed
immortality to Gilgamesh,52 and mushrooms have been held sacred in various
religions. Many early systems of medicine were centred on a fundamental sympathy
between medicament and patient; diverse plants were considered to share these
sympathies, while minerals were largely excluded from the Western pharmacopœia
until much later.53
The most human- like of plants was undoubtedly the mandrake (genus
Mandragora), which was widely held to occur in two forms, male and female.
Various myths, some rather gruesome, speak of its growth from human sperm
or urine spilled upon the ground. Often explicitly described as a hybrid be-
tween person and plant, mandrakes were reputed to be so “full of animal life and
8 Kingdoms, empires, and domains
consciousness that they shriek when torn out of the earth”. They could bring fertility
not only to women but to female elephants as well.54
Physical objects have also been deified, personified, or otherwise assigned
properties more usually associated with animals. In the Neoplatonic tradi-
tion, heavenly bodies were beings or souls. Saint Paul called the sun, moon, and
stars creatures, and in this was followed by Origen, Jerome, and other Fathers of
the Church.55 Giordano Bruno later described the heavenly bodies as animals
possessing not only sensation but also intelligence—indeed, intelligence perhaps
greater than our own.56 The Fourth-century bce Epinomis, earlier misattributed to
Plato, posits that there are five principal types of creatures, each associated with an
element: the visible gods (i.e. the stars) associated with fire; creatures of the earth
(men, animals, and vegetables) linked through legs, belly, or roots to the earth;
daimones of the æther; a race of æry beings; and one of watery beings, perhaps the
nymphs.57 In many cultures, anthropomorphic concepts of sexuality, fecundity,
birth, and death have been projected onto the earth, and expressed as various rites
and mysteries. Some involved mining and metallurgy—for example, the Malaysian
belief that ore bodies are alive and can actively elude miners precisely as animals
can elude hunters.58 Others surrounded agriculture, horticulture, and the fertility
of the earth.59
Our early hominid ancestors must have noticed not only regularities among
individuals—the basis of classification—but also how these individuals change.
Wind and clouds turn to rain, plants sprout up from bare earth, tadpoles become
frogs, grubs and caterpillars are reborn as beetles and butterflies, and all flesh
journeys “from dust to dust”. The Neolithic horses and deer at Lascaux are painted
with seasonal coats corresponding to the mating and rutting seasons. It is hardly
a surprise that from every age, land, and people come abstracted tales of transfor-
mation and metamorphosis. Perhaps more surprising is the frequency with which
these changes transgress every boundary, including those that might separate ani-
mals, vegetables, and minerals.
A Neolithic mural at Çatal Höyük (6500–5650 bce), in present-day Anatolia,
depicts the fertility goddess having given birth to the head of a bull (the male
god).60 Dumuzi, primary consort of the Sumerian fertility-goddess Inanna, was
transformed into a snake.61 In the Egyptian Book of the dead, the deceased can be
transformed into a golden hawk, a lily, lotus, phœnix, heron, serpent, crocodile—
indeed into whatsoever form he pleases.62 Lot’s wife became a pillar of salt, and
Aaron’s rod a serpent.63 Athena turned the Gorgon Medusa into a winged monster
with reptile locks. Empedocles famously stated that “I have been ere now a boy and
a girl, a bush and a bird and leaping dumb fish in the sea.”64 In The Papyrus of Ani
the deceased states that his physical body does not decay after death, but is instead
The earliest Nature 9
Not only can the body be transformed but also, perhaps more importantly, the
soul can associate itself with different bodies. Indeed—whether because supposed
The earliest Nature 11
The Egyptians . . . were also the first to broach the opinion, that the soul of man is
immortal, and that, when the body dies, it enters into the form of an animal which
is born at the moment, thence passing on from one animal into another, until it
has circled through the forms of all the creatures which tenant the earth, the water,
and the air, after which it enters again into a human frame, and is born anew. The
whole period of the transmigration is (they say) 3000 years.93
Pythagoras taught that human souls could migrate into the bodies of animals. Life
was breath, and the portion of the air that animates the body (i.e. the soul) was
returned to the air when the body dies; thus any creature (human or beast) that
breathes can inhale a soul.94 Pythagoras forbad the killing of animals for food. As
related by his admiring if not always accurate biographers, Pythagoras justified this
injunction in different ways, including reference to his belief that a human soul
might be resident in the animal. By some accounts, his injunction against eating
certain fish seemed to be weaker. Plants, of course, do not breathe, but it is un-
clear to what extent Pythagoras distinguished clearly between plants and animals.
Iamblichus, however, noted that Pythagoreans were enjoined from eating mallow
because “it is the first sign of the sympathy between heavenly and earthly beings”.95
Heracleides of Pontus and Empedocles used the terms zoa and emphycha to include
plants, and Heracleides is said to have believed that his soul could migrate into
plants as well as into animals.96
In Phaedrus,97 Plato notes that soul can pass from man to beast, or vice versa,
in relation to the moral character of its former host. The soul cannot typically re-
turn to its source in less than ten thousand years, although the guileless and true
soul of the philosopher, and that of the lover who is not devoid of philosophy, can
complete its cycle in only three thousand. Later Platonists and the Neoplatonists ac-
cepted metempsychosis, although disagreeing over details.98 If indeed souls can be
exchanged between men and animals, then perhaps men and animals are essentially
homogeneous.99 Christian writers did not welcome this conclusion; Tertullian,
in particular, devoted eight chapters of his De anima to an attack on metempsy-
chosis.100,101 Christian Neoplatonists of the Fifteenth and Sixteenth centuries typi-
cally interpreted the ancients’ words as allegory, or accepted that human souls could
sometimes become trapped or imprisoned in the bodies of animals; others rejected
metempsychosis altogether. But for Giovanni Pico della Mirandola, metempsy-
chosis represented the mutability of man’s essence, his potential to become a plant,
animal, celestial being or angel, or to be unified with God.102
Metempsychosis appears in some, although not all, branches of the Jewish kab-
balistic tradition. For example, in 1585 Rabbi Barukh Abraham da Spoleto of
Modena claimed that after bodily death, a sinful soul would migrate to the body
12 Kingdoms, empires, and domains
of an animal. Abraham Yagel disagreed, instead accepting only that there could be
superficial physiognomic changes that fell short of actual transmigration. But he
admitted that a human soul could be imprisoned “in the body of a beast or animal,
fowl or snake, tree or grass or mineral” for up to twelve months, and noted that “all
the children of Israel acknowledge that metempsychosis and migration of the soul
[exist] in the order of divine justice”.103
Transmigration of souls plays a role in other traditions too. In the first half of
the Eleventh century, Abū ʿl-Rayḥān Muḥammad ibn Aḥmad al-Bīrūnī reported
that Hindus believed Nature to be pervaded by purusha, a spirit that flows through
matter, through the different shapes of plants and animals, “ascending through
them according the rising degrees of their animation. This finally leads to the pro-
cess of common metempsychosis.” Al-Bīrunī went on to report that his fellow coun-
tryman Abu-Yaʿkub believed that metempsychosis instead “proceeds in one and the
same species, never crossing the limits and passing into another species”.104 Belief
in karma, a metempsychosis after which the soul experiences happiness or misery
in successive rebirths, predates Buddhism.105 Buddhist karma differs in that hap-
piness or misery is a consequence of one’s morals or ethics, not of whether one has
or has not performed certain rituals or sacrifices. Karma transcended the human
form: “grass, shrub was I, worm, tree, full many a sort of beast, bird, snake, stone,
man and demon. . . . In every species born, Great Lord!”106
Indeed, the supposed continuity of the soul has often been contrasted with the
transience of the bodies through which it passes in succession. Passage into a new
body is described as reincarnation. Sometimes the soul has, or imparts to its new
bodily host, a recollection of its previous incarnations (anamnesis).94,107 According
to John Dillon, every Platonist and Pythagorean believed in reincarnation. He
quotes Albinus:
There is no other way in which learning could come about than as a result of
the recollection of things that one had known in a previous existence. For if we
formed general concepts from a survey of individual objects, (a) how could we
make a comprehensive survey of particular objects, seeing that they are infinite; or
(b) how could we form such concepts on the basis of only a few? For we would be
deceived, as for instance if we concluded that only what breathes is an animal.108
Thus, for Albinus, there are beings of the category animal that nevertheless do not
breathe.
golden colour and, depending on one’s understanding of what gold “is”, something
that acquires the qualities of gold (particularly its most important property, colour)
could in some sense actually be gold.109 By contrast, transubstantiation is a change
of substance without a concomitant change of accidents:110 after consecration, the
bread and wine still look, feel, and taste like bread and wine, but the material within
the form is no longer the material of bread and wine, but rather that of the body
of Christ. Bread and wine are of course derived from plants, but were believed to
become flesh, as God had taken on the body of man.111 Transubstantiation in this
specific sense became an article of faith for Catholics in 1215.112
***
In this chapter we have found little evidence that animal and vegetable were well-
delimited unique beginners in the earliest conceptualizations of the natural world.
Instead, we have seen that humans, animals, plants, and physical objects were
thought able to form hybrids, change into one another, exchange souls, and take on
each others’ substance or properties. Under such circumstances, little or no sepa-
rate intermediate territory can exist, and the issue of intermediate organisms could
scarcely arise.
Our focus, in the remainder of this book, will be on the philosophical, religious,
and scientific traditions of Europe and the Mediterranean region over the past
twenty-six centuries. Less is known of historical ideas about animals, vegetables,
and minerals outside the classical and European spheres of intellectual influence.
It would be immensely interesting to search for ideas of Third Kingdoms of Life in
other traditions; but this will have to await another author. Before we turn our focus
to the Mediterranean, however, let us briefly examine some relevant ideas in Indian
Subcontinental, Buddhist, Confucian, Taoist, Mohist, Japanese, and Manichæan
traditions.
2
Eastern Nature
Solomon obtained
In Babel’s tower
All the sciences
Of Asia’s land.
—Robert Graves, Diversified song1
From the dawn of European civilization, poets and sages reflecting on the origin of
practical and occult wisdom have turned their thoughts to the Middle East, India,
and beyond. Astrology, arts of healing, the Eleusinian and Orphic mysteries, al-
chemy, and much else has been traced (rightly or wrongly) to Sumer, the Indus
valley, or Cathay. To be sure, cultural and intellectual exchanges have occurred be-
tween Asia and Europe; some are attested historically, others through linguistics
or genetics. We have already noted the (supposed) Egyptian origin of the notion of
metempsychosis, and will encounter others in due course. Within the broader land-
scape, however, let us ask specifically: were concepts of animals, vegetables, and
minerals established in eastern cultures, philosophies, or religions prior to Western
contact? Did such ideas flow in one direction or the other? What, indeed, can be
said about ancient Asian ideas of nature?
Kingdoms, Empires, and Domains. Mark A. Ragan, Oxford University Press. © Oxford University Press 2023.
DOI: 10.1093/oso/9780197643037.003.0002
Eastern Nature 15
a human and a tiger. Neolithic rock art in west-central India likewise depicted not
only animals and humans, but also human figures with animal heads.3
The Vedas, ancient wisdom-texts revered in the Hindu tradition, were at first
transmitted orally in a now-lost language which gave rise to Sanskrit. The earliest
texts constitute the Rigveda, composed around 1500–1000 bce. We may discern in
its mantras the stirrings of enquiry about the origin of the universe and its relation
to the human body. Several types of plants (trees, herbs, shrubs, creepers, grasses)
and animals (serpents, fish, birds, wild beasts, cattle) are mentioned, although not
in the creation mantras per se.4 Words translated as animals and plants appear by
themselves, and in limiting constructions such as creatures of the air, and animals
both wild and tame or plants and trees.
Later Vedic works introduce the individual soul and its endless journey (sam-
sara) through cycles of birth, misery, and death. According to two early Upanishads
(around 900 bce), in the beginning the world was “only water”; the earth, atmos-
phere, sky, gods, men, beasts, birds, grass, trees, animals, worms, flies, and ants are
all “just water solidified”.5 Another extensively analogizes man and tree, with skin
as bark, blood as sap, and so forth.6 Plants possess a soul, eat and drink, experience
pleasure and pain, and “retain their consciousness inward”.7 The Mahabharata, an
early Sanskrit-language epic, goes even farther, concluding that plants and trees
possess life, perceive touch, have ears and can hear, possess vision, smell and taste,
feel pleasure and pain, and require sleep.8
The Vrikshayurveda is a text on gardening and plant life. A Sixth-century ce text
mentions the existence of such a body of teaching, and a Thirteenth-century ce
compilation draws on the same tradition; but a comprehensive Veda was unknown
until the early 1990s, when a manuscript fitting this description was discovered in
the Bodleian Library, Oxford. It is not possible to date the manuscript more pre-
cisely than 1000–1400 ce; its author, Surapala, was said to be a prominent physi-
cian.9 Its 325 verses discuss trees and gardens, soil and groundwater, seed, planting,
protection and nourishment of plants, plant diseases and their treatment, and land
use; some 170 species of plants are mentioned. Verse 45 identifies the four types
of plants as “vanaspati, druma, lata, and gulma”;10 yet the term translated here
as plants does not include trees, which are extensively discussed elsewhere in the
Vrikshayurveda. At least six verses give recipes for changing one species to an-
other; thus
A seed of any variety, freely rubbed with the bark of mango creeper, jasmine,
dhataki, and madhavi mixed with the milk of a she-goat and then sown in a pit,
filled with soil dug up from around the roots of trees belonging to different species
and thereafter sufficiently sprinkled with the powder of sesame and barley, and
(the seed so sown) watered with curd and milk grows into the respective creeper.11
number of senses they possess. All physical bodies, even rocks and lumps of soil,
have life, breath, and the sense of touch. Molluscs add the sense of taste, crawling
insects a further sense of smell, and flying insects the sense of sight; higher ani-
mals can also hear, and some can think.12 A life force (jīva) resides in each being;
when its body dies, the jīva is reborn into a higher form, or descends to a lower
one, depending on the karma it has attracted. In the so-called prākrit texts, com-
posed in Middle Indo-Aryan languages other than Sanskrit,13 beings are likewise
ranked by how many senses they exhibit, although details (e.g. the number of
senses) often differ. Terms translated as animal and plant are prominent in the
earliest chapters of the first book of the Ākārānga sūtra,14 which dates to the
Fourth or Fifth century bce.
The extent to which the development of Subcontinental natural- historical
thought has been influenced by external sources has been, and remains, a conten-
tious issue. It seems unlikely that primary evidence will be found that predates the
migration of 4000 bce. Evidence from rock art, stone and brass artefacts, the Vedic
oral tradition, and perhaps other domains situates certain ideas in the Indus basin
and/or farther south well before Darius I conquered Sind (late Sixth century bce). If
(as has been claimed since antiquity) Alexander sought out Brahmin philosophers
for discussion and debate during his occupation (327–325 bce),15 a degree of
Hellenic influence cannot be ruled out. Obstacles to further research include those
associated with any oral tradition (e.g. meanings hidden in the play of sounds);
words whose meaning is no longer known (as in the Rigveda); the lack of resilient
media for written records (tree bark was commonly used); and difficulties in dating
the texts that have survived.
Buddhism
Gautama Siddhārtha, the Buddha, lived from 563 to 483 bce16 in the northeast of
the Subcontinent. Over the subsequent dozen centuries Buddhism split into sev-
eral movements and schools, some of which enjoyed state support—notably, in
the extensive Maurya Empire under Ashoka (ruled ca 268–232 bce). Two monks,
Dharmaraksa and Kasyapa Matanga, were invited to China by Han Emperor
Mingdi in about 67 ce, and over the next millennium thousands of Buddhist texts
were translated into Chinese.17
The Buddha presented his teaching as focusing on practises (the Eightfold Path)
that allow the devotee to escape from the endless cycle of rebirth and suffering.
His philosophy was based on the attainment of knowledge, and respect for reason
and truth; in practise, however, these factors were more than counterbalanced
by Buddhism’s emphasis on the transitory nature of existence, the need for self-
annihilation as a prerequisite for spiritual advancement, and a general distraction
from the immediate surroundings. Moreover, some things, including the possi-
bility of a vital principle, were considered unknowable. In such a tradition, some
Eastern Nature 17
branches of enquiry might flourish (e.g. atomic theory, arithmetic, and medicine),
but Buddhism was not generally conducive to natural history, including what
today would be known as biology.18 Within the Madhyamkia school of Buddhism
in particular, there arose the idea that since everything is in perpetual change,
nothing is real and all is illusion—a notion obviously inimical to modern scientific
enquiry.19
The Fifth century bce was a chaotic period in Chinese history, one of wars and
social upheaval. Three major philosophical traditions arose during this pe-
riod: Confucianism, Taoism, and Mohism, developing within a broadly common
heritage and sharing, to varying extents, certain fundamental concepts. Perhaps the
most fundamental shared concept is that of tao, later given literary form by Laozi20
(see below). Tao, or the way, is the source of all things, the force by which the uni-
verse arose from chaos; it gives life to all things, and encompasses the distribution
of powers in nature according to which heaven rules earth, seasons follow one
another, day alternates with night, and growth leads to decay. One attains tao by
harmonizing one’s life with nature, as heaven unites itself with earth to complete the
seasonal cycle.21 Tao was seen as complete, all-embracing, the whole; nothing lacks
tao. Indeed, a famous passage from the Zhuangzi emphasizes that tao is found in
animals (represented by the ant), vegetables (wild grasses) and minerals (an earth-
enware tile).22
Equally prominent in early Chinese thought is the concept of a duality or po-
larity of power, yin and yang. It appears in the earliest Chinese medical text, the
Huang ti su wên nei ching: “the principle of Yin and Yang is the basis of the entire
universe. It is the principle of everything in creation. . . . Heaven was created by an
accumulation of Yang; the Earth was created by an accumulation of Yin. . . . Yang
ascends to Heaven; Yin descends to earth.”23 The interplay of yin and yang was
said to have given rise to the wu hsing, or five fundamental elements: water, fire,
metal, wood, and earth. This idea, credited to Zou Yan (about 350–270 bce),24
was further developed by the so-called Naturalist philosophers. Zou taught that
each element dominates another in a continuing cycle called mutual [or cyclical]
conquest: wood overcomes earth, metal overcomes wood, fire overcomes metal,
water overcomes fire, and earth overcomes water. Mutual conquest came to
be widely accepted, and was later formalized in the short treatise Wu ti tê (The
virtues by which the Five Emperors ruled) that may date to the late Third century
bce. Although the Mohists (see below) argued that the five elements do not per-
petually overcome each other, the idea was nonetheless largely taken over into
Neo-Confucianism.25
There gradually evolved a series of symbolic associations among these five
elements and “every conceivable category of things in the universe which it was
18 Kingdoms, empires, and domains
An analogy between man and tree begins the famous reply of Hui Neng (later
to become the sixth and last Zen patriarch of China) in a poetry contest with
Shen Xiu:38
Other outside influences spread into China from the Second century bce, with the
opening of what would become known as the Silk Road.39 Over time, this trade
route brought to China not only exotic agricultural plants, goods, and technologies
but also (in addition to Buddhism) Nestorianism, Manichæism, Zoroastrianism,
and Islam. Contact with the Byzantine empire—hence with Hellenic, Neoplatonic,
and other ideas from the Mediterranean area—was extensive by the Fourth century
ce, nearly a millennium before the journeys of Marco Polo.
China: Confucianism
Kōng Fūzi (Confucius) was born in the State of Lu, in what is now Shandong
Province, in 551 bce, and died in 479 bce. Although he was a rationalist and
accepted the existence of a moral order in the universe, his teachings focused
on man and human society, particularly in submission to an authoritarian state,
and Confucianism became a conservative force opposing a scientific approach
to nature and the development of technology.40 His teachings are preserved
in the Lún yŭ (Conversations and discourses), better known as the Analects.41
These state that “we become largely acquainted with the names of birds,
beasts and plants” from the Book of Poetry.42 This is not quite “animals and
vegetables”: beasts presumably excluded birds, and the pictograms translated
plants are those for grasses and trees.43 A similar formulation is given in the
Confucian Chung yung.44
In the Xunzi (Book of Master Xun), Xun Kuang arranged these groups in as-
cending order: “water and fire have subtle spirits [qi] but not life [seng]. Plants
and trees have life [seng] but not perception [zhi]; birds and animals have per-
ception [zhi] but not a sense of justice [yi]. Man has spirits, life, and percep-
tion, and in addition the sense of justice; therefore he is the noblest of earthly
beings.”45 This startlingly Aristotelian formulation was written in the mid-Third
century bce, a century after Aristotle but a century before the Silk Road was
established. Similar concepts appear in later Confucian teachings,46 including
those of Zhu Xi, the greatest of the Five Philosophers and the twelfth of the
Twelve Confucian Sages:
20 Kingdoms, empires, and domains
Someone said: Birds and beasts, as well as men, all have perception and vitality
[zhi-jue], though with different degrees of penetration. Is there perception and vi-
tality also in the vegetable kingdom?
[Zhu Xi] answered: There is. Take the case of a plant; when watered, its flowers
shed forth glory; when pinched, it withers and droops. Can it be said to be without
perception and vitality? Chou Tun-I refrained from clearing away the grasses from
in front of his window, because, he said, “their vital impulse is just like my own”. In
this he attributed perception and vitality to plants. But the vitality of the animals
is not on the same plane as man’s vitality, nor is that of plants on the same level as
that of animals.47
China: Taoism
Taoism was elaborated by philosophers who, unlike Confucius, shunned the courts
of feudal princes during the period of wars, instead withdrawing to the forests or
mountains to meditate. Thus, while Confucianism focused on one’s obligations to
authority, Taoism emphasized the unity of nature and man’s subservience to nat-
ural forces. Taoism was distrustful of reason and logic, and showed more influence
of ancient Chinese mysticism, shamanism, and alchemy than did Confucianism;
but at the same time, it was more empirical, observational, and anti-authoritarian.
According to Feng Yu-Lan, Taoism was “the only system of mysticism which the
world has ever seen which was not profoundly anti-scientific”.48 The most impor-
tant Taoist work is the Tao te ching (Canon of the virtue), attributed to the perhaps
fictitious Laozi but probably compiled in the late Fourth century bce.49 Next in im-
portance is the Zhuangzi of Zhuang Zhou, according to which the tao “produces
vital energy, and this gives birth to [organic] forms; all the myriad things [repro-
duce their kind] shape giving rise to shape”.50 Nonetheless, Taoists came to deny the
fixity of biological species:
All zhong [species] contain (certain) ji [germs]. These germs, when in water, be-
come jue [an otherwise unspecified minute organism]. In a place bordering upon
water and land they become (lichens or algae, like what we call the) “clothes of frogs
and oysters”. On the bank they become ling-xi [perhaps a certain plant]. Reaching
the fertile soil the ling-xi become wu-zu [a kind of plant]. The roots of this give rise
to the ji-cao [unknown, currently used to denote a beetle larva]; the leaves become
hu-die [a butterfly] or xu [a kind of crab]. The hu-die later changes into an insect,
born in the chimney-corner, which has the appearance of newly formed skin. Its
name is zhu-duo [identity unknown]. After a thousand days the zhu-duo becomes
a bird called gan-yu-gu [precise identity unknown]; the saliva of which becomes
the si-mi [apparently a type of insect]. The si-mi becomes a shi-xi [wine-fly], and
from this in turn comes the yi-lu [apparently another type of insect]. The huang-
guang [yet another type of insect?] are produced from the jiu-you [apparently a
Eastern Nature 21
type of insect]. Mou-nei [mosquitoes] are produced from rotting huan [a kind of
insect]. Yang-xi [another type of insect?] paired with the bu-xun-ru-zhu [an in-
sect parasitic on bamboos?] produces the jing-ning [unknown, perhaps related
to dragonfly or cicada?], which produces the zheng [at least later meant leopard],
which [ultimately] produces the horse, which [ultimately] produces man. Man
again goes back into the germs. All things come from the germs and return to the
germs.51
Although empirical and focused on nature, Taoism was unsystematic both con-
ceptually and methodologically, and Taoist philosophers did not develop a hier-
archical classification of what they observed in nature. Discussions touching on
mineral, vegetable and animal life were admixed with mysticism, as in the early
Guan zi:
The earth is the origin of all things, the root and garden of all life . . . water is the
blood and breath of the earth, flowing and communicating [within its body] as if
in sinews and veins . . . [water] is collected in the heavens and on earth, and stored
up in all things. It is produced amidst metal and stone, and collected in all living
beings. It is thus mysterious and magical. Being collected in herbs and trees, their
roots grow in measured increase, their flowers in due profusion blossom, and their
fruits get measured ripeness. [Being collected in] birds and animals, they get their
form and flesh, their feathers and furs, their clearly marked fibres and veins.52
But often the mystical component dominated, not only in the early writings but
perhaps even more so during the Taoist renaissance of the Sixth to Tenth centuries
ce. Thus
If you know that the Tao, which is formless, can change the things that have form,
you can change the bodies of birds and animals. If you can attain the purity of the
Tao, you can never be implicated in things; your body will feel light, and you will
be able to ride on the phoenix and the crane. . . . Being is Non-Being and Non-
Being is Being; if you know this, you can control the ghosts and demons. The Real
is Empty and the Empty is Real.53
China: Mohism
issues feature only peripherally among the fifty-three surviving chapters of the
Canon. Frogs and rats are stated to undergo metamorphosis.55 Perhaps more im-
portant is a treatment of classification, but characteristically, its text is difficult and
the meaning remains unclear.56
Japan
Chinese texts and teachings spread into Japan during the Fifth and Sixth centuries
ce. The slow grafting of Buddhist and Confucian ideas onto existing native beliefs
yielded, by the early Ninth century ce, the syncretist riōbu shintō in which native
deities were considered to be transmigrations of Buddhist divinities. Shintō, at least
in this syncretized form, imposes “no clear lines between natural objects, such as
rocks, trees, waterfalls, and mountains, and living creatures of all sorts, vegetable or
animal, and humans, or between humans and gods.”57
In 731 ce a Japanese scholar, Tanabe Fubito, copied the Hsin hsiu pen tsao
(above) and carried it back to Japan. Derivative Japanese texts in natural history,
called honzō, followed in which inorganic and organic beings were arranged as in
the Pen tsao originals,58 i.e. into six to nine groups. The Buddhist monk Kūkai used
plant (shokubutsu) and animal (dobutsu) in his Henzyō hokki shourei shu (815 ce),
but these terms do not occur in the Honzō wamyo (about 923 ce) or the Wamyō
ruishusho (930 ce), encyclopædic works based closely on the Hsin hsiu pen tsao,
nor indeed elsewhere in Japan until the Eighteenth century.59 Ueno60 dates the
scientific study of natural history in Japan from 1613, when the fifty-two-volume
Pen tsao kang mu (Honzō kōmoku) was brought over from China. Nonetheless
Japanese encyclopædias and pharmacopœias of that period continued to follow
Chinese texts closely. Although the Yamato-honzō (Medicinal natural history of
Japan) of Kaibara Ekiken (1709) explicitly broke with the Pen tsao tradition, even
in the “last great work of Japanese natural history”, the Honzō kouoku keimou of
Ono Ranzan (1803, revised 1847), classification still followed the Pen tsao kang mu
of 1590.61
Otherwise, apart from a modest level of trade through ports in Kyūshū from the
mid-Sixteenth century, Japan remained isolated until the 1850s.62 In the decades
immediately prior to the treaties of 1858, Udagawa Yōan published a small botan-
ical text in the form of a Buddhist sutra (Botanikakyō, 1822) in which he divided
living things into those with voluntary locomotion, and those without it; both were
said to be “essentially of one nature”. His Shokugaku keigen (1833), regarded as
the first Western-style botany book in Japan, described three kingdoms (animals,
plants, minerals) and generally followed the Tenth edition of Linnæus’s Systema na-
turae. The Linnæan Sōmokuzusetsu of Iinuma Yokusai (1856) was “the first compre-
hensive scientific monograph that appeared in Japan”.63
Eastern Nature 23
So far, we have uncovered only fleeting hints that concepts equivalent to animal,
vegetable, or mineral were recognized anywhere in the world until perhaps five
centuries before the Common Era; have come down to us via an uninterrupted his-
torical tradition; or (except in parts of China and India) encompassed the natural
world in a comprehensive, mutually exclusive manner. Instead, from all corners
of the world we encounter ancient beliefs in affinities between people and natural
entities; ensouled stars and planets; hybrid gods and heroes; transformation, meta-
morphosis, metempsychosis, and reincarnation. It was a fluid conceptual landscape
in which every boundary could be, and often was, transgressed.
Taxonomy may indeed be as old as language,64 but classification at the highest
level appears to be a relatively recent development. Recognition and clear deline-
ation of animal, vegetable, and mineral seems to have been no more necessary for
the engineers of Ashur, the priests of Thebes or the philosophers of Lu than for
Neolithic hunter-gatherers.
Our investigations in upcoming chapters will be based largely on textual sources,
not only within established philosophical traditions such as Neoplatonism but
also in those of alchemy, religion, mysticism, literature, and poetry. But we should
not imagine that mythologies, folk classifications, and traditional ways of thought
disappeared. Some were taken over into the new religious and philosophical sys-
tems, while others persisted as fable, folk belief, or superstition.65 Totemism, for
example, has long since disappeared from most modern societies, but even today
there is widespread belief, on ethical or religious grounds, that man is the brother
of all creatures and bears special responsibility for their protection and wellbeing.66
Hereafter we shall focus almost exclusively on ideas about plants, animals, and
intermediate beings as understood around the Mediterranean, and in Europe. We
begin with the very foundations of Western thought: the Hellenic philosophical
tradition—that is, in Greece and nearby lands—from about 600 bce up to the cap-
ture of Athens by Roman armies in 86 bce.
3
Philosophical Nature
Kingdoms, Empires, and Domains. Mark A. Ragan, Oxford University Press. © Oxford University Press 2023.
DOI: 10.1093/oso/9780197643037.003.0003
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