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DINNER

ZEYTOON Salkini olives, coriander, garlic, lemon 4.5

AJIL Roasted pistachio, almond, cashew 4.5

SANGAK Whole wheat flatbread baked on pebbles, sesame seeds 4

BARBARI Clay baked flatbread, sesame seeds 4
PANIR SABZI Bulgarian white cheese, radish, nuts, fresh herbs 8

HUMMUS E KHANEGI Black chickpeas, tahini, walnuts, somagh 7.5

MAST O KHIAR Rezet yoghurt, cucumber, mint, green raisins 7.5
MAST O MUSIR Rezet yoghurt, goat’s curd, Persian shallots 7.5
MIRZA GHASEMI Coal cooked aubergine, garlic, tomato, cacklebean egg 8.5
KASHK E BADEMJOON Coal cooked aubergine, whey, walnuts, onion 8.5
SALAD E OLIVIEH Chicken mayo salad, salted cucumber, black truffle 9.5

GHAIMEH BADEMJOON Aubergine stew with black lime, yellow split peas, tomato 18
GHORMEH SABZI Lamb stew with kidney beans, black lime, dried herbs 23
JUJEH KABAB TOND Poussin, chilli, garlic, somagh, açi paste 28
BARREH KABAB TOND Lamb rump chunks marinated in chilli, tarragon & yoghurt 37
ZERESHK POLOW BA MORGH Whole rotisserie Norfolk chicken, saffron sauce, 60
barberries, tahdig, shirazi salad
BAGHALI POLOW Rotisserie Witney lamb shoulder,courgette salad, dill 60
& broad bean tahdig
CHELOW KABAB CHENJEH Herdwick lamb fillet kabab, grilled garlic salad, tahdig 75

ZAFERAN POLOW Saffron rice, salted butter, crispy rice (+ Zereshk 2.5) 6
SALAD SHIRAZI Cucumber, tomato & onion chopped salad 6
SIBZAMINI ZOGHALI Grilled potato, salted butter, chives, golpar 6.5
KHIARSHOOR Brined baby cucumber 3.5
TORSHI PHEL PHEL Chopped chilli, malt vinegar, mint, golpar 3
TORSHI HAFTEBIJAR Pickled cauliflower, carrot, cabbage, turnip 3

CREME CARAMEL Saffron, jersey milk, cacklebean eggs, cardamon 9

CAKE E BADOOMI Almond sponge, preserved cherries, Rezet yoghurt 7.5
DATE & WALNUT COOKIES Brown butter, dates, walnuts 3

If you have any allergies or dietary requirements please notify a member of staff •
A discretionary 12.5% service charge will be added to your bill • All prices include VAT •
NO CASH, CARD PAYMENTS ONLY
 Pe rsepo lis
To be taken by the whole table
£40pp
Choose one per person
SANGAK Pebble baked whole wheat flatbread, sesame seeds

BARBARI Clay baked flatbread, sesame seeds

Choose one per person

PANIR SABZI Bulgarian white cheese, radish, nuts, fresh herbs
MAST O KHIAR Rezet yoghurt, cucumber, mint, green raisins
MAST O MUSIR Rezet yoghurt, goat’s curd, Persian shallots
HUMMUS E KHANEGI Black chickpeas, tahini, walnuts, somagh
MIRZA GHASEMI Coal cooked aubergine, garlic, tomato, cacklebean egg
KASHK E BADEMJOON Coal cooked aubergine, whey, walnuts, onion
SALAD E OLIVIEH Chicken mayo salad, salted cucumber, black truffle

Choose one per person

KOOBIDEH KABAB Minced lamb shoulder, onion, black pepper
JUJEH KABAB Boneless chicken breast, saffron, lemon, yoghurt, tomato
JUJEH KABAB TOND Poussin, chilli, garlic, somagh, açi paste (+£7)
BARREH KABAB TOND Lamb rump chunks marinated in chilli, tarragon, yoghurt (+£15)

ZAFERAN POLOW Saffron rice, salted butter, crispy rice

SALAD SHIRAZI Cucumber, tomato, onion

drinks pairing £30pp

WATERMELON SHUMPINE
CHOICE OF
2021 AUGUST WHITE, STROFILIA Peloponnese, Greece
OR
2021 SAPERAVI, SCHUCHMANN, Khakheti, Georgia
WHITE PERSIAN

If you have any allergies or dietary requirements please notify a member of staff
A discretionary 12.5% service charge will be added to your bill
Only available at Berenjak Borough • All prices include VAT
T u es day- Friday lunch de al £30pp
Choose one from each course

SANGAK Whole wheat flatbread baked on pebbles, sesame seeds

BARBARI Clay baked flatbread, sesame seeds

PANIR SABZI Bulgarian white cheese, radish, nuts, fresh herbs

MAST O KHIAR Rezet yoghurt, cucumber, mint, green raisins
MAST O MUSIR Rezet yoghurt, goat’s curd, Persian shallots
HUMMUS E KHANEGI Black chickpeas, tahini, walnuts, somagh
MIRZA GHASEMI Coal cooked aubergine, garlic, tomato, cacklebean egg
KASHK E BADEMJOON Coal cooked aubergine, whey, walnuts, onion
SALAD E OLIVIEH Chicken mayo salad, salted cucumber, black truffle

KOOBIDEH KABAB Minced lamb shoulder, onion, black pepper

JUJEH KABAB Boneless chicken breast, saffron, lemon, yoghurt, tomato

JUJEH KABAB TOND Poussin, chilli, garlic, somagh, açi paste (+£7)

BARREH KABAB TOND Lamb rump marinated in chilli, tarragon, yoghurt (+£15)

ZAFERAN POLOW Saffron rice, salted butter, crispy rice

SALAD SHIRAZI Cucumber, tomato, onion

If you have any allergies or dietary requirements please notify a member of staff
A discretionary 12.5% service charge will be added to your bill
Only available at Berenjak Borough • All prices include VAT
Town hous e Fe ast £48pp
To be taken by the whole table

ZEYTOON Salkini olives, coriander, garlic, lemon

SANGAK Whole wheat flatbread baked on pebbles, sesame seeds
BARBARI Clay baked flatbread, sesame seeds

Choose one per person

PANIR SABZI Bulgarian white cheese, radish, nuts, fresh herbs
MAST O KHIAR Strained yoghurt, cucumber, mint, green raisins
MAST O MUSIR Strained yoghurt, goat’s curd, Persian shallots
HUMMUS E KHANEGI Black chickpeas, tahini, walnuts, somagh
MIRZA GHASEMI Coal cooked aubergine, garlic, tomato, cacklebean egg
KASHK E BADEMJOON Coal cooked aubergine, whey, walnuts, onion
SALAD E OLIVIEH Chicken mayo salad, salted cucumber, black truffle

Choose one per person

KOOBIDEH KABAB Minced lamb shoulder, onion, black pepper
JUJEH KABAB Boneless chicken breast, saffron, lemon, yoghurt, tomato
JUJEH KABAB TOND Poussin, chilli, garlic, somagh, açi paste (+£8)
BARREH KABAB TOND Lamb rump marinated in chilli, tarragon, yoghurt (+£16)

ZAFERAN POLOW Saffron rice, salted butter, crispy rice

SALAD SHIRAZI Cucumber, tomato, onion
TORSHI PHEL PHEL Chopped chilli, malt vinegar, mint, golpar

DATE & WALNUT COOKIES Brown butter, dates, walnuts

CHAEE Do Ghazal Ceylon Tea

If you have any allergies or dietary requirements please notify a member of staff
A discretionary 12.5% service charge will be added to your bill
Only available at Berenjak Borough • All prices include VAT