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POKE BAR.

Buffet add on. 7.50 per person


Station only.14.00 per person

Start Sauce
White Rice Sweet Chili
Brown Rice Sesame Ginger
Chipotle Mayo
Protein Soy Caramel
Salmon Wasabi aioli
Ahi Tuna

Mix in Add on
Green Onion Avocado
Cilantro Red Cabbage
Jalapeno Pickled veggies
Cucumber Carrots
Edamame Edamame
Sweet onion Cream Cheese
Pineapple Masago
Mango
Crunch
Wonton crisps
Fried Onion
Sesame Seed
Nori
PASTA BAR.
Buffet add on. 7.50 per person
Station only.14.00 per person

Pasta Mix in
Penne rigatte Green Onion
Macaroni Basil
Fettuccine Sweet peas
Fresh Tomato
Protein
Shrimp Sauce
Chicken Basil Pesto
Ground beef Marinara
salmon Alfredo
Sundried Tomato Pesto
FRUIT DE MER STATION.
Buffet add on. 10 per person
Station only. 22 per person

Seafood
Jumbo Shrimp
Grilled Mussels
Mango Shrimp Ceviche
Seared Ahi Tuna
Smoked Salmon
Spinach & Crab Dip

Sauces
Siracha
Cocktail Sauce
Tartar
Chipotle Aioli
Lemon Aioli
Wasabi Aioli
Cream Cheese spread
Pico de Gallo

Add on
Diced cucumber
Guacamole
Capers
Crackers
Tostadas
French Bread

Extras. Price may vary depending availability


Escargots. 2 per person
Crab legs 4 per person
Lobster 8 per person
STREET FOOD STATIONS.
Juarez Dogs and Nachos

Buffet add on. 6 per person


Station only. 12 per person

• Bacon wrapped Sausage


• Mozzarella and Rajas Filled Dog
• Cheddar and bacon Dog
• Nacho Bowls

Add ons:

• Jalapeño peppers
• Diced tomatoes
• Nacho Cheese
• Chili beans
• Guacamole
• Black beans
• Chopped onions
• Pick de gallo
• Pulled pork
• BBQ Sauce
• Chipotle Aioli
• Ketchup
• Mayonnaise
• Pickle relish
• Dijonnaise
• Lettuce
• Sour cream
CLUB BUFFET.
Price: 12 per person

STARTER

Soup and House Salad.

Soup Options to choose from:


Tomato
Chicken Noodles
Vegetables

SANDWICHES
• Turkey Caprese
• Ahi Tuna Sandwich
• Club Sandwich
• Grilled Chicken Pita Wrap
• French Croissant
• Lox Croissant
• Poblano chicken Sandwich
• BLT
• Veggie sandwich.

SIDE:
Potato chips
Cookies

Extras:
Mac & cheese. 2

BREAKFAST BUFFET.
Price: 14 per person

Continental Buffet.

Bagels
Muffins
Toast
Donuts
Croissants

Honey Bunches with crispy oats


Cinnamon Toast Crunch
Honey Almond Granola

Vanilla Yogurt
Yoplait singles (assorted flavors)

Cream Cheese Spread


Nutella Spread
Butter Spread
Jam

Seasonal fruit
Cantaloupe
Pineapple
Apples
Oranges

Pancakes
Scrambled eggs
Sausage or Bacon

Diced Tomato
Shredded cheese

Coffee Service
(Regular, decaf, milk, skim, half and half and sweeteners)
Orange and Apple Juice
MEXICAN BREAKFAST BUFFET.
Price: 14 per person

Mexican sweet bread


Traditional Bolillos
Jam and butter

Honey Bunches with crispy oats


Cinnamon Toast Crunch
Honey Almond Granola

Vanilla Yogurt
Yoplait singles (assorted flavors)

Scrambled eggs
Chilaquiles red or green.
Refried beans
Rajas con queso

Coffee Service
(Regular, decaf, milk, skim, half and half and sweeteners)
Orange and Apple Juice
MEXICAN STYLE BUFFET.
Price: 23 per person

Arroz
Frijoles
Quesadillas
Carne Asada
Pastor
Rajas
Flautas

Cold Entrees.
Tuna and mango ceviche. Extra 5 per person
Shrimp Cocktail. Extra 4 per person
Salpicon. Extra 4 per person
CUSTOM BUFFET
Prices per person.

Entrees & Appetizers

Caprese Salad $4
Tomato and fresh mozzarella slices, fresh basil and balsamic reduction.

Beet Carpaccio $4
Red and golden beet thinly sliced, goat cheese crumbles, candied walnuts,
arugula and balsamic reduction

Ahi Tuna Carpaccio $7


Seared ahi tuna and cucumber slices, with soy caramel, sesame seeds, ponzu
sauce and chipotle aioli.

Goat Cheese Truffles $4


Goat cheese truffles coated with sesame seeds, walnuts, paprika, bacon,
cranberry-pistachio.

Ahi Tuna, Salmon and Mango Ceviche $8


With cucumber, avocado, red onion & jalapeño. Served with corn tostadas.

Cranberries & Goat Cheese $4


Over salad blend sprinkled walnuts with herb dressing & sweet pickled veggies

Mediterranean Quinoa $6
Romaine, cucumber, tomato, kalamata olives, capers, goat cheese crumbles,
red onion and grilled chicken with herb dressing.

Strawberry Walnut $5
With homemade honey cheese spread over spring mix salad & honey balsamic
dressing.

Classic Caesar $4
Homemade dressing, croutons & parmesan crisp.
CUSTOM BUFFET
Proteins.
Sesame Salmon. $8
6 oz. Sesame seed coated salmon with side of soy caramel sauce.

Pan seared Salmon (6oz) and Asparagus. $8.5

10 oz Rib Eye with herb butter. $18

Chicken Cordon Bleu (8 oz) $8


Stuffed with ham and cheese, rolled and coated with panko and parmesan.
With a creamy sauce on the side.

Chicken Parmigiana (8oz)


Braded chicken with mozzarella and homemade Marinara.

Creamy Poblano chicken (8oz) $6.50

Chicken crepes with poblano sauce. $6.50


CUSTOM BUFFET
Starches & Vegetables.

Wild Mushroom Risotto. $8


Creamy wild mushrooms and pancetta mix, served with grilled asparagus.

Penne With Sundried Tomato Pesto. $7


With our zesty sundried tomato pesto with parmesan cheese and fresh basil.

Chicken Walnuts & Bacon Pasta. $8


Penne tossed in basil pesto with crispy bacon bits and walnuts & grilled chicken.

Grilled Vegetables. $3
Zucchini, yellow squash & roasted red bell peppers.

Mac & Cheese. $4


Homemade creamy cheddar parmesan blend with poblano.

Truffle Smashed potatoes. $4

Rice Pilaf $5

Diced potatoes. $3
CHARCUTERIE BOARDS
Price: 13.50 per person

CHEESES:
Brie
Swiss
Munster
Cheddar
Pepper Jack
Cream Cheese Spread
Fresh Mozzarella
Goat Cheese Crumbles

DELI MEATS:
Salami
Prosciutto
Smoked Salmon
Ham
Smoked Turkey

FRUIT:
Grapes
Strawberries
Raspberries
Cantaloupe

GARNISHES:
Apricot preserves
Honey
Capers
Queen Olives
Kalamata Olives

BAKED GOODS:
French Bread
Pita Bread
Crackers
Bistro Mix

*Some items may vary depending on availability.

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