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BREAKFAST CEREALS
MEANING :A breakfast cereal (or just cereals) is a food made from processed grains that is often, but not always, eaten with the first meal of the day. It is often eaten cold, usually mixed with milk. The breakfast cereal industry has gross profit margins of 40-45%, HISTORY:[1]
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20th century
In 1902 Force wheat flakes became the first ready-to-eat breakfast cereal introduced into the United Kingdom. The cereal, achieved wide success in Britain, at its peak in 1930 selling 12.5 million packages. AFTER THE WORLD WAR 2, THE GENERAL MILLS ENTERED IN THE MARKET IN THE YEAR 1924,WITH WHEATIES increasingly started to target children. Kelogg Kellogg's was founded as the Battle Creek Toasted Corn Flake Company on February 19, 1906, by Will Keith Kellogg . Kellogg Company , is a producer of cereal and convenience foods, including cookies, crackers, toaster pastries, cereal bars, fruit-flavored snacks, frozen waffles, and vegetarian foods. The company's brands include Corn Flakes, Keebler, Pop-Tarts, Eggo, Cheez-It, Nutri-Grain, Rice Krispies, Bear Naked, Morningstar Farms, Famous Amos,Special K, All-Bran, Frosted Mini-Wheats, Club Crackers and Kashi. Kellogg products are manufactured in 18 countries and marketed in more than 180 countries around the world.
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