Genetically modified foods were first introduced in 1994. Most GM plants are modified through genetic engineering techniques to produce pest-killing chemicals or resist weed-killing chemicals. One example of a GMO in the US is Bt corn, which contains a gene for an insecticide. GM enables farmers to produce more food on fewer acres. However, there are risks like unexpected allergic reactions in people and hazards to the environment such as the spread of antibiotic resistant genes and pesticide resistant genes which can kill beneficial insects. GM crops can also get mixed with non-GM crops.
Genetically modified foods were first introduced in 1994. Most GM plants are modified through genetic engineering techniques to produce pest-killing chemicals or resist weed-killing chemicals. One example of a GMO in the US is Bt corn, which contains a gene for an insecticide. GM enables farmers to produce more food on fewer acres. However, there are risks like unexpected allergic reactions in people and hazards to the environment such as the spread of antibiotic resistant genes and pesticide resistant genes which can kill beneficial insects. GM crops can also get mixed with non-GM crops.
Genetically modified foods were first introduced in 1994. Most GM plants are modified through genetic engineering techniques to produce pest-killing chemicals or resist weed-killing chemicals. One example of a GMO in the US is Bt corn, which contains a gene for an insecticide. GM enables farmers to produce more food on fewer acres. However, there are risks like unexpected allergic reactions in people and hazards to the environment such as the spread of antibiotic resistant genes and pesticide resistant genes which can kill beneficial insects. GM crops can also get mixed with non-GM crops.
Objective: Understand the Pros and Cons of Genetic Engineering
New Words: Transgenic Organisms, GMO (Genetically Modified Organisms)
Do Genetically Modified Foods Need Stricter Controls? 1. When were GM first introduced? In 1994 2. How are most GM plants modified? By genetic engineering techniques to produce pest killing chemicals or to resist weed-killing chemicals 3. Give one example of GMO in US. Bt Corn, corn that contains a gene for an insecticide 4. How do farmers benefit from that GM plants? GM enables farmers to produce more food on fewer acres.
Objective: Understand the Pros and Cons of Genetic Engineering
New Words: Transgenic Organisms, GMO (Genetically Modified Organisms) List the risks of GM food 1.
Having unexpected effects on
people, like allergic reactions
2.
Hazard to the environment:
spread of antibiotic resistant genes pesticide resistant genes can kill beneficial insects
3. GM crops can get mixed in with
other crops not genetically modified
List the benefits of GM food
1. GM contains essential vitamins that are lacking in diets of many people. Example, vitamin A in Golden rice. 2. GM increases food productivity 3. GMO prevents farmer from using pesticides, or insecticides