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Course Description
• This course discusses the following concepts
– Nature of production/operations management
– Product design, location and facilities layout, capacity planning
– Aggregate production/operations planning
– MRP (Material Requirement planning)
– PAC (Production Activity Control)
– Total Quality Management (TQM)
– Just in Time (JIT).
– PERT, CPM, Gantt Chart ……
Course Objectives
• Upon completion of this study you are expected to:
– Describe operations management, its scope, & its activities.
– Understand the ten OM strategic, tactical, and operational
Decision Making areas
– Understand BPR…..
– Appreciated, initiate, and implement TQM programs
– Develop and implement effective maintenance program
Course Objectives
• Upon completion of this study you are expected to:
– Describe operations management, its scope, & its
activities.
– Understand the ten OM strategic, tactical, and operational
Decision Making areas
– Understand BPR…..
– Appreciated, initiate, and implement TQM programs
– Develop and implement effective maintenance program
Learning Methods
• Lecture
• Group Discussion
• Case Study
• Project work
Text Book
• Biruk Tesfaye, production and Operations Management
– A Complied Material
Reference Book
Reference Book
Reference Book
Reference Book
Introduction to
Operations Management
You should be able to:
1. Define the term operations management
2. Identify the three major functional areas of organizations and describe how they
interrelate
3. Identify similarities and differences between production and service operations
4. Describe the operations function and the nature of the operations manager’s job
5. Summarize the two major aspects of process management
6. Explain the key aspects of operations management decision making
7. Briefly describe the historical evolution of operations management
8. Characterize current trends in business that impact operations management
Your Idea!
• What is organization?
What is OM?
• Definition of Management?
– Planning, organizing, staffing, Direction, & Controlling
• Management ……Efficient and effective utilization
of organizational recourses
What is operations?
The part of a business organization that is responsible for producing goods
or services
How can we define operations management?
The management of systems or processes that create goods and/or provide
services
The business function responsible for planning, coordinating, and
controlling the resources needed to produce a company’s products and
services
Good or Service?
• Goods are physical items that include raw materials, parts, subassemblies, and
final products.
– Automobile
– Computer
– Oven
– Shampoo
• Services are activities that provide some combination of time, location, form
or psychological value.
– Air travel
– Education
– Haircut
– Legal counsel
Supply Chain
• a sequence of activities and organizations involved in producing
and delivering a good or service
What is OM?
• To produce a certain product on schedule and at
minimum cost
• Effectiveness and efficiency
OM as a System
• OM is a set of component whose functional are to convert a
set of input/resources into some desired output through
transformation process.
OM as a System
Feedback = measurements taken at various points in the transformation process
Control = The comparison of feedback against previously established standards to determine if corrective
action is needed.
OM as a System
• Key Terms in OM as a System
– Resources/Inputs
– Components
– Systems design
– Transformation
– Outputs
– Systems of control
OM as a System
• Systems
– a set of things working together as parts of a mechanism or an
interconnecting network;
– a complex whole.
– arrangements of components designed to achieve objectives.
OM as a System
• Systems
– OM involves hierarchical nature of subsystems within it we find
line of command (president/manager-supervisor-workers) and
staff who play advisory role.
OM as a System
• Component
– Machine
– Person
– Tool
– Management systems/process
OM as a System
• Transformation
– involves value adding activities to produce product having higher
value than its original state .
– It may take form:
• Physical: as in manufacturing operations
• Location: as in transportation operations
• Exchange: as in retail operations
• Physiological: as in health care
• Psychological: as in entertainment
• Informational: as in communication
• Storage as in warehousing
POM as a System
• Example
OM as a System
• System design:
– predetermined arrangement of components
– establishes the relationship between inputs,
transformation activities and outputs in order to achieve
objectives of a system
OM as a System
• Systems Control:
– Consists all actions necessary to ensure that the activities
confirm the predetermined plan/goal in terms of
parameters such as
• cost, quality, inventory,… .
– It includes four Phases
• Setting standards in terms of quantity, quality, time, cost, etc
• Measuring actual performance
• Compare actual performance against standards
• Take action
Manufacturing Operations & Service Operations
• Similarity
– What is done
– Design of operations
– Operating Decisions
• Plant
• Location
• Schedule and Control Operations
• Allocate resources
• Difference
– How it is done
Manufacturing Operations & Service Operations
Manufacturing Operations & Service Operations
Continuum of Characteristics of Manufacturing and Service Processes
Why We Study OM?
• It lies at the heart of all business activities (Technical core)
• We want to know how goods and services are produced
• To know what operations managers do so that we develop skills
– Career Opportunity
• Operations represent such costly part of the organization
Evolution of Operations Management
• POM is as old as human being started to produce goods & services
• Let’s examine what have been done in the last 200 years
Evolution of Operations Management
Evolution of Operations Management
Principles of scientific
1911 Frederick W. Taylor
management
Frank and Lillian
Scientific Time and motion studies 1911 Gilbreth
Management
Activity scheduling chart 1912 Henry Gantt
• Steam engine
– Human Power vs Machine Power
– is a heat engine that performs mechanical work using steam as its working fluid.
– Using boiling water to produce mechanical motion
– In 1781 James Watt
– Watt's engines were faster, more efficient and required less fuel.
Evolution of Operations Management
• Division of labor/Specialization
– is the specialization of cooperating individuals who perform specific tasks and roles.
– the specialization of the labor force, essentially the breaking down of large jobs into
many tiny components.
– associated with the growth of total output and trade, the rise of capitalism, and of
the complexity of industrialized processes.
– Adam Smith's The Wealth of Nations
Evolution of Operations Management
• Division of labor/Specialization
–Charles Babage
• expanded on these ideas in his study of pin manufacturing
• He noted that specialization not only increases productivity but also
makes it possible for only the specific skills required.
Evolution of Operations Management
• Scientific Management
• Fredrick W. Taylor
– Time study …..one best way of doing things
• using systematic analysis to identify the best methods;
– scientifically selecting, training, and developing workers;
– promoting cooperation between management and labor;
– developing standardized approaches and tools;
– setting specific tasks or goals and then rewarding workers with
financial incentives; and
– giving workers shorter work hours and frequent breaks.
– Divide the work b/n management and lobor
Evolution of Operations Management
• Scientific Management
• Frank and Lillian Gilbreth
– motion study…….identified 17 motions
• Therbligs
– “speed work’, and the speed came not from rushing the workers to work faster but from
cutting down unnecessary motions.
– adapt and design machines so that handicapped workers could use them
– human side of work …. industrial psychology…to improve office communication, incentive
programs, job satisfaction, and management training.
Evolution of Operations Management
• Motivation theories
– 1940s Abraham Maslow
• hierarchy of needs
– 1950s Frederick Herzberg
• famous for introducing job
enrichment and
the Motivator-Hygiene theory
– 1960s Douglas McGregor
• Theory X and Theory Y
Evolution of Operations Management
• Decision Models
– used to present a productive system in
mathematical terms.
– is expressed in terms of performance measures,
constraints, and decision variables.
– The purpose of such a model is to find optimal or
satisfactory values of decision variables which
improve systems performance with in the
applicable constraints.
– These models can then help guide management
Evolution of Operations Management
• Decision Models
–Economic Order Quantity (EOQ) formula for
inventory management
• One of the first uses of this approach occurred in
• E. W. Harris developed it 1915
–Statistical Quality Control work
• Shewhart in 1931,
Evolution of Operations Management
• Digital computer
–A computer is a general purpose device that
can be programmed to carry out a set of
arithmetic or logical operations.
–Since a sequence of operations can be
readily changed, the computer can solve
more than one kind of problem.
–The first electronic digital computers were
developed between 1940 and 1945
Evolution of Operations Management
Operations Research
• Simulation
– is the imitation of the operation of a real-world process
or system over time
• Waiting line theory
– also known as queuing theory, is the mathematical
study of waiting lines.
– This theory can be used to model and predict wait times
and number of customer arrivals.
Evolution of Operations Management
Operations Research
• Decision theory
– concerned with identifying the values,
uncertainties and other issues relevant in a given
decision, its rationality, and the resulting optimal
decision.
• PERT…. Program/Project Evaluation & Review
Technique
– is a statistical tool, used in project management,
– that is designed to analyze and represent the
tasks involved in completing a given project
Evolution of Operations Management
Operations Research
• CPM…. Critical path method
– an algorithm for scheduling a set of project activities
• MRP…. Material requirements planning
– is a production planning and inventory control system used to
manage manufacturing processes.
– An MRP system is intended to simultaneously meet three
objectives:
• Ensure materials are available for production and products are
available for delivery to customers.
• Maintain the lowest possible material and product levels in store
• Plan manufacturing activities, delivery schedules and
purchasing activities
Evolution of Operations Management
Operations Research
• EDI…. Electronic data interchange
– is a document standard which when implemented acts as
common interface between two or more computer
applications in terms of understanding the document
transmitted.
• EFT……..Electronic funds transfer
– is the electronic exchange, transfer of money from one
account to another, either within a single financial
institution or across multiple institutions, through
computer-based systems.
• CIM
Evolution of Operations Management
Operations Research
• EDI…. Electronic data interchange
– is a document standard which when implemented acts as common
interface between two or more computer applications in terms of
understanding the document transmitted.
• EFT……..Electronic funds transfer
– is the electronic exchange, transfer of money from one account to
another, either within a single financial institution or across multiple
institutions, through computer-based systems.
Evolution of Operations Management
• Environment
–Internal:
• Marketing, Finance, Procurement, HR,
Accounting, Engineering, etc.
–External:
• Economic, Natural, Political/legal, Market,
Supply, Labor, etc.
Operations Function and its Environment
OM Decision Making Areas
Operation vs, Marketing
• The marketing department constantly influences the management of
production by delivering information concerning the following:
– Sales forecasts of future levels of demand ….to plan how much to produce.
– Data on sales orders which helps to determine what to produce.
– Customer quality requirement that helps to determine which machines, workers ,
tools, processes can fit this quality.
– New products and processes.
• New product and process ideas can radically change the production system.
– Customer feedback of products.
OM Decision Making Areas
• Strategic
–Long term and strategic in nature
–Includes decisions related to:
• New product design and development
• Process design and selections
• Facility locations
• Facility layout
• Long range capacity planning
OM Decision Making Areas
• Operating Decisions
– Include decisions relating to planning and implementing production to
meet an estimated demand for intermediate period
– Example:
• Production planning
• Manufacturing resource planning (MRP II)
• Materials requirement planning (MRP I)
• Shop-floor planning
• Scheduling-service and production
• Inventory planning
POM Decision Making Areas
• Controlling Decisions
–Concerned about the day-to-day activities of operations
which includes:
•Quality management and control (TQM)
•Productivity measurement
•Project management
•Maintenance
Steps in Decision Making
• Decision making
– the process of selecting the best course of action among given
alternatives.
–is complex as the systems with which manager deal are
complex and involves multiple goals & criteria
Steps in Decision Making
Types of Models
– Verbal models:
– Physical models:
– Schematic models:
Steps in Decision Making
Types of Models
–Verbal models:
• express relationship among variables in words
–Physical models: …. look like their real-life counterparts
• scaled down version of things
• their visual correspondence with reality
• Examples include
–miniature cars, trucks, airplanes, toy animals and trains, and scale-
model buildings.
Steps in Decision Making
Types of Models
–Schematic models:
• show pictorial relationship among variables
• are more abstract than their physical counterparts
• they have less resemblance to the physical reality
• they are often relatively simple to construct and change
• they have some degree of visual correspondence
• e.g., graphs and charts, blueprints, pictures, and drawings
Types of Models
• Probabilistic models:
–statement of relationship among variables and constant in which
statistical probabilities are associated with one or more of the variables
–Applied when risk exists
–Involves the use of empirical probabilities (based on observed data) or
subjective probabilities (based on personal experience or judgment).
Types of Models
• Mathematical model:
– A statement expressed as equation of relationship among
the variables and constants associated with a problem It
may incorporate factors that cannot readily be visualizes
– Symbols such as x, y, a, b, … are used
Types of Models
• Competitiveness
–How effectively an organization meets the wants and needs
of customers relative to others that offer similar goods or
services.
–Core competencies
•those special attributes or abilities possessed by an
organization that give it a competitive edge
OM for Competitiveness
• Operations has a major influence on competitiveness through
– product and service design,
– Cost of an organization’s output is a key,
– Location……in terms of cost and convenience for customers,
– quality,
– response time……Quick response,
– Flexibility….. the ability to respond to changes,
– Inventory management ….effectively matching supplies of goods with demand
– Supply chain management ….. coordinating internal and external operations.
– Service might …. after-sale activities customers perceive as value-added, …extra attention
– Managers and workers ….. competent and motivated
Competitive Dimensions of OM
• What is productivity?
– Productivity is the ratio of outputs (goods and services)
divided by the inputs (resources such as labor and capital)
– The goal of productivity management is to make the ratio
as large as practical
𝑼𝒏𝒊𝒕𝒔 𝒑𝒓𝒐𝒅𝒖𝒄𝒆𝒅
– Productivity=
𝑰𝒏𝒑𝒖𝒕 𝒖𝒔𝒆𝒅
– Outputs and Inputs must be quantifiable measures to
obtain meaningful productivity ratio.
– Productivity is a common measure of how well a country,
industry, or business organizations using its resources.
Productivity Measurement
• Output
– Desired result
– Sales made, products produced, customers served, meals
delivered, or calls answered
• Input
– Resources used
– labor hours, investment in equipment, material usage,
space usage, and/or energy usage
Productivity Measurement
• Measures of Productivity
– Single-factor (Partial) productivity
– Multi-factor productivity
– Total factors productivity
Productivity Measurement
• Multi-factor productivity
– Relates output to a combination of inputs, such as
(labor + capital) or (labor + capital + energy)
– Example: productivity of labor, materials, an energy
𝑼𝒏𝒊𝒕𝒔 𝒑𝒓𝒐𝒅𝒖𝒄𝒆𝒅
=
𝑳𝒂𝒃𝒐𝒓+𝑴𝒂𝒕𝒆𝒓𝒊𝒂𝒍+𝑬𝒏𝒆𝒓𝒈𝒚
Productivity Measurement
𝑼𝒏𝒊𝒕𝒔 𝒑𝒓𝒐𝒅𝒖𝒄𝒆𝒅
• Productivity =
𝑳𝒂𝒃𝒐𝒓 𝒄𝒐𝒔𝒕 +𝑴𝒂𝒕𝒆𝒓𝒊𝒂𝒍 𝒄𝒐𝒔𝒕 +𝑴𝒂𝒄𝒉𝒊𝒏𝒆 𝒄𝒐𝒔𝒕
𝟏𝟎𝟎,𝟎𝟎𝟎
• Productivity =
(𝟏𝟎,𝟎𝟎𝟎×𝟐𝟎)+𝟑𝟓,𝟎𝟎𝟎+(𝟓,𝟎𝟎𝟎×𝟏𝟎)
𝟏𝟎𝟎,𝟎𝟎𝟎
Productivity = = 𝟎. 𝟑𝟓 units/Birr spent on labor hr, machine hr,
𝟐𝟖𝟓,𝟎𝟎𝟎
and material
Productivity Measurement (cont.)
OR
Value of Output
Productivity =
Cost of labor, machine, and
materials
100,000 X birr100
Productivity =
(10,000 X 20) + 35,000 + (5,000 X 10)
10,000,000
= = birr35.09/birr spent on labor-hour
285,000 machine-hour, and material
Productivity Measurement (cont.)
Value of Output
Productivity = Cost of all factors of
production used
Value of Output
Productivity = Cost of labor + cost of
machine + cost of materials +
cost of energy
Productivity Measurement (cont.)
10,000,000
Productivity = 200,000 + 50,000 + 35,000 +
15,000
10,000,000
= = birr33.33/birr spent on total factors
300,000
Productivity Measurement (cont.)
• Exercise 1: Delux Wood and Metal Workshop is engaged in the production of office furniture. The
basic inputs used by the workshop are: Raw materials, labor, supplies and capital (i.e., depreciation).
The total out put in the year 2007 was birr 100,000. The previous trend shows that out put of the
firm has been growing by 20% annually. The productivity of each input, however, was assumed to
remain constant over the years. Thus, the
• The multi-factor productivity for materials, labor and supplies is expected to be 2 for the year
2008
• Partial productivities of supplies and raw materials are 10 and 6 for the year 2008 respectively
• Based on the above information compute
A. Total cost of labor, raw materials and supplies for the year 2008
B. Productivity of labor for the year 2008
C. Total factor productivity for the year 2008 if depreciation for the 2008 is estimated to be Birr
15,000
Productivity Measurement (cont.)
Solution for Exercise 1
• Given
• Total out put for 2007= Birr 100,000
• Total out put for 2008=20%
Productivity Measurement (cont.)
Based on the above information compute
• Total cost of labor, raw materials and supplies for the year 2008 (ans.
Birr 60,000)
• Productivity of labor for the year 2008 (ans. 4.29)
• Total factor productivity for the year 2008 if depreciation for the 2008
is estimated to be birr 15,000 (ans. 1.6)
Productivity Measurement (cont.)
Exercise 2
Based on the following data answer the questions that follow
Output (selling price) Birr 400,000
Inputs used for the given output
Raw materials 8000 units
Labor hours 2000 hours
Machine hours 4000 hours
Hourly cost of labor is Birr 2, which is twice that of machine. The raw
material cost incurred per single labor hour is Birr 20. Calculate
A. Single factor productivity of raw material = 10
B. Multifactor productivity of labor and machine = 5
C. Total measure of productivity = 8.3
Productivity Measurement
Heizer & Render
• Labor,
– which contributes about 17% of the annual increase.
• Capital,
– which contributes about 17% of the annual increase.
• Management,
– which contributes about 66 % of the annual increase.
Productivity Measurement
• Labor
– Improvement in the contribution of labor to productivity is the result of a
healthier, better-educated, and better-nourished labor force.
– Three key variables for improved labor productivity are:
• Basic education appropriate for an effective labor force.
• Diet of the labor force.
• Social overhead that makes labor available, such as transportation and sanitation.
– Improvements in labor productivity are possible; however, they can be expected to
be increasingly difficult and expensive.
Productivity Measurement
• Labor
– Overcoming shortcomings in the quality of labor is a major
challenge,
– improvements can be found not only through increasing
competence of labor but also via better utilized labor with a
stronger commitment, Training, motivation, team building,
and other HR strategies.
– improved education, may be among the many techniques
that will contribute to increased labor productivity.
Productivity Measurement
• Capital
– Capital investment provides those tools used
• Raw Materials, Building, Machinery
– Inflation & tax increase the cost of capital
– When the capital investment per employee drops, results
drop in productivity
Productivity Measurement
• Management/ Leadership
– is responsible for ensuring that labor and capital are effectively used
– accounts for over half of the annual increase in productivity.
– This increase includes improvements made through the use of knowledge and
the application of technology.
Improving Productivity
• Develop productivity measures
• Determine critical (bottleneck) operations
• Develop methods for productivity improvements
• Establish reasonable goals
• Get management support
• Measure and publicize improvements
• Don’t confuse productivity with efficiency
Ways of Making the Productivity Ratio Bigger