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dry sausages
Dehydrated pork trimmings
Colored water for hydration
Hydrate the pork trimmings
Hydrated pork trimmings after 3 hours .
Dry sausages with (down) and without (up)
hydrated pork trimmings 15%
Improved color , faster drying , neutral taste,
clean label , easy to use , optimized cost
Hydration for 100 kg dehydrated
pork meat
Nr.
INGREDIENTE
crt. Pentru 100kg PG80
2 Water 300
3 Propicolor RC 0.2
4 Propicolor VH1 8
408.2000