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RECETA
RECETA
INGREDIENTS
• Vegetable oil
• patatoes
• Salt (optional)
STEPS
• Get some potatoes. You will need 1 to 3 medium potatoes per
person
• Wash, dry and peel the potatoes. Take care that the potatoes
are free of dirt and dirt.
• Fill a dry pan with vegetable oil up to 1/3 of its capacity. Put
to heat at medium temperature. If your stove has numerical
levels, set it to 8
• Using a sharp, clean knife, cut the potatoes into sticks with
caution. You can cut the sticks as thick or thin as you want,
• Fry the potato sticks in the oil until golden brown. Do not
burn them, as they will acquire a very unpleasant taste!
• Let the French fries cool a little. Add salt (optional) while still
hot to maintain flavor. Place them on the counter or in an