Professional Documents
Culture Documents
Prepared By
Bindu G.C.
Roll no: 9
BSN 4th year
OBJECTIVES OF CASE STUDY
GENERAL OBJECTIVES
• To increase the level of understanding on the
knowledge on the disease which develops our
nursing knowledge on disease condition like the sign
and symptoms, prognosis and complication of
disease as well.
SPECIFIC OBJECTIVES
• To gain the knowledge on the disease condition.
• To identify the risk factors of the occurrence of the
disease.
• To gain the knowledge about specific medication
used in the disease condition.
• To present the case report on below knee
amputation secondary to diabetic foot.
A.PATIENTS INFORMATION
• Polyyuria
• Polydipsia
• Polyphagia
• Weight loss
• Blurring of vision
• Fatigue and weakness
• Paresthesias
• Skin infection
• Pruritus and vulvovaginitis
• Slow wound healing
• Signs of inadequate circulation to the feet
• Signs of accelerated atherosclerosis
•
DIAGNOSTIC PROCEDURES
1. History
2. Physical examination
3. Laboratory examination
• Glycosylated hemoglobin (A1C)
• Random blood sugar test
• Fasting blood sugar test
• Follow up glucose tolerance test
• Postprandial blood sugar
• Blood glucose finger sticks
• Glucose tolerance test (oral glucose tolerance test)
Diagnostic procedure contd…
Glucose tolerance test (oral glucose tolerance
test)
• For type 2 diabetes: 237ml of a syrupy
glucose solution containing 2.6 ounces
(75grms) of sugar is given to the client and
blood glucose level is measured after two
hours. Normal= 140mg/dl, prediabetes= 140-
199 mg/dl, diabetes = 200mg/dl.
Contd…
For gestational diabetes: the client is asked to come to
test fasting not having anything to eat for 8 hours
and fasting blood sugar is tested and 8 ounces
(237ml) of a syrupy glucose solution containing 3.5
ounces (100grms) of sugar is given to the client and
blood glucose level is measured after two hours.
Normal fasting= 95mg.dl, 1 hour after taking glucose
solution = less than 180mg/dl, 2 hours after taking
glucose solution = less than 155mg/dl, 3 hours after
taking solution= less than 140mg/dl.
Diagnostic procedures
Urine ketone level
• normal level = less than 0.6mmol/l,
• low to moderate = 0.6 to 1.5 mmol/l (slightly
increased risk for diabetic ketoacidosis)
• high= 1.6 to 3.0 mmol/l (increased risk for
diabetic ketoacidosis)
• very high = greater than 3mmol/l (very high
risk for ketoacidosis)
MANAGEMENT
Type I diabetes
• Insulin is the main treatment for type I diabetes. It replaces hormone that the
body isn’t able to produce.
• 4 types of insulin are used:
• Rapid acting insulin starts to work within 15 minutes and effects last for 3 to 4
hours.
• Short acting insulin starts to work within 30 minutes and lasts 6 to 8 hours.
• Intermediate acting insulin starts to work within 1 to 2 hours and lasts 12 to 18
hours.
• Long acting insulin starts to work a few hours after injection and lasts 24 hours or
longer.
• Blood sugar level rise or fall on the basis of type of food. Starchy or sugary food
makes blood sugar levels rise rapidly. Protein and fat cause more gradual
increase. The amount of carbohydrates intake should also be decreased.
Type II diabetes
• Loss of mobility
• Conflict with family members and loved ones
• Phantom limb pain (PLP)
• Stump care
• Increased risk of death
Diabetic Retinopathy
• 1. Age: 55 years
• 2. Gender: female
• 3. Developmental state: older
• 4. Health status
• known diabetic patient with uncontrolled diabetes mellitus,
• complications : reports symptom consistent with diabetic
retinopathy
• Other diseases: hypertension, below knee amputation
secondary to diabetic foot ulcer.
• 5. Sociocultural orientation: illiterate, housewife
Contd…
• 6. Health care systems: she used the hospitals for health
check up.
• 7. Family system: widow and lives with child.
• 8. Pattern of living: used cigarette and alcohol. She did not
do physical activities except for shopping and housework.
• 9. Environmental factors: lives in a house having proper
ventilation in the room and clean environment.
• 10. Resource availability and adequacy: she stated that she
could get the medicines from the pharmacy near to the
house.
Assessment of therapeutic self- care demands and self care defecit
• For patient
• Patient was instructed to take prescribed medications.
• Patient was taught about the disease conditions.
• Patient was provided knowledge on diabetic diet.
• Patient was provided knowledge on the wound care.
• Patient was instructed to come for follow up care.
• For family
• Family was provided knowledge on diabetic diet.
• Provided knowledge on follow up care.
• Provided knowledge to give support and care to the patient.
•
REFERENCES