Professional Documents
Culture Documents
Buying
Managing Response to Sales
Sales Based Ordering (SBO) Quick Response (QR)
Automatic Replenishment Collaborative Planning Forecasting and
Efficient Consumer Response (ECR) Replenishment (CPFR)
Vendor Managed Inventory (VMI)
INTRODUCTION
• How much of a particular product line should be brought in to the
business?
• Do Retail product management decisions involving product quantities
require the same analytical approach as decisions about ‘what
product?’.
• Getting the right quantities delivered into the retail organisation is
necessary to satisfy basic customer needs and retail management
goals.
STOCK CONTROL
• Rate of Stock Replenishment = Rate at which it Sells ??
• Management of the quantity of product items in retailing is often
referred to as stock control, because the flow of stock is controlled at
a rate that is appropriate for the level of sales.
• However, the management of stock is also about managing the
finance tied up in stock and so considerations other than the basic
rate of sales have to be taken into account when determining buying
quantities.
STOCK MANAGEMENT FOR STAPLE
ITEMS
• Staple Products are the kind of products that need to be replaced at
regular intervals.
• Consistent Consumption
• Consistent Demand.
• Examples : Shampoo, Milk, Bread, Light bulbs.
• Over time the expected sales of this type of product becomes very
predictable and could be expressed as a function of average per
capita consumption and the number of customers who visit a
particular retailer.
Stock management by periodic review
• In the case of staple products control of stock is relatively
straightforward and the use of systems based on the periodic review
process is common for this kind of merchandise.
• The periodic review, as the name suggests, relies on the stock position
being reviewed within a specific time period. The frequency of review
depends on the shelf life of the product and the demand for the item.
• For example, a review of the stock position of milk by a grocer would
take place at least once a day, whereas an electrical retailer may
review the stock position of light bulbs once a week.
• The periodic review system is simple and easy to administer.
The Review period should be set at a
time when the goods are unlikely to have
completely run out, and the remaining
stock, known as the safety or ‘buffer’
stock, will cover customer purchases
until the stock arrives.
• On the other hand, there are also costs involved with the
possession of products.
• The largest cost to a retailer of possessing stock is the capital
tied up in it, which is only released at the point of sale. • The economic order quantity is the point at
• Once the goods have been received, they will need to be which the cost of ordering equals the cost of
handled, warehoused, picked, be prepared and packaged to
be sent to stores, delivered to store and possibly be possessing the stock. It is the point at which
maintained in store. the total cost of buying is at its lowest.
THE MECHANISMS OF THE EOQ
The following example illustrates the mechanisms of the EOQ. A hardware retailer places orders for cleaning
products from XYZ supplier. The cost of acquiring the cleaning products is £6.00 per order. The cost of
possessing the products is 7.5 per cent of the monthly stock value. The total order value for cleaning products
for the year is £6,000 (12,000 items at an average price of £0.50).
The economic order quantity, or the amount that retailer XYZ should order to minimise its costs, is 1,500 items,
at an order value of £750, and the order should be placed eight times a year.
Drawbacks of EOQ
• EOQ does not consider:
• The need to react to unexpected sales fluctuations
• Seasonality or perishability factors which could lead to product obsolescence
• The discounts that might be obtainable for ordering larger quantities
• The quantities a product is available in ( like dozens )
• The retailer may not have available space for the EOQ
• The practicalities of retailing that invariably lead to making decisions based on compromise,
especially in the case of the small retailer, means that the EOQ is better approached as a
theoretical concept rather than as a buying aid for retailers. This is because in most product
instances, the demand for an item is not constant, the shelf-life of many products is very short,
and the cost of maintaining and holding stock has risen much more steeply than the costs of
acquiring stock.
• Over the last decade, many retailers have found that they have been able to lower substantially
the cost of ordering, whilst the costs of holding stock have increased. This has meant that a much
larger cost saving can be made by lowering the amount of stock held in the retail system than
could be made by reducing the number of times orders are placed. Lower stock holdings have
been one of the major benefits of the implementation of consumer-led approaches to product
management.
• Some of the methods retailers have adopted to reduce the costs of ordering are discussed now:
Order management system
• An order management system is any tool or platform that tracks sales, orders, inventory, and
fulfillment as well as enables the people, processes, and partnerships necessary for products
to find their way to the customers who bought them.
• In principle, order management hasn’t changed in decades. What has changed, however, are
buyer expectations and the sales landscape. Today, order management requires a multi-
dimensional system that touches nearly every facet of how your business operates,
including:
• Customers
• Sale channels
• Product information
• Inventory levels and location
• Suppliers for purchasing and receiving
• Customer service; namely, returns and refunds
• Order printing, picking, packing, processing, and shipping
Centralised ordering:
• Centralised ordering is an order programme at the start of the season,
similar in principle to a materials requirement plan (MRP) used in
purchasing for production companies.
• It outlines the order quantities required for a future time period, and
then schedules deliveries from suppliers to meet those requirements;
• The use of EDI and network systems to cut out paperwork and
provide collated information quickly to other members of the supply
chain;
• The use of sales-based automatic replenishment systems.
SALES-BASED ORDERING (SBO)
• SBO refers to a system of building a store’s order by using (EPoS) sales data to build
a forecast of future requirements. Stock levels, shelf fills and lead times can be
included in the order generation calculation.
• By using more up-to-date sales data from its EPoS systems, SBO is meant to help
build a more realistic forecast of future requirements of stock, so that things like
stock levels and lead times are optimized.
• For goods with a relatively stable demand multiple retailers can use a system of
automatic ordering based on previous sales, which is amended according to current
situational factors.
• This system is based on the principle of exponential smoothing. Sales in previous
time periods are weighted to forecast the future period. The weighting allows for
the influence of exceptional demand patterns to be removed.
• Sales-based ordering can then be managed by exception, according to
the current trading environment. For example, the demand for
bottled water is relatively straightforward in that it is stable until
warm weather occurs, when demand rises and falls according to the
heat. As the temperature rises the sales-based order is amended
upwards until the heat wave breaks, at which point the branch
manager swiftly amends the sales-based order downwards to slow
the flow of bottled water product.
• Managers of grocery stores in university areas have to increase swiftly
the sales-based orders for pizzas when term begins!
Sales reactive replenishment systems
• The most recent approaches to stock control are those that aim to cut
all stock holding by retailers to the absolute minimum.
• This is achieved by having a replenishment system that only responds
to actual sales. A stock plan is prepared in advance for a time period,
but instead of stock being ordered according to forecast, it is called up
in response to actual sales.
• These systems are the basis of efficient consumer response (ECR)
systems in the food and fast-moving consumer goods sectors and
quick response systems in non-food sectors.
ECR and quick response
• Consumer-led product management has become increasingly
widespread since the 1990s. It is the principle behind Efficient
Consumer Response (ECR) and Quick Response (QR), the two main
‘management systems’ to have evolved out of the general philosophy
of allowing consumer demand to control all supply chain activity.
• ECR is the manifestation of consumer-led product management in the
fast-moving consumer goods sector, while QR usually refers to the
supply management of more fashion orientated merchandise.
EFFICIENT CONSUMER RESPONSE
(ECR)
• ECR is an approach to supply chain management which originated in the US in 1980s particularly in the grocery sector
which faced increasing price competition from discounters and subsequently gained support from major European
retailers in early 1990s.
• ECR is a managerial approach that starts with consumer demand and then gears the whole of the supply chain in
responding to that demand.
• It aims at improving the efficiency of a supply chain as a whole beyond the wall of retailers, wholesalers, and
manufacturers.
• They can consequently gain larger profits than each of them pursuing their own business goals.
• It is a customer-driven, demand-pull product management system, a seamless interface from consumer purchase to
manufacturing schedules.
• ECR is a strategy to increase the level of services to consumers through close cooperation among retailers, wholesalers,
and manufacturers.
• It is different from a supply-push or buying-led approach, which is based on the principles of sales forecasting, with
products supplied in preparation for estimated demand.
• ECR, however, encompasses much more than a stock control system; it involves not only all the operational areas of retail
management, but also the way in which retailers, suppliers and third party service suppliers (such as logistics companies)
work together to achieve two fundamental objectives simultaneously: maximising customer satisfaction and minimising
total costs.
In the shaping of efficient consumer response, a number of high
profile retailer and supplier partnerships tried new management
initiatives and systems under the guidance of some well-known
management consultancies who had seen how successful the
just-in-time philosophy had been in gaining efficiency in the
supply chain for manufacturing companies.
Just-in-time manages the supply of components according to
their usage in a production unit, whereas ECR manages the
supply of goods through the retail supply chain according to
their demand by consumers.