The document discusses several topics related to nutrition and health including:
1. The benefits of a balanced diet including important vitamins, minerals, nutrients, disease prevention, maintaining a healthy weight and providing energy.
2. The side effects of overconsumption of tea which can include tooth staining, hampered mineral absorption, increased blood pressure, dehydration and constipation.
3. The harmful effects of carbonated drinks such as weight gain and increased risk of diabetes, weakened bones, dental issues, kidney damage, increased blood pressure and impaired digestion.
4. The importance of avoiding added sugar, fat and salt in our diets.
The document discusses several topics related to nutrition and health including:
1. The benefits of a balanced diet including important vitamins, minerals, nutrients, disease prevention, maintaining a healthy weight and providing energy.
2. The side effects of overconsumption of tea which can include tooth staining, hampered mineral absorption, increased blood pressure, dehydration and constipation.
3. The harmful effects of carbonated drinks such as weight gain and increased risk of diabetes, weakened bones, dental issues, kidney damage, increased blood pressure and impaired digestion.
4. The importance of avoiding added sugar, fat and salt in our diets.
The document discusses several topics related to nutrition and health including:
1. The benefits of a balanced diet including important vitamins, minerals, nutrients, disease prevention, maintaining a healthy weight and providing energy.
2. The side effects of overconsumption of tea which can include tooth staining, hampered mineral absorption, increased blood pressure, dehydration and constipation.
3. The harmful effects of carbonated drinks such as weight gain and increased risk of diabetes, weakened bones, dental issues, kidney damage, increased blood pressure and impaired digestion.
4. The importance of avoiding added sugar, fat and salt in our diets.
• A well-balanced diet provides important vitamins, minerals, and nutrients to keep the body and mind strong and healthy. • Eating well can also help ward off numerous diseases and health complications, • as well as help maintain a healthy body weight, • provide energy, • allow better sleep, • and improve brain function.
Nutrition Rainbow
Colorful plant foods
provide an abundance of cancer-fighting & immune boosting nutrients! Side Effects of over consumption of tea • Can stain teeth tea contains acids, tannins, and chromogens. Together, these three chemicals can prove deadly to any teeth whitening regimen. • Hamper absorption of some minerals • Can raise blood pressure • The caffeine in the tea is not good for the cardiovascular system. • Theophylline a chemical in the tea can lead to a dehydrating effect during digestion, causing constipation. Caffeine is a diuretic and causes an increase in urine volume. • Consuming too much of tea can lead to sleep disruption, restlessness, anxiety and increased heart rate. Eat the Right Food
• Since different foods have different nutritional
values, it is not possible to obtain all the nutrients we need from a single food. According to the Healthy Eating Food Pyramid, we have to eat a variety of foods among all food groups as well as within each group in order to get different nutrients and meet our daily needs. Eat the Right Amount
• Neither eating too much nor too little is good
for our health. Every day, we need a specific amount of nutrients to maintain optimal health. If we do not eat enough, under-nutrition and symptoms of deficiency are likely to develop; while over-nutrition and obesity can be resulted when we consume an excessive amount of any type of food. Therefore, we have to eat right amount of food to stay healthy. Life expectancy of an average Pakistani is 67 years. While in Hunza, being 100 years old doesn’t make you an elderly person. Even at 100, they are surprisingly strong and sturdy. Harmful effects of carbonated drinks
Empty Calories Gain & Obesity : Drinking soft
drinks in the place of other beverages such as water significantly increases your calorie intake without providing any nutrients. • Diabetes: Anything that leads to weight gain increases the risk of diabetes. And besides contributes to excess pounds, drinking soda also stresses the body's ability to process sugar 5. Scientists now believe that the sweet stuff may help
explain why the number of Americans with type 2 diabetes
has tripled from 6.6 million in 1980 to 20.8 million today. Rapidly absorbed carbohydrates like high fructose corn syrup put more strain on insulin-producing cells. And here is why: when sugar enters the bloodstream quickly, the pancreas has to secrete large amounts of insulin for the body to process it. Soda habit places an unceasing demand on the pancreas to produce insulin and some scientists believe that this may ultimately lead for pancreas to be unable to keep up with the body's need for insulin. Also, insulin itself becomes less effective at processing sugar. Both these conditions contribute to the risk of developing diabetes.
Weakened Bones and Risk of Osteoporosis: Frequent consumption of soft drinks may also increase the risk of osteoporosis, High soda consumption (particularly cola in children represents a significant risk factor for impaired calcification of growing bones. Dental Caries and Erosion: Soda eats up and dissolves the tooth enamel. Acidic food contributes to the dissolution of the mineral content of the enamel, making the teeth weaker, more sensitive, and more susceptible to decay. Kidney Damage There is good evidence that specifically cola beverages can increase the risk of kidney problems, more so than non-cola sodas. Researches clearly demonstrated that large quantities of cola result in enhanced kidney stone formation. If you're wondering exactly how soft drinks cause kidney stones, it's because of their acidity and radical mineral imbalances. Your body must buffer the acidity of soft drinks with calcium from your own bones. As this calcium is eliminated through your urine, it slowly forms kidney stones. Increased Blood Pressure: Experts have reasons to believe that overconsumption of fructose, particularly in the form of soft drinks, leads to an increase in blood pressure. Heartburn: Soft drink consumption is a strong predictor of heartburn. Harmful Effects On Liver: Consuming too many soft drinks increases the risk of liver cirrhosis, the disease often found in chrinic alcoholics. • Impaired Digestive System: Soda, no matter who makes it, is extremely acidic beverage, with a pH of about 2.5, about the same as vinegar, but the sugar content disguises the acidity. To better understand this number, consider that battery acid has a pH of 1 and pure water has a pH level of 7. The phosphoric acid (H3PO4) present in soft drink competes with the hydrochloric acid (HCl) of the stomach and affects its functions. When the stomach functioning is disturbed, food remains undigested causing indigestion, increased gas, and bloating. Avoiding Added Sugar, Fat, and Salt Sugar
Candy, cookies – lots of
sugar. Fruit is naturally sweet. Also try dried fruit or a dried fruit & nut mix, a nutritious high-energy snack. Soda, fruit punch, sweet drinks - These drinks are not in their natural state, highly processed, high in sugar.
Remember to read labels!
Salt
Most of us get too much salt. RDA – 1 teaspoon a day
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