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Methods
Methods Fruit &
vegetable
Participants: 116 parent-child dyads (ages 2-5 years) intake varies
who participated in the UC Davis Healthy Kids Project by parent
that were classified with authoritative or authoritarian feeding style.
feeding styles. (p =.009)
Measures:
My Child At Mealtime Questionnaire (Ontai et al.
2010) – assesses parenting practices during mealtime
HDL
using parenting style classifications
cholesterol
Obesity Indicators: BMI percentile, fasting lipid panel levels differ by
(cholesterol & glucose), fruit/vegetable & fast food ethnicity and
consumption (Healthy Kids Questionnaire -Townsend parent feeding
et al., 2010) style. (p = .029
Ethnicity: Self-reported.