Welcome

To

JVH
&
Company
PREPARED BY

JOJINA
VARGHESE
HIMA
JVH ELECTROMAGNETIC
INDUCTION COOKER
JVH E-M INDUCTION COOKER
AN INDUCTION STOVE

The water in the metal pot is boiling. Yet, the water in the glass pot is not
boiling, and the stove top is cool to the touch.
The stove operates in this way by using electromagnetic induction.
 KEY FEATURES

Faster Cooking Times – Induction heats a pan almost 50% faster

than gas does
Instant Temperature Changes – heat levels can be more

accurately versus gas or other cooking applications

Safe Cook Top – Surface stays cool to the touch making it safer
for children and the disabled.
Easy to Clean – Spills won’t bake or crust onto the cook top and
are easily wiped off
Energy Saving – Energy is transferred directly to the pan by
magnetic field so very little heat is wasted.
 Product Design

Detailed engineering design that involves

 analysis
 experimentation
 data collection
 STATED POWER VS DELIVERED POWER

Type Power Efficiency Delivered Power

Induction 2.8 KW 90% 2.52 KW

Gas 3.5 KW 50% 1.75 KW

Halogen 2.2 KW 60% 1.32 KW

Electric Coil or Cast

2.0 KW 55% 1.1 KW
Iron
 TIME REQUIRED TO BOIL 2QTS. OF WATER

Type Power Temperature of Cook Top

Induction 4 min.46 sec 230o F

Gas 8 min.18 sec 518o F

Halogen 9 min.00 sec 734o F

Electric Coil or Cast Iron 9 min.50 sec 644o F

 With an efficiency of 90%, compared to 50% for gas
or 55-60% for other electric technologies, induction
heats incredibly fast. Even when compared to a
microwave, nothing can match the speed or safety
of an induction cook top.
ENERGY CONSUMPTION USED TO BOIL 2QTS. OF WATER

Type Energy Used

Induction 225 W / h

Gas 390 W / h

Halogen 270W / h

Electric Coil or Cast Iron 320 W / h

PLANT LOCATION
 Domestically located in Ernakulam
 Mobility of workers and management
 Improvements in transportation and communication
facilities and speed of services
 Expansion of markets for almost all goods
 Availabilities of raw materials
 Nearness to the market
 Availability of power
 Transport facilities
PLANT LAYOUT

HYBRID LAYOUT
 Combination of both product and process layout

 Greater flexibility in production

 Better utilisation of men and machines

 It facilitates better production control

PRODUCTION PROCESS
 Brazing process
 Heat treatment process
 Annealing process
 Normalising process
PROCESS PLANNING
 Tranformation of materials into finished products
Process
FINANCE INTRO.
 Capital - 10cr.
 Yearly production - 1,50000no:s
 Estimated sales - 1,00,000
 Production cost per unit - 5000rs
 Selling cost per unit - 7500rs
 Profit per year - 1.5cr
 No: of employees - 200
BRANCHES
 DELHI
 MUMBAI
 BANGLORE
 CHENNAI
 CALICUT
ADVERTISEMENT
 TV
 INTERNET
 MAGAZINES
FOR MORE DETAILS;
 Contact us:
 www.jvh_ind.com

Jvh & company

Kakkanadu p.o
Ernakulam
Pin:680036
Ph:04842-279478
THANK YOU