Professional Documents
Culture Documents
PLAQUE
FIRST GENERATION
Eg: antibiotics, phenol,quarternary ammonium compounds & sanguinarine
SECOND GENERATION
Eg: Bisbiguanides,(chlorhexidine)
THIRD GENERATION
Eg: delmopinol
FIRST GENERATION AGENTS
TRICLOSAN
• Phenol derivative
• Is synthetic and ionic
• Used as a topical antimicrobial
agent
• Broad spectrum of action
including both gram positive
and gram negative bacterias
• It also includes mycobacterium
spores and Candida species
MECHANISM OF ACTION
TRICLOSAN
BACTERIOLYSIS
• Triclosan is included in tooth paste to reduce
plaque formation
• Used along with Zinc citrate or co-polymer
Gantrez to enhance its retention within the oral
cavity
• Triclosan delay plaque formation
• It inhibits formation of prostaglandins &
leukotrienes there by reduces the chance of
inflammation
2. METALLIC IONS
MECHANISM OF ACTION
• It is a benzophenanthredine alkaloid
• It is most effective against gram –ve organisms
• Used in mouth rinse
ANTIBIOTICS
• Vancomycin,erythromycin,Niddamycin and
Kanamycin
• Due to bacterial resistance problems the use of
antibiotics has been reduced
BISBIGUANIDES
CHLORHEXIDINE
GLUCONATE(0.2%)
• It is a cationic
bisbiguanide
• Effective against gram
+ve, gram –ve organisms,
fungi, yeasts and viruses
• Exhibit antiplaque &
antibacterial properties
MECHANISM OF ACTION
cell death
ADVERSE EFFECTS OF CHLORHEXIDINE
Mechanism of action
It contains
• therapeutic agent such as
fluoride to inhibit caries
• Antimicrobial agents-
chlorhexidine, cetrimide
• Anticalculus agent - Zn-
chloride
COMPOSITION
1. Polishing/ abrasive agents
• Ca carbonate
• Dicalcium phosphate dihydrate
• Alumina
• Silica
Functions
Mild abrasive action aids in illuminating plaque
Removes stained pellicle, restores natural luster,
enhances enamel whiteness
2.Binding/ thickening agents
a. Water soluble agents
• Alginates, Sodium carboxy methyl cellulose etc
b. Water insoluble agents
• Colloidal silica, Magnesium aluminium salts etc
Functions
Controls stability &constitency of tooth paste
3.Detergents/ surfactants
• Sodium lauryl sulfate
Functions
Produces foam & removes food debris
Antimicrobial property
4. Humectants
• Sorbitol, glycerine, polyethylene glycol
Function
reduces the loss of moisture from tooth paste
5. Flavoring agents
• Peppermint oil, spearmint oil, oil of
wintergreen
Function
Render the product pleasant to use & leaves a
fresh taste in mouth after use
6. Sweeteners and colouring agents
7. Antibacterial agents
8. Anti bacterial agents
• Triclosan, delmopinol, metallic ions & Zn-citrate
trihydrate
9. Anticaries agents
• Na fluoride, stannous fluoride
10. Active agents-fluoride
11. Anticalculus agents(crystal growth
inhibitors)
• Pyrophosphate, Zn citrate, Zn chloride
12. Desensitizing agents
• Sodium fluoride, potassium nitrate
Recent developments in dentifrices
• Intensity of colour
• Duration of intensity
• Taste
• Irritation to mucous membrane
• Diffusibility
• Astringent and antiseptic property
Agents used for disclosing plaque
a. Iodine preparations
• Skinners iodine solution
• Diluted tincture of iodine
b. Mercurochrome preparations
• Mercurochrome soln 5
• Flavored mercurochrome disclosing solution
c. Bismark brown
d. Mebromin
e. Erythrosine
f. Fast green
g. Fluoresin
h. Two tone solutions
i. Basic fuschin