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Interesting Facts About Sandwiches
 Iran tried to get into
the Guinness book of world
records by making the
world’s largest sandwich.
But people started eating it
before it could be officially
measured so they failed.
 Peanut butter and
jelly sandwiches
were originally
considered a
delicacy, only
enjoyed by those of
the upper class.
According to
researchers at
Newcastle
University, a bacon
sandwich can cure
a hangover.
Legally, New York
state considers
burritos to be
sandwiches. 
The United States is
considered the
origin of at least 60
different kinds of
sandwiches.
DIFFERENT TYPES OF
SANDWICHES
 hot COLD
SANDWICHES SANDWICHES
 hot COLD
SANDWICHES SANDWICHES
 COLD
SANDWICHES
Cold sandwich is a plain
sandwich made up of a
bread preferably a day-
old, bread, toasted if
desired and on which
butter can be easily
spread.
1º OPEN-FACED
SANDWICHES
Open sandwiches make use of one
kind of bread with the filling on top.
The slices of white bread can be cut
into squares, triangles, or rounds.
Butter is spread lightly on top and
pieces of cheese or meat fillings are
arranged and garnished
attractively like that make /use of
biscuits, cookies, or toasts instead of
using breads.
2º regular cold
sandwiches
A plain sandwich is made up of two
slices of bread, preferably a day-old
bread, toasted if desired, and on which
butter can be readily spread. Its crusts
may or may not be removed, depending
upon your preference. Butter,
mayonnaise, or a prepared sandwich
spread may be used as lining to prevent
the bread from absorbing moisture from
the filling. Moreover, it ensures that the
bread and the filling will stick together.
3º pinwheel
sandwiches
Pinwheels are made of bread cut
lengthwise,about 3/8 inch thick. Fresh cream
bread is preferable because they are easy to roll
and will not crack. Trim
crusts and flatten long slices with rolling pin.
Spread bread with softened butter or margarine
and your choice of any smooth filling, like
creamed cheese, marmalades, cheese pimiento,
peanut butter, jams, and jellies. Smooth filling
is ideal for pinwheel sandwiches, because they
do not have bulk and can be spread thinly. Roll
up bread like a
jelly roll.
4º tea SANDWICHES
Tea sandwiches are small fancy
sandwiches made from light, delicate
ingredients and bread that has been
trimmed of crusts. And may be made
ahead of time and frozen. They are
often cut into fancy shapes, squares,
rectangles, and oblongs add to the
variety. Fillings and spreads can be
the same as those for canapés.
5º Multi-decker
Sandwiches
Are made with more than two slices of
bread (or rolls split into more than two
pieces) and with several ingredients in
the filling. The club sandwich is a
popular multi-decker sandwich, made of
three slices of toast and filled with sliced
chicken, mayonnaise, lettuce, tomato,
and bacon and cut into four triangles.
6º Wrap/Rolled
Sandwiches
Wraps are sandwiches in
which the
fillings are wrapped, like a
Mexican burrito, in a large
flour tortilla of similar
flatbread. They may be
served whole or cut in half
if large.
HOT SANDWICHES
Hot sandwich consists of
hot fillings, usually meats
but sometimes fish,
grilled vegetables, or
other hot items, between
two slices of bread.
Regular Hot Sandwiches

Simple hot sandwiches consist of hot

fillings, usually meats but sometimes
fish, grilled vegetables, or other hot
items, between two slices of bread. They
may also contain items that are not hot,
such as a slice of tomato or raw onion
on a hamburger.
 Hot Open-Faced Sandwich
Open-faced sandwiches are made
by placing buttered or unbuttered
bread on bread on a serving plate,
covering it with hot meat or other
filling and topping with a sauce,
gravy, cheese, or other topping.
This type is eaten with a knife and
fork.
 Grilled Sandwiches

Grilled sandwiches, also called

toasted sandwiches, are simple
sandwiches that are buttered on the
outside and browned on the griddle,
in a hot oven, or in a Panini grill.
Sandwiches containing cheese are
popular for grilling.
Deep Fried Sandwiches

Deep-fried sandwiches
are made by dipping
sandwiches in beaten egg
and sometimes in
breadcrumbs, and then
deep-fry.
Filled rolls, focaccia,
or pitta bread

Flavored breads
served with dips
like quesadillas
and burritos.
 DIFFERENT TYPES OF SANDWICHES
COLD SANDWICHES HOT SANDWICHES

● 1. Regular Hot Sandwiches

● 1. Open-faced Sandwiches
● 2. Hot Open-Faced Sandwich
● 2. Regular Cold Sandwiches
● 3. Pinwheel Sandwiches
● 3. Grilled Sandwiches
● 4. Tea Sandwiches
● 4. Deep Fried Sandwiches
● 5. Filled rolls, focaccia, or
● 5. Multi-decker Sandwiches

● pitta bread
6. Wrap/Rolled Sandwiches
 activities:
Identify the following words
inside the circle and categorize Identify the sample picture of a
them where they belong. Color sandwich below by writing its
the circle ORANGE if it belongs name. Write a short description
to COLD SANDWICH and of each sandwich.
color the circle GREEN if it
belongs to HOT SANDWICH.
 PERFORMANC TASK
sandwich recipe making
It must contain the following:
Create at least one recipe for • The Title of the recipe
each cold and hot sandwich. • The number of servings/yields
Write your recipes neatly and • The list of ingredients and their
legibly. Use the following quantity
ingredients in making your • The step by step procedure
sandwich recipes.

BREADS MEATS POULTRY FISH/ CHEESE SPREADS VEGETABLES

SHELLFISH

Loaf bread Beef Chicken Tuna Slice Mayonnaise Lettuce

Raisin bread Pork Turkey Sardines Cream Mustard Tomatoes
Wheat bread Ham breasts Fish fillet Chedda Butter Onions
Roast beef r Cucumber
Salami
End….
Any questions?