Wine Training:

Sangiovese
 Pronunciation
• Sangiovese

• San-joe-vay-zay
 Main Growing Regions
• Italy
– Tuscany
• Chianti
• Brunello di Montalcino
• Super Tuscan
 Style
• A medium body red grape. The wine is usually
high in acidity and tannin but light in color.
 Aromas and Flavors
• Typical fruit flavors are red fruits and bitter cherry.
• Non fruit flavors are herbs and earthiness.
• The wine has a light color often with an orange or
brown tinge.
 Super Tuscan
• A red wine blend, usually consisting of
Sangiovese, Cabernet Sauvignon and
sometimes Merlot.
• The wine is always from Tuscany, Italy
 Food Pairing
Typical Pairings Other Pairings
• Classic Pairing: Tomato- • Other Pairings: Tenderloin
based sauces in pasta and or Strip loin Steaks, Burger,
pizza Steak Sandwich, Lamb,
• Additional Pairings: Organic Chicken, Putanesca
Chicken, Mushrooms, Steak Rigatoni, Pappardelle