• Think of your company name • Formulate your tag line • Prepare your food safety policy cGMP Workshop Instructions • Choose a food product. • Identify the process steps in coming out with the product. • Identify the process checks being done in the specific process steps. • Indicate the reason for performing the process check. • Identify persons responsible. cGMP Policies • Using the AO 153, prepare one GMP Policy for each element. • Compose 12 cGMP Policies your group considers as necessary for the food business operations. Process Steps Check/ Control Done Reason Person Responsible Process Steps Check/ Control Done Reason Person Responsible Process Steps Check/ Control Done Reason Person Responsible