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  • How To Bake Sponge Cake...

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    Imelda Deborja
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    To bake a sponge cake, you need flour, sugar, baking powder, eggs, oil, and orange juice or royal orange. You mix the dry ingredients together and then beat the eggs, oil, and juice together separately before folding them into the dry ingredients. The batter is then poured into a greased cake tin and baked in the oven until a skewer inserted in the center comes out clean.

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    HOW TO BAKE SPONGE CAKE...

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    To bake a sponge cake, you need flour, sugar, baking powder, eggs, oil, and orange juice or royal orange. You mix the dry ingredients together and then beat the eggs, oil, and juice together separately before folding them into the dry ingredients. The batter is then poured into a greased cake tin and baked in the oven until a skewer inserted in the center comes out clean.

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    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    7 views3 pages

    How To Bake Sponge Cake...

    Uploaded by

    Imelda Deborja
    To bake a sponge cake, you need flour, sugar, baking powder, eggs, oil, and orange juice or royal orange. You mix the dry ingredients together and then beat the eggs, oil, and juice together separately before folding them into the dry ingredients. The batter is then poured into a greased cake tin and baked in the oven until a skewer inserted in the center comes out clean.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 3

    HOW TO

    BAKE
    SPONGE
    CAKE
    PREPARED BY:
    INGREDIENTS
    DRY

    FLOUR

    SUGARFLOUR

    SUGAR

    BAKING POWDER

    EGG

    OIL

    ORANGE JUICE/ ROYAL ORANGE


    PROCEDURES
    DRY

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