Zone and Estuarine Ecosystem LET’S TRY Look at the pictures of grass, grasshopper, toad, snake, and hawk that your teacher will present. Arrange the pictures of which should come first, second, third and fourth. Try to explain your answer. ? IMPORTANT QUESTION What are the feeding relationships in an ecocsytem? The Earth is a huge ecosystem that consists of living and nonliving factors. Of all the nonliving factors, the most important is the light from the sun. The light from the sun is the source of energy for the whole ecosystem. The energy is passed from one organism to another. Energy is then lost to the environment as heat, that is why the Earth needs a constant supply of light energy from the sun. How does Earth use the energy from the sun? The living things in any ecosystem consist of the producers, consumers, and decomposers. Energy and nutrients are transferred from the producers to decomposers through their feeding relationships. Producers are green plants, algae or microorganisms that are capable of making their own food. They make their own food by converting energy from the sun into chemical energy. Producers provide energy and nutrients to other organisms. Consumers got their energy by feeding on plants and other organisms. Therefore, all animals are consumers. Organisms that eat only plants are called herbivores. They are known as primary consumers. Living things that eat other animals are called carnivores. Carnivores that eat herbivores are also known as secondary consumers. Carnivores that feed on other carnivores are tertiary consumers. Some animals, like humans, eat both plant and animals. They are called omnivores. Decomposers get their energy by breaking down dead organisms and their wastes. When they breal down these dead organisms and watses, nutrients from them are returned to the environment. These nutrients are needed by plants for their growth and development. Examples of decomposers are fungi and bacteria. A heron feeding on a fish on a mudflat. Food Chain The feeding relationships among organisms can be shown by a food chain. A food chain is a series of organisms in which each organism feeds on another organism ad so on. A food chain always beings with a producer. These examples of food chains: • Food web • When food chains are interlinked, they form a food web. A food web consists of two or more food chains/A food web is shown below. LET’S EXPLORE DECONSTRUCTING A FOOD CHAIN SCIENCE SKILLS: OBSERVING, INFERRING, COMMUNICATING TIME FRAME: 10-15 MINUTES YOU WILL NEED: PRINT AND INTERNET RESOURCES WHAT TO DO: 1. WORK WITH A PARTNER OR A SMALL GROUP. 2. GO BACK TO THE PREVIOUS LESSON AND LIST THE ORGANISMS THAT LIVE IN AN INTERTIDAL ZONE OR ESTUARY. 3. Identify each organism as a producer, consumer, or decomposer.If it is a consumer, you can also specify if it is a herbivore, carnivore or omnivore. Use different resources to research each organism’s source of food. 4. You can prefer your findings in a table like the one below. ORGANISM- MANGROVE
TYPE/ROLE- PRODUCER
SOURCE OF FOOD- NUTRIENTS FROM THE SOIL,
CARBON DIOXIDE LET’S GO BEYOND Based on the results from the previous activity, form food chains and food webs of the organisms living in an intertidal zone or estuaries in your own city or province. LET’S RECALL DIFFERENTIATE PRODUCERS, CONSUMERS AND DECOMPOSERS. THEN, MAKE A DIAGRAM SHOWING THE RELATIONSHIP OF THESE ORGANISMS. DO THIS IN YOUR NOTEBOOK. LET’S CHECK A. MATCH THE DESCRIPTIONS IN COLUMN A WITH THE ITEMS IN COLUMN B. 1. ORGANISMS THAT CAN MAKE THEIR OWN FOOD. 2. ORGANISMS THAT EAT PLANTS ONLY 3. ORGANISMS THAT GET ENERGY BY FEEDING ON PLANTS AND OTHER ORGANISMS. 4. ORGANISMS THAT EAT ANIMALS ONLY. 5. ORGANISMS THAT ARE ALSO KNOWN AS HERBIVORES 6. ORGANISMS THAT EAT BOTH PLANTS AND ANIMALS 7. A SERIES OF ORGANISMS THAT FEED ON EACH OTHER 8. ORGANISMS THAT FEED ON DEAD ANIMALS AND WASTES 9. CONSISTS OF TWO OR MORE FOOD CHAINS 10.ORGANISMS THAT EAT HERBIVORES. A. CARNIVORES B. CONSUMERS C. DECOMPOSERS D. FOOD CHAIN E. FOOD WEB F. HERBIVORES G. OMNIVORES H. PRIMARY CONSUMERS I. PRODUCERS J. SECONDARY CONSUMERS K. SCAVENGERS IDENTIFY THE FOLLOWING ORGANISM IF IT IS A PRODUCER, CONSUMER, OR DECOMPOSER, IF THE ORGANISM IS A CONSUMER,IDENTIFY IF IT IS A CARNIVORE, HERBIVORE OR AN OMNIVORE. 1. SHRIMP 2. HUMAN 3. SEAWEED 4. GREEN ALGAE 5. HERON 6. SNAIL 7. MANGROVE 8. FUNGI 9. TILAPIA 10.BACTERIA C. DRAW AN EXAMPLE OF A FOOD CHAIN AND A FOOD WEB. FOR THE FOOD CHAIN, YOU MAY FOLLOW THE BOXES PROVIDED BELOW.FOR THE FOOD WEB, BE SURE TO PUT IT INSIDE THE BOXXXXXXXXXXXXXXXXXXXXXXXXXXX LET’S APPLY IT WHAT DO YOU THINK WILL HAPPEN IF ONE COMPONENT OF THE ESTUARINE SYSTEM DISAPPEARS?, FOR EXAMPLE, IF MANGROVE DISAPPEAR FROM AN EXTUARY, WHAT WILL HAPPEN TO THE OTHER ORGANISMS LIVING IN IT?
Food Chain_ Introduction A food chain explains which organism eats another organism in the environment. The food chain is a linear sequence of organisms where nutrients and energy is transferred from one organism